Vacheki vekuchera muchoto, ichava chikafu chinonyanya kukosha kune wese anoteerera kudya kwakakodzera kwezvokudya. Kunakidza kwakadaro kunogadzirirwa zvachose pasina mafuta uye kunoshandiswa kuva zvishoma caloric uye inobatsira. Tinokupa huwandu hunopupurirwa uye husingakwanisi kukoka kwekodhi chese muvheni rine manga.
Mutsva wekudya wakasvibirira unotarisa kubva ku cottage cheese ane manga
Zvisungo:
- cottage cheese - 485 g;
- upfu hwakatsetseka - 175 g;
- semolina dry croup - 20 g;
- evha C2 - 1 chikamu;
- vanillin;
- mafuta - 15 g;
- shuga shoma duku - 40 g.
Kugadzirira
Saka, urove kottage cheese ne-blender kusvikira kusvibiswa kwakasvibirira, kuwedzera shuga, upfu uye kuendesa mazai. Zvadaro, shandisa semolina, kanda vanillin uye funganisa zvose. Iye zvino nemaoko akachena asina maoko, tinogadzira zviduku zvishoma kubva pahupfu, tinozviisa pasi uye tinoshandura zvipfeko kumatafura anokanya mafuta. Tinogadzirira syrnichki kubva kuCottage cheese nekai mumoto muvheni yekare inenge yapfuura makumi maviri nemashanu.
Lush curd cakes with semolina
Zvisungo:
- cottage cheese - 205 g;
- evha C2 - 1 chikamu;
- shuga - 20 g;
- semolina semolina - 10 g;
- kirimu yakasviba pasi-mafuta - 10 ml;
- upfu - 30 g;
- chiedza chakaomeswa - chisarudzo.
Kugadzirira
Fresh chilled curd inosanganiswa mundiro ine manga, kusasa shuga, kuputsa mazai uye kusanganiswa. Nhamba yacho yasara kwemaminitsi gumi, kuitira kuti zviyo zvinoputika. Mushure mokunge tadurura muupfu, shandisai mazambiringa akaomeswa uye mudonhe hupfu hwakatsetseka hwakakosha. Tinovhara tray nemafuta, tivhare nechechi uye tiise zviduku zviduku zvakagadzirwa nemaoko. Pamusoro, pfukidze nekisiki yakasvibirira uye gadzirira kwemaminitsi makumi maviri muvheni yeputi yakashongedzwa nehutendi pahutoro hwema 190 degrees. Tinoshumira makagadzirwa cheesecake akagadzirwa nemango nejamu chero ripi zvaro, mukisi wakamera kana kungorongedzwa nemashuga eupfu .
Cheesecakes muhvini rine manga
Zvisungo:
- cottage cheese granular - 505 g;
- chicken egg - 2 pcs;;
- shuga - 35 g;
- semolina semolina - 40 g;
- upfu - 20 g;
- Vanillin - kuravira;
- sinamoni necocoa - kuravira;
- munyu, soda - kusvika ku 5 g.
Kugadzirira
Uye iyi ndiyo imwe nzira nzira yekuita zvingwa zvinonaka uye zvakashata zvekizi zvine manga. Cottage cheese weed in a sieve kana kungoputira neforogo. Uyezve wedzera mazai, itai shuga, mango, upfu, kuposera vanillin uye munyu nesoda. Nyatsobatanidza zvose, aparadzanisa hlama muzvikamu zviviri: muhafu yehafu tinodurura kakao, uye mune imwe sinamoni. Zvadaro, tinotora zviduku zvisilicone zvakakonzerwa nemakeke, kuisa mukate wakabikwa mukati mavo uye kubika zvingwa zvechizi pahutoro hwema 180 degrees kwemaminitsi makumi matatu.