Apple pie - zviyeredzi zvakanakisisa zvekudya zvinonaka zvinonaka

Apple pie rudzi rwakakurumbira rwezvakavekwa zvakagadzirwa nevadzimai vemunyika yose pasi rose gore rose. Iyi michero mitsva inowanikwawo panguva yakatarwa, saka zviyero pazvivako zvayo zvine maitiro akasiyana-siyana anoshamisa emarepeti, kubva kune avo vapi vese vanozvitsvakira zvakanakira ivo pachavo maererano nekuwanikwa nekukwanisa.

Nzira yekubika ape pie?

Kubika chibereko chakanakidza chibereko, kutanga tanga mukanyiwa wepuroe. Zvimwe zvinosanganisira kusanganiswa kwechikonzero nechigadziro chinenge chisingaoneki, kubva pane zvakajeka kusvikira zvakaoma uye zvakaoma.

1. Rimwe tsvina yemapuro yakabikwa mujecha, zavalnom kana kutengesa mafuta. Hapana chiyeuchidzo cheuchenjeri, mugumisiro wacho nguva dzose wakanaka.
2. Humwe unyanzvi hwekugadzirira huchauya zvakanaka kana uchida kubika bhisikiki, asi kune matanho ayo achabatsira kugadzira kunakidza kwakanaka: kuwedzera poda yekubikira kuhomwe uye kurova vatsvene kuti vave mukanisi.
3. Kuti ugadzire kurapa kwakanaka unoda kuva neruzivo. Kubika pie yakakurumidza namaapuro pachiyero chevupisi, shandisa mbiriso yakaoma, uwedzere poda yakabikwa muwedzere uye ezvo iyo inofadza kuita mukaka wakaoma, pane kefir, somuenzaniso.

Kunyora kubva maapuro kwepase

Chidya chinotapira chinotapira chinowanikwa nokuzadza. Inogona kuitwa nenzira dzinoverengeka. Kazhinji chibereko chacho chinowedzerwa kubika kubika, dzimwe nguva kuputika kana kuputika kunoshandiswa, asi mapeji anotsanangurwa pasi apa achakunda zino rose rinotapira. Zvinhu zvakadai zvinogona kushandiswa kune chero rudzi rwekubheka: jecha, chifukidzo, bhururo kana kuti flip-flops.

Zvisungo:

• maapuro - 4-5 zvidimbu;
• walnuts crushed - 2 handfuls;
• bhotela - 30 g;
• shuga - ½ chinhu;
• sinamoni - 1 tsp;
• vanillin.

Kugadzirira

1. Muchiri rinopisa, sungai bhotela, shandisa shuga, udzike 2 maminitsi.
2. Kanda mapepa emaapuro, fry, achikurudzira nguva dzose.
3. Nyaya nevanillin uye sinamoni, svetera, kanda makungu.
4. Dzorera kusvikira jam iri kurema (5 maminitsi).
5. Shandisa kuzadza zvachose chilled.

Apple pie kubva munguva shoma shoma

Kurumidza uye gadzira bhatike nemaapulo kubva padeki shoma. Kuti ruzivo ruve rwakasununguka, runofanira kunge rwuri mazaya, asi kana pasina nguva yekokorodzano, unogona kushandisa bhuni pakarepo pakugadzirira, inongobva kubuda zvishoma uye inotyisa. Zviri nani kushandisa kuzadza kwakagadzirwa kubva pamuchero wa caramelized.

Zvisungo:

• mafuta echando - 150 g;
• upfu - 2 zvinhu;
• mazai - zvidimbu zviviri;
• shuga - 150 g;
• Vanilla shuga - 1 paket;
• kubika pfupa;
• stuffing kubva maapuro 4.

Kugadzirira

1. Mafuta grate pa grater yakawanda, funganisa noupfu muzviputi.
2. Pinda mazai, shuga, vanilla uye kubika poda.
3. Chengetedza bundu, gurai muzvikamu zviviri zvisina kufanana, zvinotonhora kwemaminitsi makumi mana.
4. Zvizhinji zvekuedzwa zvinoparidzirwa mufomu, kusimudza mativi.
5. Isa chizadzikiso, chengetedza hafu yechipiri yehupfu.
6. Bhengai apulo jecha rejecha kwemaminitsi makumi matatu pa 190.

