Pamwe pamwe nezvinyanya kuzivikanwa nyama casseroles, kunewo hove casseroles, iyo inogadzirirwawo nyore uye nokukurumidza, asi inewo kugadzika kwakanakisisa uye yakadzika yekorori. Nezvokudya zvakanakisisa uye yekugadzirira hove yehove, tichataura zvakare.
Recipe yehove casserole nerungu
Zvisungo:
- white eikisi - 60 g;
- cod fillet - 800 g;
- garlic cloves - 2 pcs;;
- cauliflower head;
- chicken muto - 500 ml;
- bhotela - 40 g;
- Dijon yemasitadhi - 650 g;
- Zvikwata zveBrussels - 350 g;
- dzungu - 300 g;
- pistachios (akachekwa) - 40 g;
- mafuta omuorivhi - 30 ml.
Kugadzirira
Isu tinounza kutonhora kwechoto kuchiratidzo che 190 degrees. Apo chivando ichidziya, regai boroki soak garlic uye eiii kwemaminitsi mashomanana, ewedzera hohoflower inflorescence kune yakabikwa, uye mushure meimwe imwe maminetsi maviri muzadze zviri mukati nemukaka. Mushure mokubika mvura, kabichi inofanira kubikwa kwemaminitsi mashanu kusvika ku7, mushure mokunge musanganiswa wemiriwo wakatsvaira uye wakarongedzwa negungwa remunyu nemasitadhi.
Cheka kabichi mumakumi mana kana mana, uye nokukurumidza blanch mumvura ine munyu. Tinobika hove kune vakaroorana.
Kuvhara fomu yekubheka nemafuta, tinopararira pamusoro payo kabichi, hove uye ndokudururira muto wose kubva kuholiflower. Isu tinoparadzira zvidimbu zvepukisi uye kupwanyika pistachios. Kugadzirira kwehove casserole kunopfuura pasi pebipi kwehafu yekutanga yeawa, uyezve imwe maminitsi mashoma pasi pegrill.
Iyo kamukira yeimwe tsvina yehove casserole
Zvisungo:
- hove yakasviba - 500 g;
- mbatata - 900 g;
- zukini (mashizha zvakakura) - 2 pcs;;
- kirimu yakasviba - 320 g;
- grated cheddar - 100 g;
- tomato muto - 40 g;
- mafuta omuorivhi - 15 ml;
- musanganiswa wezvinonhuwira zvehove - 7 g;
- juice ye 1 lemon.
Kugadzirira
Usati wabika hove yehove, tanga uchiisa ovini kusvika kuma12 degrees. Mbatata inonatswa uye inodonhedzwa mumakumbo 3-4 mm yakakura. Zvimwe zviyero zvakaenzana zvakatemwa uye zucchini. Tichifunga nezvekuti hutete hwehove dzakagadzirirwa zvakakurumidza kupfuura miriwo, inogona kugoverwa mativi emukati masentimita.
Ivhara fomu yakaviriswa nehupamhi hwemazamu, nguva yacho uye uvhare nezvimedu zvehove. Pamusoro pehove ugodira 2/3 wehuwandu hwegadziriswa yakagadzirirwa kusanganiswa kwehove, uye wodururira juisi rose uye ugofukidza nemataundi e zucchini.
Sakanidza muchero wakamera pamwe nekatoriyamu muto uye musanganiswa unoshandiswa wemiti inonhuwira, uye fukidza mutsva unogadzirwa nehupamusoro pevharo.
Casserole kubva hove hove inenge yakagadzika mushure maminitsi makumi maviri ekubika pasi pebipi uye imwe maminitsi makumi maviri pasina mbiru. Maminitsi gumi vasati vagadzirira kudya, vanosasa iyo necheka ye grated cheese uye regai ichinyunguduke.
Nzira yekuita hove casserole muchoto?
Zvisungo:
- upfu - 210 g;
- mazai - zvidimbu zviviri;
- boka guru rebasil itsva;
- misidhari mitsvuku - 20 g;
- mukaka - 750 ml;
- minced hove - 350 g;
- mafuta omuorivhi - 60 ml.
Kugadzirira
Kugadzirira mapepa e lasagna, sanganisa upfu nemazai uye munyu mune mundiro. Sakanidza huwandu hwepamusoro hwepamusoro, ugodira zvishoma mvura yechando, kana zvichidikanwa. Apo bundu rinounganirwa mune imwe coma uye
Ne pesto sauce, fungidza basil mashizha nereti nemisidhari yemisidhari kusvikira pasa rakafanana rinowanikwa.
Kuita béchamel sauce , fry upfu hwema cream uye uidururire nemukaka, uchikurudzira zvakasimba kudzivisa mavhinga.
Hove forcemeat nokukurumidza fry. Isu tinoparadzira sauces nehove mumatanda pamashizha ehupfu uye kugadzirira casserole kubva kune hove dzinobvongodzwa kweawa imwe pa 180 degrees.