Pasita rinofadza uye inonakidza nemiriwo ichava ndiro yakakodzera yekuiswa mumisi yezuva nezuva uye manheru kana kudya kwemanheru. Zvichipa ruzivo rwehupfumi hwezvinokwaniswa nemiti yemichero kune pasta, nyanzvi dzekugadzira vane mukana wekuedza nekugadzirwa kwezvokudya, kutsvaga kuenzaniswa kwakanakisisa.
Pasita nemiriwo - mapoka kumba
Kugadzirira kwepasta nemiriwo kunotora nguva shoma uye kunoderedza kupisa pasta uye kupora kwemaawa ekupedzisira kupisa kwemiti yemidziyo.
- Birai pasta yakakurudzirwa kweminiti shoma pane inoratidzwa mumirayiridzo yekubika.
- Kuisa pasta yakasviba inofanira kunge ichibika mvura yakarungwa.
- Miti yakadyidzwa mumafuta, yakabikwa mukapu yakagadzirwa kana yakabikwa pairi.
- Kuita recipe yakasarudzwa, ndiro inogona kugadzirirwa nekuwedzerwa kweyama, mushwa, hove.
- Kuenderera kusina kushandiswa kwepasta yekare yakagadzirwa cheese.
- Zvimwe zvinonakidza pasta nemimiriwo zvichave kana iwe ukashandira iyo nemishonga yakanaka.
Pasita nemiriwo muItaly - kamukira
Pasika yeItaly ine miriwo ine utano, inonwisa uye panguva imwechete mune imwe chiyero. Iyo yakasanganiswa yemidziyo yemafuta inoshandiswa kugadzira ndiro inogona kugadziriswa nekuwedzera zukini kana kutora mazamu. Iyo yekupedzisira inofanira kuva mushure mekuchera soro muto uye kusiya kwenguva.
Zvisungo:
- paste - 400 g;
- anyanisi uye bell pepper - 2 pcs ;;
- eggplants uye tomate - 400 g;
- garlic - 2-3 meno;
- Mishonga yeItaly - 1 teaspoon;
- mafuta, munyu, pepper, cheese, magreens.
Kugadzirira
- Fry birplant neeiii.
- Zvisi zvakasvibiswa pahutu pebvu.
- Wedzera tomate, fry nema eggplants, uwedzere maminitsi makumi mana, kupedza nguva nemwaka, pepper, herbs.
- Paridzai mashizha mumiti yepasta inopisa, chengetedza kweminiti.
- Yakashanda ne pasta nemiriwo muItaly nemafuta matsva uye cheese.
Pasita nehuku nemiriwo
Yakakwana inosanganisira pasta nemiriwo uye chifu chekuku , iyo inofanirwa kuve inotanga kunatswa nekuwedzera kwemuti wemamuro, inonhuhwirira yakasvibira herbs kana zvinonhuwira zvekuku, uye zvino fry kusvikira kudiridza mumuromo. Green peas inogona kushandiswa neasperagus kana mahairi vemavara, uye makaroti neBulgarian pepper.
Zvisungo:
- paste - 400 g;
- chicken fillet - 300 g;
- karoti - 250 g;
- broccoli - 400 g;
- bhinzi bhosi - 200 g;
- garlic - 2-3 meno;
- tomato - 400 g;
- mafuta, munyu, herbs;
- mishonga, zvinonhuwira, juisi.
Kugadzirira
- Gurai huku nehuku, munyu, nguva nemashizha, zvinonhuwira uye juisi.
- Mushure memaminitsi makumi maviri fry nyama iyo mafuta kusvikira yakasviba, kuwedzera garlic.
- Mortise carrots, inflorescences of broccoli, polka madota, tomate, akatukwa nekumhanya kwemaminitsi 7-10.
- Pasika inosanganiswa nemiriwo, uye mushure memaminitsi mashomanana inoshandiswa nechesi uye magidhi.
