Bhinzi rinomira - iyo yakawanda mazano ekugadzira chikafu chinonaka

Gadzirira mabhazi akaiswa muhomwe yepuroplant ichakwanisa kuwana nyanzvi dzose yekuita zvekugadzirira uye kukunda vaenzi vane chirongwa chinoshamisa chisingawanzoitiki panguva yechiitiko chegala kana chikafu chinenge chichigadzirira chikafu. Ikoji yakanaka kune vose vanoda miriwo, kunyange avo vasingadyi nyama.

Nzira yekubika zvakagadzirwa sei eggplants?

Pakutanga eggplant-zvikepe, mapepa anokurumidza uye anonakidza kugadzirirwa mukicheni yemusha, uye zvakasiyana-siyana zvekuzadza zvinoshamisira kunyange kune vanochera vane ruzivo. Usati watanga kusika kudya, unoda kugadzirira miriwo:

  1. Miti inofanira kushambidzwa, kana zvichidiwa, kugura miswe yawo.
  2. Dura pamwe chete muhafu yehafu.
  3. Dururira zvakanaka uye uende kwemaminitsi gumi nemakumi matatu nemashanu kuti ubvise kusuruvara.
  4. Bhinzi rinoshamba, rinopisa nepakati, wedzera maspp muvhenganisi wekuputika, uchiuputira kubva kumusi.

Kuzadza kushandisa marudzi ose emasanganiswa:

Aubergine inodedera nenyama yakabikwa muchoto

Iyo nzira yakakosha, iyo inogona kushandurwa kubva pane zvaunofarira - eggplant-chikepe uye nyama yakabikwa yakabika muchoto. Chikafu chinonaka uye chepakutanga, chakakodzera nzvimbo inokosha pamutambo wakatarwa. Yakapiwa chikamu. Mutsara wakarondedzerwa pasi apa unoratidza huwandu hwezvigadzirwa zvevanodya vaviri.

Zvisungo:

Kugadzirira

  1. Sinenki akacheka pamwe chete, anopisa nyama.
  2. Onion chop, save, kuwedzera goroti makaroti, eggplant nyama, garlic.
  3. Mune frying kuisa nyama yakadyiwa, fry, inokurudzira, kusvikira yabika.
  4. Munyu, nguva nepepuru, kuwedzera muto wakasviba, chill.
  5. Dururirai bhuruu muzadze musanganiswa, isai imwe hafu mumapuranga, chivharo.
  6. Pheka maminitsi makumi matatu pa180. Vhura chidimbu, pritrasit grated cheese, kubika chikepe kubva paiviringai imwe miniti gumi.

Mazai mazai muvheni nemiriwo

Aubergine-chikepe chakabikwa muchoto uye nemiriwo inofadza vanoda kudya pasina nyama yezvokudya. Kana mitemo yekudya yakasimba inoteverwa, chezi inogona kuchinjwa ne brine. Iyo ndiro yakagadzirirwa nokukurumidza, ichipiwa kuti miriwo haifaniri kubikwa kwenguva refu. Kuputika kunogona kubhadharwa nemiriwo yemwaka kana kushandisa musanganiswa wechando.

Zvisungo:

Kugadzirira

  1. Dzvora pamwe chete nebhuruu, nyora nyama.
  2. Muchiri rinopisa, shandisa mafuta, chengetai eiii, karoti, pepper uye eggplant.
  3. Munyu nemwaka nezvinonhuwira.
  4. Mune mitsetse, isa mukusanganiswa kwekugadzira, kuparadzira denderedzwa yematato kubva kumusoro.
  5. Isa mitsara muhomwe, kubika kwemaminetsi gumi nemashanu.
  6. Paunoshumira birplant-chikepe chakabikwa muchoto, chakasanganiswa nemusanganiswa we herbs yakagadzirwa uye garlic.

Shiripiti yakakanyiwa nemwayo

Miti yakakanyiwa newawaini yakabikwa muchoto ine kunhu husina kunakidza uye kunakidza kunonaka. Iwe unogona kushandisa chero mushonga, iyo inogara musango, iyo inonhuhwirira zvikuru, asi inowanzowa mushwa kana oyster mussels ichakodzera. Somugumisiro, kusiyana kwakasiyana-siyana kwejerien neyekudya zvisina kujairika kuchabudiswa.

Zvisungo:

Kugadzirira

  1. Gadzirira bluu, kucheka pamwe chete, kubvisa maspp uye kupeta basa.
  2. Sparce onion, kuwedzera yakagadzirwa mushwa, fry kusvika hafu yakabikwa, wedzerai eggplant pulp.
  3. Taurai mukisi wakasviba nehafu grated cheese.
  4. Dzadza zvikepe nemapapiro akazvigadzirira, uzviise muchiganda, pritrasit cheese, kubika kwemaminitsi gumi nemashanu.

Yakabikwa sopplant nekuku muvheni

Mazai anonaka uye anonamatira anogadzirwa kubva kumahuroplants ane huku . Iri ndiro ndiro rakasununguka, risingadi rutivi rwomukati, chikafu chechiedza chakakwana kuti idye zvakanaka masikati. Kudya kwakakosha kwekudya kwekudya kwakanaka, nokuti hauna mishonga ine yakakodha yemutinha.

Zvisungo:

Kugadzirira

  1. Dzvanya chikoro, bvisa nyama.
  2. Mucheka chinopisa fry the friedts, akawedzera pepper.
  3. Fukidza nepuripi, pepper uye munyu, wedzerai mbeu yepuroplant.
  4. Isai musanganiswa muzvikepe zvepuroplant, bheka kwemaminitsi makumi maviri pa1 190.
  5. Fukidza ne grated cheese uye magreens Maminitsi mashanu vasati vashumira.

