Chii chinonzi chirasi chinonzi Churasko chinoshandiswa uye chinonyatsonaka kubva kuMcDonald's? Izvi ndizvo zvatichataura pamusoro pezuva ranhasi uye tichapa zvakasiyana-siyana zvezvipfeko zvekudya kwakadaro.
Kutaura zvazviri, kutanga kwekunyatsotsvakurudza kwenyaya inoita kuti zvive pachena kuti Churasko chaizvoizvo ndiro zita rekudya kubva kuBrazilian cuisine, iyo inenge yakagadzirwa nyama yakakangwa uye inonaka uye inonaka yemuchu. Uyu ndiwo muto wevanodzidza vanoziva uye vanogadzira ndiro kubva kuMcDonald's vakatora sechikonzero chekuwedzera kwezvokudya zvavo uye, kana vaita zvimwe zvigadziriswa mumutsara waro, zvino vauye vashanyi varo kuti vanwe kutora mutsva kwemafambisi ekugara uye mabhanhire nemuhurasko mutsva weChurasko.
Nzira yekuita kuti moto weBrazil churasko ushuke - recipe
Iyi kuropi ichakubvumira kuti uwane mhepo yakafanana yeBrazil, iyo iyo yakakurumbira mazuva ano Churasco kubva kuMcDonald's yakaumbwa.
Zvisungo:
- lime wepakati-size-1 piece;
- garlic meno - 2-3 pcs;;
- parsley, basil (herbs) - 1 bunch;
- chivhuti - 1 teaspoon;
- Gumin gumin - 1/4 tsp;
- mvura yakasvibiswa - 185 ml;
- mafuta omuorivhi - 110 ml;
- dombo remunyu - 10 g;
- granulated shuga - 10 g;
- paprika tsvuku tsvuku - 2 tsp;
- pepper pasi rima - 1 teaspoon;
- waini tsvuku - 35 ml;
- vhiniga waini kana apulo - 35 ml.
Kugadzirira
Chikamu chinokosha chechokwadi chaiyo yehusiko nyama yakasvibirira chibereko, chili uye newaini tsvuku. Zvasara zvinoshandiswa, kunyanya magidhi uye zvinonhuwira zvinogona kushandiswa nevamwe kune zvaunofarira.
Tinosarudza gorosi yemuchero nemashizha maduku uye mashizha mashizha. Tinosuka matavi pasi pemvura inotonhorera, eomesai zvishoma uye muidye zvishoma nevha. Isuwo tinosuka garlic cloves ne shreds, kuvasanganisa nemakwenzi akachekwa, izere neapuro kana waini vhiniga, rime juice uye kuwedzera pepper pasi. Ita zvigadzirwa uye upe maminitsi makumi matatu kuti amire.
Mutsara unotevera, tumira huno hwema hunonhuwira mumudziyo we blender, uwedzere pasi pepepuru tsvuku uye tsvuku yakasviba, udire mumvura nemafuta emuorivhi, uwedzere munyu kune zvisikwa zvinogadzirwa nemuchero, nguva ne caraway mbeu uye kurohwa nekukurumidza kusvika kwemaminitsi makumi maviri. Zvino taurira muwaini, simbisai muto, udire muhombodo kana chirongo uye rega iite iyo kwechinguva pachifufu chefiriji.
Nzira yekuita sei chiBrazil churasko muto - recipe yakafanana naMcDonald's
Izvo zvakaenzana zvekatsva itsva yeChurasko sauce haisi kuratidzirwa nevarimi. Asi inozivikanwa kuti tomato puree uye glucose-michero yezvibereko yakawedzerwa kune chorasi yepakutanga nyama yeupe. Zvichipa kuti muto unobva kuMcDonald's unogona kupera kwenguva yakakwana, unongoda kungofungidzira zvimwe zvimwe zvinowedzera, zvinowanzochengetedza, zviripo zvino. Mutsva iri pasi apa, isu tichatarisira kunze kwavo, uye fructose-glucose syrup inotsiviwa nehuga. Piquancy nekukoma zvinogona kugadziriswa kutora kwako, kuderedza kana kuwedzera huwandu hwepiresi nemafuta. Zvichida kunakirwa kwemuputi maererano neyepepeti ichave yakasiyana zvakasiyana, asi zvisati zvichinyanya kufadza uye zana nezana risina maturo.
Zvisungo:
- juice juice - 40 ml;
- tomato puree - 45 g;
- garlic meno - 2-3 pcs;;
- granulated shuga - 20 g;
- chivhuti - 1 teaspoon;
- Nutmeg, coriander uye pasi cumin - nokuda kwechidimbu chiduku;
- mvura yakanatswa - 190 ml;
- mafuta omuorivhi - 110 ml;
- dombo remunyu - 10 g;
- paprika tsvuku tsvuku - 2 tsp;
- pepper pasi rima - 1 teaspoon;
- vhiniga waini kana aporo - 15 ml.
Kugadzirira
Ganda rakasvibirira chitsva uye goriki, kuwedzera lime juice, tomato puree, vhiniga, mvura, shuga yakakanyiwa uye munyu kune uchekwa hwakakoshwa uye kurova zvishandiso zvine blender kuti yakwanise kufanana. Mukugadzira kuwedzera mafuta mashoma emuorivhi, nguva yepurosi nemucheka, coriander uye kumini, kuwedzerawo pasi pepper uye paprika. Ipai muto maminitsi anenge makumi matatu kuti aite uye anogona kuedza.