Pasita nemiriwo mumuchero mutsvuku
Pasita nemiriwo, ruzivo rwayo rucharondedzerwa gare gare, rwakagadzirirwa nekuwedzera kwekamu, izvo zvinoderedza kutora kwezvokudya, zvinoita kuti zvive zvakaoma uye zvinyoro. Kuumbwa kwedhishi kunogona kubatsirwa nemapuwa akachekwa kana zvimwe mimwe miriwo kunonaka yako. Cream inosangana chero ipi zvayo, asi tastier ndiro inenge ichinge ichiwedzera.
Zvisungo:
- paste - 300 g;
- kirimu - 500 g;
- zucchini - 350 g;
- ChiBulgarian pepper - 2 zvidimbu;
- onion - 1 piece;
- garlic - 2-3 meno;
- dhewa rakasimwa - 2 pinch;
- mafuta, munyu, tese, magidhi.
Kugadzirira
- Fry the anon in oil.
- Wedzera mucheka kubva kune zucchini uye pepper, fry kwemaminitsi gumi.
- Dururira mukrimu, kanda garlic, basil, apfeke muto muto, gorova kwemaminitsi matatu, kupararira kune pasta.
- Paunoshumira pasta mukamu nemiriwo yakasviwa chezi uye magidhi.
Pasita nemiriwo mu tomato sauce
Zvinonhuwira uye zvinonhuwira zvinogona kubatanidza nemiriwo yakabikwa mu tomato. Sezvakagadzirwa nemarato, unogona kushandisa muto wakagadzirwa wakagadzirwa, nyanya yemarato, yakasvibiswa nemvura, kana yakagadzirwa tomate itsva. Gadzirira chikafu chinogona kuva pasina kuwedzera chizi, kuchigadzirisa pasi pasi pepurika inotapira kana zvimwe zvisingasviki zvinonaka.
Zvisungo:
- peta - 350 g;
- tomato muto - 1.5 makapu;
- zucchini, eggplant uye anyanisi - 1 pc.;
- ChiBulgarian pepper - 2 zvidimbu;
- ngetani nyeredzi - 150 g;
- garlic - 2-3 meno;
- pod yechiri - 1 pc.;
- mafuta, munyu, pepper, cheese, magreens.
Kugadzirira
- Birai zvakaparadzana nenyuchi pamwe chete.
- Fry the anon in oil.
- Wedzera zucchini, eggplant uye pepper, gorova kwemaminitsi gumi.
- Nyora nyanya, seasonings, zvinonhuwira, nyemba, garlic, bvumira maminetsi maviri.
- Yakashanda ne pasta nemiriwo yakabikwa, yakasaswa nejisi nemasvini.
Pasita ane shrimps nemiriwo
Kunyanya kunakidza kuwana pasta nemafuta ekuwedzera, kana iwe uchibika nemashizha. Mukuwedzera, iwe unogona kuwedzera mussels kana hodha yegungwa. Zvokudya zvegungwa zvakasvibiswa, sekutonga, zvakacheneswa uye zvakabikwa, saka haudi kutora nguva yakawanda, kubika kana kubika.
Zvisungo:
- peta - 350 g;
- shrimp - 350 g;
- kamuki uye newaini yakachena - 100 ml imwe neimwe;
- eggplant uye pepper inotapira - 1 pc.;
- tomato - 2 pcs;;
- garlic - 3 meno;
- parsley - 1 bunch;
- mafuta, munyu, pepper.
Kugadzirira
- Fry garlic uye anyanisi mumafuta.
- Wedzera eggplant uye pepper, fry kwemaminitsi manomwe.
- Itai tomate, uye mushure memaminitsi mashanu, dururira mukamu newaini.
- Nyora iyo muto, ushudzire kusvika uhu, uwedzere shrimp, uite maminitsi mashomanana.
- Pasika yakagadzirwa nehove nemiriwo inosaswa neparsley.
Pasita nemombe uye miriwo
Nzira iri nyore yepasta nemombe uye miriwo inopfuura nguva yakawanda nekuda kwekudikanwa kwekudya kwenguva yakawanda. Kurudzirai kugadziriswa kwekucheka marinating muchisanganiswa chewaini nemafuta emichero nemiti inonhuwira, pakati peiyo inogona kunge yakasanganiswa yakawanda yemunyu uye pepper, kana yakagadzirwa nemafuta.
