Gore roga roga adakat kubva kuZucchini inowanzozivikanwa uye inokwanisa kukwikwidzana nechekare mapeji. Zvose nokuti ruvara-rutivi rwusingasviki rwezvibereko runoenzanisa zvakanakisisa nemimwe miriwo, zvinonhuwira uye kunyange michero, iyo inotungamirira kune zvakasiyana-siyana zviri nyore uye mumuromo-kudiridza mapeji asingatsvaki unyanzvi hupi hwekubika.
Nzira yekubika sei adjika kubva zucchini?
A squash azhika inoshanda kunyange kumudzimai asina ruzivo. Kuti uite, iwe unofanira kupera zucchini uye kuenda nemiriwo, nguva nemiti inonhuwira, munyu, shuga uye vhiniga, kuisa muplate uye kubika, kunomutsa, kwehafu yenguva. Iwe usati waora mazai akaiswa pamakanda asina kuchena, iwe unofanira kuitsvaga kuti uite zvinonhuwira.
- Adjika kubva kuZucchini ichawana yunifomu, yakawanda yakawanda-yakafanana, kana iwe uchitarisa miriwo kubva kune peel. Iyi nzira haichazovi nekutaridzika kwekadya, asi ichaita kuti mashoma acho uye akawanda airy.
- Zukini dzinofanira kushandiswa muguru-nyama - dzakarova mu blender, dzinoshanduka kuva dambudziko.
- Kuti awedzere upenyu hwetabhenakeri ye billet, vhiniga yakawedzerwa kune vahika, saka, adjika kubva kumaruva anochengetedzwa pasina kuchengetwa.
Adzhika squash yechando - iri nyore nyore
Mutsara weAdzhika kubva kuZucchini unogadzirwa kune avo vari kungotanga kuziva mazhizha echando, nokuti iyo yakawanda inonaka yekubatanidzwa kwemaruvati, karoti nemamato zvakanyatsokwana, uye kugadzirira kwavo kunogamuchirwa uye kunonzwisisika kuti haingatyi kunyange vanotanga. Muchiitiko chacho, iwe unongoda kutsika zvose zvinoshandiswa kuburikidza ne grinder ye nyama uye wiraira kwemaminitsi makumi matatu.
Zvisungo:
- zucchini - 1,5 kg;
- karoti - 250 g;
- Tomato - 550 g;
- garlic head - 1 piece;
- hot pepper - 1/2 pcs;;
- vhiniga - 60 ml;
- shuga - 50 g;
- munyu - 20 g.
Kugadzirira
- Gadzira miriwo kuburikidza ne grinder nyama.
- Wedzera yakawanda yemunyu, shuga uye uise pamoto.
- Adjika iri nyore kubva kune zucchini yakabikwa pasi pechipupuriro kwemaminitsi makumi matatu.
- Mushure mekunge, vakapfekedzwa nevhiniga uye garlic uye vakaiswa pamahombekombe.
Zvine tsvina Adzhika kubva kuZucchini
Kunyange zvazvo mukushandura kubva kuAbkhazian "zvichahika" zvinoreva "munyu", iyo ichahika yakakosha kubva kumaruvati echando maererano nezvakaitwa iyi - ichawana nzvimbo yaro patafura kwete kungofanana chete. Mariri, kupisa pepuru tsvuku uye garlic kunonatswa neuchenjeri nekusava nekutarisa kwezucchini, uye tomato yakachena inowedzera kushuva kunakidza, kutsva, kupenya, uye kuita kuti muto usadaro wakaoma.
Zvisungo:
- zucchini - 3 kg;
- tomato - 1,5 kg;
- pepper inotapira - 400 g;
- hot pepper - 2 pcs;;
- shuga - 100 g;
- munyu - 50 g;
- a clove of garlic - 7 pieces;
- mafuta - 250 ml;
- vhiniga - 60 ml.
Kugadzirira
- Geda miriwo mu grinder nyama.
- Isa pamoto, udire mumafuta ugobika kwemaminitsi makumi mana.
- Wedzera shuga, vinegar nomunyu, uye maminitsi mashomanana - garlic.