Tsvetaeva Apple Pie Chirongwa

Iyo yakakurumbira Tsvetaeva inobata nemaapuro ndiyo yakatanga uye inonaka. Bundu rakanyorova uye rakasanganiswa pamwe chete nekuzadza kunonyanya kunakidza kune mwoyo yezino rinotapira kwemakumi emakore anoverengeka uye zvichida hazvizovhunduswi nokukurumidza. Iko kunononoka kwechinguva kwakagadzirirwa pasina shuga uye kunowedzerwa nekrimu yakasvibirira, iyo inoita kuti nheyo yacho igare yakanyanya, nokuti chimiro chemaitiro hachipo.

Zvisungo:

• mafuta echando - 200 g;
• upfu - 350-400 g;
• cream yakasviba - 50 ml;
• kubika pfupa;
• maapuro - zvidimbu zvitatu;
• vanillin uye sinamoni.

Zadza:

• kirimu yakasviba - 200 g;
• upfu - 2 tbsp. l.;
• shuga - 150 g;
• mazai - 2 pcs.

Kugadzirira

1. Girai bhotela, fungai neupfu, pfupfu yebiki uye mukisi wakasviba. Chengetedza clod, inotonhora kwemaminitsi makumi mana.
2. Iva mazai nehuga, uwedzere vanilla, sinamoni uye upfu.
3. Dururirai kirimu yakasvibirira, mixanya.
4. Paridzai mukanyiwa uri muchigadzirwa nokusimudza mhiri.
5. Isai aple zvimedu, shandisa kirimu.
6. Bheka pie pie kwemaminitsi 40 pa 180.

Pie "Charlotte" nemaapuro - recipe

Classic, inozivikanwa nemarudzi ose echekare cook apple pie Charlotte yakagadzirirwa nyore. Chimiro chechimiro chayo chikafu chinopisa, chinoumbwa munguva yekubika. Izvi zvinobudirira kuburikidza nokugadzirira nokukurumidza kwehupfu, kusvikira shuga isati yava nenguva yekunyunguduka, makristasi anomuka ndokuita mhepo yakasimba ye caramel.

Zvisungo:

• shuga - 1 chinhu;
• upfu - 1 chinhu;
• mazai - zvidimbu zviviri;
• kubika pfupa;
• maapulo - 3 pcs.

Kugadzirira

1. Idzai mazai nehuga kusvikira musvi mutezi, uwedzere furawa nehupfu hwebiki.
2. Pasi pomuti wakafuridzirwa uise mapepa emaapuro, uchisasa nesinamoni, udira bundu riri pamusoro.
3. Bika pie yepuro kwemaminitsi makumi mashanu pa 180.

Puff keke nemaapuro

Zvokurumidza uye nekukurumidza kugadzirira purose yakasununguka pamapfudze . Munhu wose anoda maitiro akanaka anoda kufara kwepakutanga uye achatora nzvimbo yakakodzera pane urongwa hwezvokudya zvemashoko. Kuti uwane muromo wemvura yakanyorova pamvura, unoda kushandisa shuga, inosanganiswa nesinamoni. Doro zviri nani kusarudza mbiriso.

Zvisungo:

• mbiriso inonaka - 500 g;
• bhotela - 50 g;
• maapulo - 3-4 zvidimbu;
• sugar sugar - 3 tbsp. l.;
• sinamoni - 2 tsp;
• apple jam rakawanda - 2 tbsp. l.

Kugadzirira

1. Bvisa pfupa yefafu, uiise mubundo, uchisimudza mitsetse.
2. Ita pasi pasi pebasa rakagadzirwa nemafuta anonyorera, kuparadzira jam.
3. Itai zvinyorwa zvakanaka zvemaapulo, shandisai zvakakwana musanganiswa we shuga nesinamoni.
4. Bhengai mapepa akavhurika 25 maminitsi muna 190.

Yembiriso inyorera nemaapuro

Hove yakasvibiswa nemaapuro kubva mbiriso inenge isina kugadzirirwa nokukurumidza, asi mugumisiro unogara uchifadza. Iko "simba rinosimudza" rinotarisana nenhamba yakawanda ye muffin: mazai, mafuta uye mukaka. Ita zvakanakisa mbiriso yakasvibiswa, kubika navo kunouya zviri nani. Kuzadza kunogona kuputika nematafura, sirasi kubva pairi yakaputirwa nepamusoro pepe yakagadzirwa.

Zvisungo:

• apple jam zvidimbu - 400 g;

Opara:

• mbiriso - 25 g;
• mukaka unodziya - 100 ml;
• shuga - 1 tbsp. l.