Zvisungo:
- peta - 350 g;
- Nzombe - 450 g;
- waini - 50 ml;
- karoti - 2 zvidimbu;
- tomato - 2 pcs;;
- onion - 1 piece;
- gorosi peas - 100 g;
- thyme uye oregano - 1 pinch;
- mafuta, munyu, pepper, zvinonhuwira.
Kugadzirira
- Sakanidza waini namafuta, uwedzere zvinonhuwira, munyu, pepper, sanganisa nyama yakakanyiwa pamwe chete, siya maawa mashanu.
- Paridzai nyama yenyuchi mumoto unopisa, fukidza.
- Kanda tambo ye karoti, peas, mashizha emaminitsi gumi.
- Ita mukati maTamate, miriwo, nguva nemuuce, chigunzva kwemaminitsi gumi.
- Gadzirai zviri mukati mepuyo nekapu yakabikwa.
Pasitai nehowa nemiriwo
Kubatana kusanganiswa kwemiriwo nemahowa kunogona kushandiswa zvakajeka pakuita pasta inotapira, kuchiwedzera kune muto wekuchera-mumvura uye unyanzvi hunogutsa. Iwe unogona kushandisa mushonga, oyster mushroom, asi unhu hunhu hwechidya nehupamhizha musango mushwa hunofadza zvikuru.
Zvisungo:
- pasta penne - 350 g;
- mushroom - 350 g;
- kirimu - 300 ml;
- tomato - 4 pcs;;
- karoti - 2 zvidimbu;
- onion - 1 piece;
- garlic - 2 meno;
- uswa hwakaoma;
- mafuta, munyu, pepper, cheese.
Kugadzirira
- Fry zvakasiyana-siyana mushwa uye anyezi nekarroti, ivai pamwe chete mumudziyo.
- Wedzera garlic, tomato, seasonings, herbs uye kamu, kuwedzera maminitsi gumi, zvichikurudzira.
- Vanoisa pasta yakabikwa muhomwe.
- Paunoshumira pasta penne nemiriwo yakasaswa neshizha.
Pasita negwayana nemiriwo
Pasita nenyama nemiriwo, yakagadzirirwa maererano nemutsara unotevera, ichanyatsofadza mabiko evanakidza vemakwayana emakwayana anonhuhwirira, ayo anowanikwa nemafuta emagetsi uye anowana maitiro asina kufanana. Miti inogona kushandiswa mutsva kana kucheka muzvidimbu zvakasvibira zvakanyanyisa.
Zvisungo:
- peta - 350 g;
- gwayana - 350 g;
- mvura 250 ml;
- musanganiswa wemafuta echando - 350 g;
- onion - 2 zvidimbu;
- garlic - 2 meno;
- coriander - 1 bunch;
- mafuta, munyu, pepper.
Kugadzirira
- Chikamu chepakati-kati gwayana, yakabikwa mumafuta kusvikira yakasviba.
- Wedzerai onion uye garlic yakatswa, fry kwemaminitsi mashanu.
- Dururira mumvura, cedza zvinoshandiswa kusvikira nyama yakanyorova.
- Wedzera miriwo, hafu yekorianderi, munyu, pepper, uye mushure memaminitsi gumi akabika kubika.
- Pasta yakasviba nemiriwo yakaomeswa inoshandiswa ne cilantro itsva.
Pasitai ne squid nemiriwo
Imwe nzira yekubika zvikafu zvevashandi vegungwa ichaiswa murape inotevera. Kubvira kukuru kunowana pasta nemiriwo uye chezi, kana iwe uchiibatsiridza ne nyama nyoro ye squid. Zvinyorwa zvinonhuwira zvekusanganiswa kwe soy sauce ne ketchup chipi zvichave zvakakodzera munyaya iyi.
Zvisungo:
- peta - 350 g;
- squid - 500 g;
- anyanisi, karoti uye bell pepper - 2 pcs;;
- soy sauce uye mafuta - 5 tbsp. makapu;
- garlic - 2 meno;
- ketchup chili - 2.5 tbsp. makapu;
- cheese - 150 g;
- munyu, pepper.
