Churros (churros, isp.) Ndeipi inotapira, yakadzika-yakagadzirwa zvigadzirwa kubva pachidya chekuchengetedza, ine chikamu chakakomberedza kana sechimiro chemarudzi akawanda. Inogona kuva nekrimu kana chokoti kuzadza. Pakutanga, churros yakagadzirirwa chete nechikamu chemuchinjikwa-chikamu-michina chaiyo yekugadzirira kwavo yakatanga kushandiswa zvakanyanya munguva pfupi yapfuura. Nhoroondo yekare, tsika yekugadzirira mabhisikiti e-churros akaberekwa uye akaumbwa muSpain. Pari zvino, shanduro dzeSpain churros dzinoparadzirwa kune dzimwe nyika dzemuSpain (muLatin America neCaribbean zvitsuwa), uyewo kumaodzanyemba kweUnited States, Portugal neFrance. Kazhinji donuts churros inoshandiswa pakudya.
NezveChurros
Nenzira dzose, idzi mbiri dzakasiyana-siyana dze churros dzakawanda kwazvo: kuva nechikamu chemuchinjikwa weimwe nyenyedzi nyeredzi, yakaonda zvakakwana, dzimwe nguva yakabatanidzwa nenzira yehhashihoe kana kuti mu lasso loop (inonzi literally churros en lazo); kumativi ose kana nyeredzi muchikamu, chakaoma kana chakaonda, kwenguva yakareba (churros rectos). Churros iri nyore isina kuzadzwa inonzi "churros solos". Churros ne choir chocolate chinonzi chocolate churros, uye ne chocolate-filling - churros porra. Zvinofanira kuonekwa kuti zvakabikwa zvakabikwa zvakagadzirwa nenzira yezvindori, izvo zvinonzi "zvipo zveSpain," munyika dzekutaura yeSpain hainzi "churros", asi "bunuelo" kana kuti "donut," zvichienderana nokuzadza.
Zvimwe zvinhu
Kazhinji churros inoshandiswa nechokoti inopisa kana nekofi. Inogamuchirwa mukugadzirira kudya kuti uiise muchokoti chinwiwa. Vamwe vangave vasina kubika vari kushamisika kuti vanobika sei churros. Saka, churros haina kubika zvachose, asi yakabikwa mune zvakadzika fry (kureva, mumafuta anopisa). Zvinonyatsojeka kuti chingwa chakabikwa chinonyanya kukosha kudarika gorosi bundu, zvisinei, munyaya iyi, yepakutanga chokwadi chorros yekubika teknolojia ine nzira imwe chete yekushisa kwemazuva.
Nzira yekuita sei churros?
Zvisungo:
- 300 g weupfu wegorosi;
- 6 chicken mazai;
- 200 g yemuorivhi wepanyama;
- 2 makombe emvura;
- 1 pine yemunyu;
- 1 kunyunyuta kwekinamoni pasi;
- 1 pinch pasi vanilla;
- 1 mupuni wepuniki, cognac kana ramu;
- mafuta ezvirimwa ekudzika-frying (chaizvo zvakakodzera sunflower);
- shuga yakakosha - pane kuda uye kunonaka.
Kugadzirira:
Mvura yakagadzirwa muhari muhudyu inounza kumota, kuderedza kupisa uye kuiswa mumvura yakatsva yemvura. Simudza muhari yefurawa, wedzera sinamoni uye vanilla. Zvishoma nezvishoma, asi nokukurumidza, zvichienderera mberi, kuwedzera furawa nezvinonhuwira mumvura inopisa. Isu tinodonha hupfu nesimba (zvinoshandiswa kushandisa musanganisi ane bhazi inokosha) kuhurumende kusvikira inopera kubva kumativi echokupu. Tinobvisa pamoto. Mune imwe mudziyo, kurova mazai ne spoonful ya brandy. Wedzera musanganiswa warovezwa kusvika pahupfu, unoramba uchifugama. Ihupfu inofanira kuva nehutano sheen. Isu tinoshandura purogiramu yakagadzirwa yakagadzirwa muhomwe ye confectioner. Zvakanaka, kana pane bhisi yakakosha mumhando ye nyota yakawanda. Kana isiripo, zvakanaka, churros yako ichave yakapoteredza chikamu chikamu.
Kugadzira churros
Oiri inodururwa mu fryer kana kungopinda mubhokisi (iwe unogona kuva yakadzika yakadzika pani). Pisa mafuta kuvira, kuderedza kupisa. Extruding churros yehurefu hwakareba
Mutsva, crispy churros inoshumira zvakanaka nechokoti inopisa kana nekofi yekudya chamangwanani kana pakupera kwemasikati.