- Mushure memaminitsi gumi, bvisa kubva pakupisa.
- Adzhika yakakonzerwa kubva ku zucchini ichikwira uye inoputika isati yatonhora.
Adjika kubva kumagareteti nemarato
Vanyengeri vasingadi kushandisa simba mukugadzirira Adzhika kubva zucchini munguva yechando kunogona kutora tomate yakachena nemarata. Kuwedzera kwakadai kuchavandudza kusagadzikana kwemuputi, kuunza ruvara runonakidza uye rwakaoma uye kukuchengetedza kwete kwete nguva chete, asiwo mari, sezvo zvisingabhadhari kutenga tomate paste pane tomato nemafuta.
Zvisungo:
- zucchini - 900 g;
- tomato paste - 200 g;
- munyu - 20 g;
- shuga - 100 g;
- vhiniga - 60 ml;
- a clove of garlic - 5 pcs;;
- mafuta - 120 ml;
- tsvina yepasi yakasviba - 5 g.
Kugadzirira
- Sveta squash.
- Sakanisa pasta, munyu uye shuga.
- Dururira mumafuta uye simmer kwemaminitsi makumi matatu.
- Wedzera garlic, vhiniga uye pasi pevhu.
- Dzvinyirira iyo kwemaminitsi gumi uye uibvise kubva muhofu.
- Zucchini adzhika kwechando ne tomato paste yakakonzerwa kuva midzi isina kuchena uye yakavharwa.
Adjika kubva kumatareji nemaapuro echando
Adjika kubva kuZukini nemaapuro izere nezvinoshamisa zvekudya. Ichi chokutanga chebasa chine kunhuwirira kwakanaka, kusina kunaka, kusagadzikana kwakasiyana uye kunakidza kwakanaka, mhando dzayo dzinoenderana nemhando yemapuro. Saka, nekushandiswa kwechibereko chinotapira, unogona kuwana huni hunofadza hweuchi, uye kubva pamuswa-unofadza zvinotapira.
Zvisungo:
- squash - 5 kg;
- pepper - 800 g;
- maapulo - 900 g;
- karoti - 250 g;
- hot pepper - 2 pcs;;
- vhiniga - 150 ml;
- munyu - 80 g;
- shuga - 150 g;
- mafuta - 450 ml.
Kugadzirira
- Miti nemapuro zvinosvina nyama grinder.
- Wedzera zvakawanda shuga, munyu, bhotela uye simmer kwemaminitsi makumi matatu.
- Ita pamusoro pevhiniga, ibata pamoto kwemaminitsi mashanu.
- Adjika kubva kuZukini yakarongwa mumakani, akavezwa uye akaputirwa.
Adjika kubva kumagareteti nemamatare
Adjika ne zukini uye tomato kwechando ndiyo inonyanya kugadzirwa mumusha. Izvo zvose tomato uye tomato zviripo mari, inonaka kwazvo, inobatsira zvikuru uye yakanyatsobatanidzwa nemhando dzakasiyana-siyana zvezviyo, izvo zvinokubvumira kuedza nekuchengetedza mukati memwaka wemiriwo, iyo inotora kwemwedzi inoverengeka.
Zvisungo:
- zucchini - 3 kg;
- tomato - 1,5 kg;
- mafuta - 200 ml;
- munyu - 60 g;
- vhiniga - 40 ml;
- tsvina yevhu yakasviba - 10 g;
- bunch dill - 1 chikamu;
- garlic head - 2 pcs.
Kugadzirira
- Chikoroshi uye tomato kucheka.
- Isa mafuta, pepper, munyu uye shandisa maawa mashanu.
- Wedzera vhiniga, garlic, miriwo.
- Ready to azhika ukuporte in jars.
Adjika kubva zukini uye pepper
Adjika kubva kuZukini nepepuru tsvuku hapana mubvunzo kuti inobatsira. Tsvuku tsvuku yakagadzirwa ne vitamine yakagadzirwa, iyo inonyanya kunzwisisika pamatokisi echando. Iyo tambo uye unyanzvi hwehutano hwemiriwo huriwo pahupamusoro: kutapira kwakanaka uye ruvara runopenya kunoita kuti chive chikamu chikuru chesauces, lecho uye zvichahika.
