Dumplings ndiro chikafu cheLithuania, chiPolish neBelarusian cuisines, iyo inowedzera nemasobho kana inoshandiswa sechikamu chekudya kuti ive nyama yekudya. Kazhinji ivo vanogadzirwa nekuwedzerwa kwezvinhu zvakadai kuti ivo vanove chikafu chakazvimiririra. Semuenzaniso, dumplings ane mushwa, mbatatisi kana kottage cheese, kuwedzerwa nemuchero, zvakanyatsokodzera kudya kwemanheru, kudya kwemanheru.
Kune vana izvi zvinotengesa zvehupfu zvinowanzotapira uye zvinopiwa se dessert kune jelly, compote, mukaka.
Zvisingagoneki zvigadzirwa zvekugadzirisa dumplings zvakagara zvichitorwa sefu hwegorosi nemazai. Zvisinei, munguva ichangopfuura ivo vanowanzomirirwa. Somuenzaniso, panzvimbo yegorosi, tora pea, oatmeal, semolina. Izvi zvakaramba zvichiwedzera huwandu hwezvokudya zvakatove zvakasiyana.
Nhasi tichakurukura mapeji akawanda - maitiro ekuita dumplings zvekudya. Mushure mokuverenga, iwe uchakwanisa kusarudza iyo inonyatsokodzera kutora kwako.
Nzira yekubika dumplings sei nesupfu kubva muupfu?
Zvisungo:
- mukaka - 50-60 ml;
- kirimu - 2 tbsp. makapu;
- upfu - 120-140 g;
- mazai - 1 pande;
- Gungwa reMunyu.
Kugadzirira
Mazai anongopepaniswa nemunyu nemukaka. Kudururira hupfu pahupuni, ita bundu. Wedzera ukamu. Sakanidza uye uwane hukuru nehuwandu hwemagariro. Iyo yakawanda mvura kuti iipedze.
Nokuti kuumbwa kwedumplings kiyiiji inobatsira. Kutora hafu yepuni, tinotumira hlama kune muto. Pashure pemaminitsi mashanu, mishonga yeupfu inowedzera uye inowedzera muhukuru, zvinoreva kuti vakagadzirira. Tinovabvisa muoma yakaoma, tisina kuiwana nemafuta, kuitira kuti tidzivirire. Wedzera kune muto paunoshumira.
Kugadzirira dumplings ne sipinashi yekudya
Zvisungo:
- upfu - 230-250 g;
- nutmeg pasi;
- sipinashi yakaoma - 180-200 g;
- Gungwa reMunyu;
- mazai - zvidimbu zviviri;
- mvura 80 ml.
Kugadzirira
Dzvinyirira sipinashi, senya kubva mumvura uye unopesana nemazai, nutmeg, munyu nemvura. Kukurudzira zvakawanda zvepuni, kuwedzera hupfu hwakasiyana. Tinoisa mukanyiwa wemvura mucolander uye, tichiiputira nekapu, tinogadzira dumpling pamusoro pehari nemuviri - ivo pachavo vachawa kubva mumakomba eefiniti yekugadzira iyi. Tinobika kusvikira vabuda. Hazvibviri kukonzera muto kuitira kuti usaparadzanisa maitiro avo.
Cheese dumplings for soup recipe
Zvisungo:
- cheese yemhando dzakasiyana - 180-200 g;
- Gungwa reMunyu;
- tsvuku tsvuku tsvuku;
- mazai - 1 pande;
- upfu - 3-4 tbsp. spoons.
Kugadzirira
Geda cheese pane grater. Nyaya nemucheka mutsvuku, munyu. Isu tinopinda mukati memidziyo nezvimwe zvinokonzera mazai, ndokudururira muupfu. Kushungurudza. Kupikisa iyi musanganiswa ne teaspoon, tinotumira dumplings kumucheto. Kubika, zvichave zvakakwana uye 2 maminitsi. Kune umwe neumwe anoshumira, tinogadzirira 6-7 zvidimbu.
Sweet dumplings for soup
Zvisungo:
- chicken muto - 190-200 ml;
- croup ye semolina - 130-150 g;
- bhotela - chidimbu cha 40-50 g;
- munyu.
Kugadzirira
Pisa muto wehuku, kuwedzera mafuta nemunyu. Isu tinodurura croup ye semolina, tichikurudzira nehupuni, tinosvika pakugogodza. The dough is ready. Ichava yakaoma. Ipapo iwe unogona kugadzira sausage kubva pairi, iyo iyo inofanira kunge yakatemwa kuita zviduku, uye iwe unogona kuburutsa dombo nekucheka mifananidzo yakanaka kushandisa molds. Kubika idzi dumplings zvinotora maminitsi mashanu.
Dumplings anonakidza ane kottage cheese nokuda kwesobho
Zvisungo:
- upfu - 110-120 g;
- greens (parsley nedill) - 7-9 mashizha;
- cottage cheese - 140-150 g;
- mazai - 1 pande;
- munyu.
Kugadzirira
Mu blender tinotumira greens of parsley nedill, cottage cheese, munyu uye mazai. Tinovhiringidza zvinhu izvi. Tinoita bundu, kusanganisa upfu. Bvisa poda mukanyiwa nesausage uye ucheke mudiki mashizha 3-5 mm akareba. Kubika kweiyo dumplings kunoitika nokukurumidza. Pakarepo mushure mekukwira kwavo, moto unofanira kushandurwa.