Sweet acidophilus yakanaka uye yakaipa

Acidobiliary mhando mbiri dzezvinotapira uye dzisina kufara. Asi mune zvose zvinoshanduka, zviri mukunakidzwa kusina mubvunzo kwezvinwiwa izvi. Iyo yakagadzirirwa nekushandiswa kwebhakitiriya chaiyo, uye, naizvozvo, ndeyezvisikwa uye zvechisikigo. Iko kunotapirawo nehuga hwemashuga, kuitira kuti irege kuva nemafuta anokonzera, mavara, kana zvigadziro zvinokuvadza hutano.

Chiyero chezvinhu zvinobatsira uye zvinokuvadza zve acidophilus

Vanhu vazhinji vanofarira iyo isopopusus sweet, saka zvakakosha kuziva nezvezvikomborero zvayo uye zvinokuvadza. Chinhu chikuru chekuwedzera ndechokuti iyo ine michero yemari, haufaniri kuwedzera chero chinhu, uye zvechokwadi kune vana vakawanda iyo inowanzoitwa acidophilus inoratidzika seyakanaka.

Mukuwedzera kune lactic acid bhakteriya inobatsira mumuviri, ine yega yose yevithamini nemaminerari uye haina mubvunzo kuti zvinobatsira kumudumbu, mumatumbo, nherera uye musculoskeletal system.

Asi, hongu, semhando ipi zvayo, acidophilin inobatsira uye inokuvadza. Zvikomborero, hongu, zvimwe. Somugumisiro webasa re lactic acid mabhakitiriya, zvinokanganisa muviri we microflora, zvikuru kusimbisa hutachiona uye kuderedza dambudziko remukumbo dysbiosis. Asi, inofanira kutakurwa mupfungwa kuti pH yezvinwiwa izvi inonyanya kuoma. Nokudaro, vanhu vane chironda chemudumbu, iye achakuvadza, zvichikonzera kuwedzera kwechirwere chacho.

Kubatsirwa kweAidosis yehutano

Kushandiswa kwe acidophilin kwakajeka. Iyo inovandudza mararamiro emagetsi mumuviri, inosimbisa mumimba yemudumbu, inoita zvakanaka inobata ganda, rinobvisa kusuruvara uye musoro.

Saka mhinduro kune zvakakosha isupophilin, yakapiwa. Kubatsirwa kwaro kunowanikwa mukukwanisa kusimbisa hutano hwakanaka hwemuviri, sezvo huine hutachiona uye hunopisa, uye, naizvozvo, kushandiswa kwayo nguva dzose kunoporesa muviri.