Kubika:

• mafuta anonyorera - 100 g;
• mazai - zvidimbu zvitatu;
• mukaka - 200 ml;
• shuga - 150 g;
• yolk - 1 pc.

Kugadzirira

1. Isai chipanje mumoto.
2. Sakanya bhotela neshuga, mazai, mukaka.
3. Taurai mukombe wakasimuka, muduruke muupfu, muchikanya mukanyiwa. Dhavhara, ivai kupisa, katatu kugumbura.
4. Ipa zvikamu zvehuwandu hwehupfu, ita maapuro mapepa (pasina sirasi).
5. Kuchengeta nemuenzaniso wakaramba uripo, kuisa mafuta nejinki, kubva pane uchapupu hwemaminetsi gumi nemashanu.
6. Bika kwemaminitsi makumi maviri nemashanu pa1 190.
7. Yakapedza pie inopisa neapuro syrup.

Sponge cake nemaapuro

Kubika mabhisikiki emake nemaapuro muchoto hakusi basa rakaoma. Kana matambudziko achikwira nekugadzirirwa kwemuedzo wakadaro, unogona kunyengedza zvishoma uye kuwedzera pfupfu yekubheka uye bhotela kune zvakagadzirwa. Ichava nokukurumidza kuva mukombe, asi yakanyanyisa uye ine nyoro. Pamusana pekuravira kwepakutanga, peji ye citrus inowedzerwa pahupfu.

Zvisungo:

• mafuta anonyorera - 100 g;
• upfu - zvinhu zvishanu;
• shuga - 1 chinhu;
• mazai - zvidimbu zviviri;
• kubika pfupa;
• lemon peel - 1 tbsp. l.;
• maapulo - 3 pcs.

Kugadzirira

1. Iva mazai neshuga mukrimu, uwedzere upfu neupfu hwebheka, uchiteverwa namafuta anonyorera.
2. Dururira hafu yehupfu muchimiro chemafuta, ita zvimedu zveapulo, zvivhare pamwe nehove yakasara.
3. Bika kwemaminitsi makumi matatu pa18.

Apple pie

Zviri nyore, pasina frills iri kugadzira pie nemaapuro pamucheka wakasviba . Maererano nekayi ino, zvigadzirwa zvose zvinosanganiswa pamwechete, kusanganisira michero yemichero. Idya kunakidza kwehafu yenguva, nokuti vanyengeri vanoda kuda kubika apo vakamirira vatenzi kubva paminiti kusvika kumaminiti. Maererano nekayiro iyi, unogona kubika kunakidza uye mu multivark pa "Bake" 1 awa.

Zvisungo:

• kirimu yakasviba - 200 ml;
• shuga - 200 g;
• upfu - 300 g;
• mazai - zvidimbu zviviri;
• kubika poda, vanillin;
• maapulo - 2 pcs.

Kugadzirira

1. Iva mazai nehuga, uwedzere uromu wakasviba, kubika poda uye vanilla.
2. Wedzera furawa, simbisa, wedzera yakakanganiswa uye ucheke maapuro.
3. Dururirai bundu mujumbe, gadzirai kwemaminitsi makumi matatu pa1990.

Apple pie-pancake

Chimwe chiFrench chisina kujairika chine maapuro - Tart Taten , chichava chiyeuchidzo chemhemberero kana kuti kushandura chikamu chinokonzera tiyi mumusangano wokuungana. A dessert inonakidza kwazvo ne caramel-michero yepamusoro uye inokunda zino rose rinotapira. Zvakakosha kuyeuka kuti kutendeuka kwakagadzirwa kwakagadzirirwa kunofanira kupisa kusvikira caramel inotorwa.

Zvisungo:

• upfu - 200 g;
• shuga - 50 g;
• mafuta - 150 g;
• kirimu yakasviba - 100 ml.

Kuzadza:

• maapuro - zvimedu zvina;
• mafuta - 100 g;
• shuga shuga - 100 g.

Kugadzirira

1. Sakanidza bhotela neupfu, shandisa shuga uye ukamu hwakasviba.
2. Knead the smooth flour, cool for minutes.
3. Munzvimbo inopisa yakakodzera kubika, kunyungudutsa bhotela, ipai aple zvimedu.
4. Wedzera shuga, simmer kwemaminitsi makumi maviri.
5. Mucheka unobuda, fukidza maapulo e-caramel mune ganda rinopisa, uchikoteredza mitsetse pasi.
6. Bika kwemaminitsi makumi matatu pa2 degrees 200.