Cocktails ne sambuca

Imba yeSambuca ndiyo tsika yemutauro weItaly liququeur. Inosimbisa zvakasimba masimba ehutachiona, anobata zvinokonzera kudya, inowedzera hutano, uyewo inoporesa zvinhu kune fesheni.

Cocktail ne absinthe uye "Sambuco"

Zvisungo:

• Liqueur "Sambuca" - 30 ml;
• kusina - 30 ml;
• bhanana - 1 pande;
• lemon peel - nekuda kwekushongedza;
• ice.

Kugadzirira

Kuita sara "Sambuka", whisk mune shaker liquque , absinthe uye peeled banana. Tinodururira doro muirasi ye cocktail uye tinoshongedza nemon zest.

Cocktail recipe "Sambuca"

Zvisungo:

• Liqueur "Sambuca" - 50 ml;
• coffee coffee.

Kugadzirira

Ngationei kuti tigadzirire sei goroji "Sambuka". Tora magirasi maviri akasimba, mune imwe yei isu tinodurura "Sambuki" uye tira 3 mbeu dzekofi. Zvadaro nyatsonyanya kushandura musanganiswa mugirazi uye chengetedza girazi kuti riite sezvairi kutonhora. Tiri kumirira kutaridzika kwechiedza chakatsvuka uye tinodururira zviri mukati zviri mune rimwe girazi. Ipapo iyo yekutanga inoshandiswa pane napkin nekigadzirwa chinogadzirwa. Iye zvino tichakuudza iwe kuti unwe sei "Sambuku". Kubva kechipiri girazi tinokurumidza kunwa mvura, tinodya nemafuta uye tinofema mukati memubhubhu nezvinyorwa zvegirasi rekutanga, kureva, nemhepo.

Cocktail with liqueur "Sambuca"

Zvisungo:

• Liqueur "Sambuca" - 30 ml;
• white tequila - 30 ml;
• sauce tabasco - kuravira;
• ice.

Kugadzirira

Mugirazi yega yekuti "Sambuku", wedzera chichena che tequila. Pamusoro, tinodonha madonhwe mashomanana eTasasco sauce kuitira kuti kona kaduku katsvuku kuve pamusoro pevhu. Iri jira rinofanira kunge rinodhakwa pakarepo.

Sambuca-based cocktail

Zvisungo:

• sirasi "Grenadine" - 5 madonhwe;
• Liqueur "Sambuca" - 30 ml;
• doro "Bailey" - 20 ml;
• kusina - 20 ml.

Kugadzirira

Kugadzira cocktail inopisa ne "Sambuka", tora girazi refu uye udururire madonhwe mashomanana eti inotapira "Grenadine" kusvika pasi. Tinoisa uswa mugirazi ndokudururira requeur "Sambuku" zvakanyanyisa pamusoro payo. Pamusoro, nyatsotanidza requeur "Baileys" uye absinthe, uye ipapo neine cigareti chiedza tinoisa zvinhu zvose mumoto. Tinoisa uswa muhotera yakagadzirira uye tinoshumira iyo patafura.

Cocktail ne sambuca uye juice

Zvisungo:

• ice;
• Liqueur "Sambuca" - 50 ml;
• juice - 20 ml;
• Coke - 150 ml;
• lemon - nokuda kwekushongedza.

Kugadzirira

Kubika, kuzadza girazi rakadzika nechando. Tinodurura mukati maro doro "Sambuku", juisi juisi uye cola. Isu tinosanganisa zvinhu zvose nebheji yepuni uye tinoshumira nejasi nemononi.