Iyo yakanaka yehove yebhazi, iyo inowanzowedzera mari isina kukodzera mumatoro, unogona kubika kumba nekuzorora uye mumazuva masere chete. Iyi mapapiro maviri achashanda sechikonzero chako, uye fantasy yako mukushandisa zvinonhuwira ichaita kuti chigadzirwa ichi chive chakanyanya.
Nzira yekuita balyk yakarungwa kubva kune karoti kumba - kamukira
Zvisungo:
- carp - 6 kg;
- mvura - 4 malita;
- munyu - 250 g;
- Laurushka - 4 sheets;
- pepper inonhuwira - 7 peas;
- pepper peas - 10 peas.
Kugadzirira
Hove inofanira kusarudza yakakura kudarika 3 kg, nokuti isati yasvika, iyo carnivore haigoni kuwana mafuta uye bharyk ichava yakaoma kwazvo. Mubvunzo wechipiri mukuru mukusarudza saridhi yesirivha kune balyk ndeyekutarisa kunhuhwira kwayo, kwete kwehutsva, asi kazhinji pane fume inoputika, sezvo inowanzofuta dope, uye iyo carbide yesirivha haina kukodzera ku balyk.
Shamba hove zvakanaka uye uchenese kubva pachiyero, bvisa zvigunwe zvose, muswe uye musoro. Mushure mekuita zvinyoronyoro kuisa kuvhara pamimba uye kubvisa zvinyorwa zvichiedza kuisa kuvhuna kusvikira zvabviswa zvachose kubva kune hove. Zvadaro, pakuzarura hove kubva mukati, kucheka nekona kadiki kakakura kembambo, pamusangano pamwe chete neguta. Dzorera hove uye nechokunze nemiseve inopinza pamugwagwa kumativi ose maviri, iparadzanisa mushure kubva kumapfupa ekumusoro emugwagwa, zvino zvinyorove nebako, iparadzanisa zvikamu makumi maviri zvekarp panzvimbo yezvibvu zvakasarudzwa. Nokudaro, une mahwende maviri maviri nemibvu uye chigadziko chesirivha.
Chengetedza zvikamu zviviri zvehove, kuwedzera kuyerwa kwemvura inoshandiswa kwebhanhire uye zvino iwe unogona kunyatsoziva kuti unoda munyu waunoda. Kune imwe kirogiramu yehuwandu hwehove nemvura, unofanira kuisa 35 g emunyu mumucheka. Mushure meizvi, sanganisira zvinonhuwira uye munyu mumvura, uye swirai bhine uye mushure mokunge muchitonhora, mudururire mune ramangwana rinotevera. Mukusanganiswa kwakadaro, muti unofanirwa kumira kwemazuva mana kusvika ku6 mufiriji. Mushure mezvo, hove inofanira kuomeswa uye inosungirwa kuti iome usiku huno nokutumira fanho. Uye pamangwanani mhanza ichafukidzwa nechigadziko chemwenje, saka kutaura kwayo kuchabata. Mushure meizvozvo, iwe unogona kutomisa kune mamwe mazuva matatu pasina fan. Iko kunongedzera zviratidzo ndezvakanaka, kutarisa kwemadonhwe emafuta pamakumbo uye mavara emaryk, kana iwe wakatarisa lumen.
Bharyk inotapira yakasviba pamba kubva pamucheka
Zvisungo:
- carp - 3 kg;
- granulated shuga - 90 g;
- munyu - 700 g;
- Lavrushka - 3 sheets;
- pepper inonhuhwirira - 10 peas;
- pepper peas - 15 peas;
- turu - 3 tbsp. makapu;
- coriander - 1 tbsp. spoon.
Kugadzirira
Gadzirira zvakakwana hove nekushambidza, kusunga uye kuveza mutsara kuitira kuti uwane zvidimbu zviviri zvezvindori. Zvikamu zviviri izvi zvinogona kugoverwa nehafu, asi izvi zvinongova nyore kuti uwane salting. Zvose zvinosanganisa zvinosanganiswa uye zvinopesana nemusanganiswa uyu pasi pemidziyo umo munyu huchaitika. Pamusoro pekuparadzira zvipfeko uye zvakare kurara nemunyu nemiti inonhuwira, unogona kuita mumatanho akawanda, pasina kukanganisa mumwe nomumwe. Ita joko uye uisiye kwemazuva mashanu munzvimbo inotonhorera. Mushure mehove, vashambidze uye mudururire kwemaawa matanhatu nemvura inotonhora, mushure mezvo zvingaita kuti muumise uye peta.