Kugadzirira
- Mune mafuta anopisa fry the garlic.
- Wedzera squid yakakoswa, fry, inokurudzira, kusvikira kuchena uye kuchena.
- Zvimwe fry anyanisi nemakroti uye pepper.
- Ndinowedzera ketchup, soy sauce, ndoga zvishoma, nguva yekudya.
- Ita muzvikwata, grated cheese uye pasta yakabikwa.
Pasita nemiriwo muhovheni
Pasita nemiriwo uye mukaka unowana ruzivo rwakakosha kana iwe ukabika hove muchoto. Zvigadzirwa zvezvirimwa zvinotakura pasta zvinogona kubhadharwa nemafuta anokonzerwa nehuchi kana zvakasanganiswa, izvo zvichapa kudya zvakanyanya kudya, chikafu uye mutsva.
Zvisungo:
- paste - 400 g;
- forcemeat - 400 g;
- onion uye kamu - 150 g;
- tomato uye cheese - 250 gm rimwe nerimwe;
- garlic - 2 meno;
- mafuta, munyu, pepper.
Kugadzirira
- Birai pasita.
- Fry onion uye nyama yakabikwa, yakagadzirirwa kuvira.
- Sakanidza mazai akarohwa negoriki, kamuki uye hafu grated cheese.
- Itai mumhando yepasta, nyama yakabikwa, tomato uye cheese musanganiswa.
- Pasita ane nyama yakasviba nemiriwo inogadzirwa necheki uye yakabikwa kwemaminitsi gumi nemashanu pa2 degrees.
Pesto pasta nemiriwo
Yakanyatsogadzirwa pasita nemafuta, yakagadzirirwa neanotevera mazano, inoshanduka kuva yakasvibirira zvinonhuwira nekuwedzera pesto kusvika kune muto. Inogona kuve yakaonda kana yemidziyo, inotora Parmesan nekoma cheese tofu. Mukuwedzera, panzvimbo yemiti mitsva, unogona kutora musanganiswa wechando.
Zvisungo:
- paste - 400 g;
- cherry - 10 zvidimbu;
- anyanisi uye karoti - 100 g;
- zucchini, cauliflower uye bell pepper - 100 g;
- garlic - 2 meno;
- mafuta omuorivhi - 100 ml;
- basil - 1.5 mapenzura;
- Misidhari nutswe - 100 g;
- Parmesan - 100 g;
- munyu, pepper.
Kugadzirira
- Birai pasita.
- Geda mu basel blender, garlic, nuts uye mafuta, nguva yekudya.
- Songai miriwo, isa muzinga rinopisa kusvika rakanyorova, rinosanganiswa ne pesto uye pasta.
Vegetarian pasta nemiriwo
Kunyange kunze kwekuwedzerwa kwechizi, kamuki nemimwe michina yemhuka yakabva, unogona kuwana kutora kwakanaka uye kunhuhwirira kwekabikwa yakagadzirirwa. Chakavanzika chekubudirira mu kubika miriwo pane grill , saka vanowana ruvara runofadza uye unhu husingaenzaniswi. Iwe unogona kushandisa tagliatelle, peni, spaghetti kana chero imwe pasa.
Zvisungo:
- paste - 400 g;
- cherry - 8-10 zvidimbu;
- onion - 1 piece;
- cherry - 10 zvidimbu;
- zucchini, eggplant uye bell pepper - 1 pc.;
- garlic - 1 jino;
- Misidhari nutsitsi - 60-80 g;
- shuga tsvuku uye maorivhi - 20 g;
- juice - 10 ml;
- munyu, pepper, mishonga.
Kugadzirira
- Miti yakasanganiswa, yakasanganiswa nemafuta uye yakabikwa pane grill.
- Mucheka wakaoma unoparadzira anaion, udira sipuni yakawanda yemvura, uchisase neshuga.
- Caramelize onion yakatswa, yakasanganiswa nemiriwo, garlic, munyu, pepper uye juisi.
- Wedzera pasta yakabikwa, funganya.
- Yakagadzika lean paste nemiriwo yakashanda nemasvini.