Eggplants yakakanyiwa nechesi

Chinhu chinonakidza uye chisingawanzwisisiki - mbeu dzepuropiti muvheni nechesi . Sekusanganiswa kwegorosi, unogona kushandisa marudzi akasiyana echechi, kubva pane zvisingakwanisi "Russian" kune zvinonaka "Dorblu". Kuedza nekunakidzwa kunogona kunge kusingagumi, miriwo inowirirana pamwe nezvimwe zvakasiyana-siyana.

Zvisungo:

Kugadzirira

  1. Kubva mazai anogadzira mabhazi.
  2. Fry nyama.
  3. Sakanidza grated suluguni uye chidimbu ne eggplant roast.
  4. Dzadza zvikepe, isai makapu eti tomato, chengeta neparmesan.
  5. Bika chikepe nekipirisi chese kwemaminitsi makumi maviri pa1990. Paunoshandira, svetuka nemidhi.

Yakabikwa yakakanyiwa ne nyama yakakangwa uye mupunga

Yakakoswa eggplant-zvikepe nemiriwo, nyama uye mupunga hazvidi kuti zvigadziriswe zvakakwana. Zvokudya zvakazvigadzirira zvinokodzera kudya kunonwisa mwoyo nemucheka wemizambiringa wemichero. Kunyanya kushandiswa kunogona kushandiswa chero ipi zvayo, nyama yekuku inokodzera zvakakwana, mupunga unoda zviyo zvemazuva mazhinji, saka kuzadza kuchave kusinganzwisisiki.

Zvisungo:

Kugadzirira

  1. Itai zvikepe.
  2. Mune frying pan fry mhepo inopisa, pindai onion, cubes ye karoti uye pepper inotapira.
  3. Wedzera garlic yakakodzwa uye pepper inopisa, munyu.
  4. Imwe tomato inofanira kuve blanched, kucheka zvakanaka uye kuiswa mumuchengetedze, kusanganisa, kukotama kwemaminitsi mashanu.
  5. Murairi uvhure kusvikira wakagadzirira, uchisanganiswa ne nyama yakasvibiswa.
  6. Zadza nekakavhenganiswa kwezvikepe, chivhara nemamato mugorosi, shandisa cheese, gadzirira kwemaminitsi makumi maviri pa 180.

Majei akakanyiwa nematate uye cheese

Biti rinomwa nematato uye cheese rakagadzirirwa nekukurumidza zvikuru, hapana zvimwe zvinoshandiswa zvinoda kugadzirira kwenguva yakareba. Zvose zvinodiwa kuti zviitwe - pre-kubika mishonga yose muchoto. Chirongwa chakaisvonaka uye chinonyangadza chinotapira chinoguma somugumisiro kana zvikamu zvekuzadza zvakatemwa zvakakura.

Zvisungo:

Kugadzirira

  1. Gurai eggplants muhafu, nenyama kudonha muchinjikwa muchinjikwa, pasina kukuvadza shell.
  2. Pahomwe yekubheka inotarisana nemamwe mimwe miriwo, inosvina mafuta.
  3. Bika kwemaminitsi makumi matatu.
  4. Itai tomate, garlic uye anyanisi, mazai ezvokudya kubika imwe maminitsi gumi nemashanu.
  5. Chop the finely garlic.
  6. Gadzirai nyama kubva pakusimwa, shandura miriwo, sangananisa zvose zvakanaka.
  7. Wedzera kumusanganiswa wakakanganiswa fetu, garlic uye dill.
  8. Zadza nekakanganiswa kwezvikepe, kubika kwemaminitsi gumi nemashanu.

Bhinzi rakaputika muTurkey

Karnyarik - eggplant boats ne nyama yakakodzwa, iyo inosanganisira gourmet gourmets inoda. Zviri nyore kugadzirira ndiro inofadza isingafungidziki kuti inonaka, inonaka uye inonaka, nekuda kwekuwedzera kwepiresi inopisa. Chimwe chinhu chakakosha chedhishi ndiro chikepe, icho chinoitwa kubva pakuraira kwakakwana, kwete kubva kumiganhu yayo.

Zvisungo:

Kugadzirira

  1. Eggplants yakacheneswa, yakatemwa, yakarungwa, yakabvisa kutsamwa.
  2. Fry mupani kumativi ose.
  3. Sparce anyanisi, shandisa nyama yakabikwa, nyanya yematamatisi, puree kubva kumatamatisi.
  4. Kutengesa kariki, kutema pepper, kuti uzviise mufry, kuti utambudze maminitsi gumi.
  5. Mune majekplant, tambanudza nyama, uise kunze kwekuzadza. Bika kwemaminitsi 25.

Mbeu yakasungirirwa mune imwe nyanzvi

Chero mapeji anokwanisa kugadziriswa kubika mune multivarquet uye kugadzira bhabheri-yakabikwa yakabikwa neinosimudza. Zvichipa kuti ndiro yacho haina kukwana nhamba yakawanda yezvirimwa zvitsva, kambani huru haigone kubika. Cheese mumutambo haisi kuvhara, a viscous "cap" ichabuda.

Zvisungo:

Kugadzirira

  1. Kubva pamapuranga, nyama yakabikwa, mushwa, eion uye karoti inogutsa, inopisa zvose zvinoshandiswa mumafuta. Munyu nemwaka.
  2. Dzadza zvikepe, uise semicircle ya tomato, uchisasa cheese.
  3. Kubika "Kubika" 40 maminitsi.