Zvisungo:
- zucchini - 1,5 kg;
- tsvuku tsvuku - 750 g;
- tomato - 250 g;
- chili pepper - 2 pcs;;
- vhiniga - 20 ml;
- shuga - 50 g;
- munyu - 20 g;
- mafuta - 120 ml.
Kugadzirira
- Squash, pepper uye tomato kukanya.
- Mwaka, dururira mumafuta uye geda kwemaminitsi makumi matatu.
- Wedzera vhiniga uye chiri.
- Bvisa kubva pakupisa pashure pemaminitsi mashanu uye nzvimbo pamakani.
Adjika kubva zukini asina kubika
AAdzhika inotapira kubva kumarejireti munguva yechando inogoneka pasina kupisa kwekupisa. Kana zvakamboitika, kugadzirira kwakadaro kunodanwa kusava nechokwadi, nhasi - vazhinji vekumba vanosarudza kusarudzwa kwakanaka uye kwakagadzikana, nokuti miriwo yakadaro inochengetedza mavhithamini, ruvara rwechisikigo rwekunaka kwezvakanaka uye, nekuda kwemafiriji emazuva ano, anonyatsochengetedzwa.
Zvisungo:
- zucchini - 500 g
- tomato - 200 g;
- pepper inotapira - zvidimbu zvitatu;
- horseradish root - 40 g;
- a clove of garlic - 5 pcs;;
- mafuta - 125 ml;
- vhiniga - 40 ml;
- shuga - 20 g;
- munyu - 15 g.
Kugadzirira
- Miti inopenya kuburikidza nenyama grinder.
- Shandisai jisi rinopfuura.
- Wedzera garlic uye horseradish.
- Sakanidza vhiniga nehuga, munyu uye bhotela uye mudururira preform.
- Gara pamakani uye tumira kune firiji.
Adjika kubva ku-courgettes muchiGeorgia
Mutsara weizhika yakakosha kubva ku zukini ichava kunakidzwa kwevafudzi veCaucasian cuisine, iyo inofanirwa nayo iri mukunakidza kusinganzwisisiki uye zvakanakisa kubva kune zvinonhuwira zvekare pamwe nemiriwo. Mune shanduro iyi - walnuts anopaidzahika achi rich oily, uye coriander - piquancy uye sharpness, unofanirwa nezvose zvinonaka zveGeorgian dishes.
Zvisungo:
- zucchini - 900 g;
- tomato - 300 g;
- pepper - 250 g;
- onion - 120 g;
- a clove of garlic - 7 pieces;
- vhiniga - 20 ml;
- walnuts - 100 g;
- bundle re cilantro - 1 pc.;
- shuga - 20 g;
- mafuta - 120 ml.
Kugadzirira
- Miti inosvina, kuwedzera mafuta, munyu uye shuga uye kubika kwemaminitsi makumi matatu nemashanu.
- Wedzera makungu, coriander, garlic, vhiniga, bvisa kubva kupisa uye kubvisa.
Adjika kubva zucchini mu multivark
Squash Adzhika nokuda kwechando mu multivarquet ichaunza mufaro kwete chete nokudya, asiwo kubva pakubika. Nguva yekupedzisira inotora zvishomanana, ndiro yacho inodzivirira kubva pakupisa, uye iyo ndiro yakanyatsonaka uye inopera. Kubva kuvadzimai vevakadzi chete uye zvinoda kuti iwe uise zvinopwanyika mukati me multivark, sarudza "Kuchenesa" mamiriro eawa uye omirira chiratidzo chekurira.
Zvisungo:
- zucchini - 750 g;
- karoti - 100 g;
- tomato - 500 g;
- a clove of garlic - 4 zvidimbu;
- shuga - 50 g;
- munyu - 15 g;
- vhiniga - 20 ml;
- mafuta - 150 ml.
Kugadzirira
- Miti inosvina, nguva, kuwedzera mafuta uye vhiniga uye uise mundiro.
- Ita mu "Nguva Yokudzima".