Keke pa yogurt ndeyekuzivikanwa kunofadza kunonaka. Vanogona kugara vachinge vasangana nevashanyi vasina kutarisirwa kana kufadza nhengo dzemhuri kuitira kuungana kwemanheru, nokuti mukate uri mumucheka wakasviba wakagadzirwa wakagadzirirwa nekukurumidza, unogara uchinyatsobuda uye unobhururuka, zvichikuita kuti ugadzire mabhisike evanhu nguva dzose uye unofadza "Red Velvet".
Homemade cake on kefir
Iko keke kubva kuKefir inokurumidza kunotaura pachayo. Chigadzirwa chacho chakagadzirirwa nyore, nokukurumidza, kubva pane zvinowanzogadzirwa zvekudya. Idya mazai mashoma nema 250 gmashira ega shuga, wedzera girasi ye yogurt, 500 g yefurawa uye soda. Iyo yakabikwa zvakanaka, yakadururirwa, yakadururirwa muhutu uye yakabikwa kwemaminitsi 45 pa 180 degrees. Bheka rakabikwa rinotemwa kune zvikamu uye rakagadzirwa nekamu.
- Chikafu chinonaka pa yogurt chakakosha zvokuti chinogona kugadzirwa kunyange kubva mumuchero wemukaka wemukaka wakasvibirira - kubva kubika iyi kunongobatsira chete, zvichiita kuti zvive zvakasviba, zvishoma uye zvinotyisa.
- Soda inowanikwa kuhadha haifaniri kudzimwa newaini. Nokuti izvo zvinoitwa kefir acids zvingakwana.
- Zvimwe mapepa zvinosanganisira kubvisa chidya nemhepo inodziya kefir kuitira kuti irege kuvhara, inoda kupisa mumvura inodziya.
Biscuit pa yogurt yekeke
Vazhinji vekumba vanofarira kuita zvingwa zve kefir cake. Panguva imwechete kurarama nekubika munguva inopfuura kweawa, sekukanya bundu rebhakiti nekuwedzerwa kwemukaka wakabikwa wakagadzirwa. Kuvapo kwekupedzisira kunovimbisa kuwanikwa kwepamusoro, poreous, biscuit base, kubwinya kwaro kwakakwana kune maviri airy, soft, crusts.
Zvisungo:
- Ezira - 3 zvidimbu;
- kefir - 230 ml;
- upfu - 460 g;
- shuga - 200 g;
- soda - 3 g;
- mafuta - 85 g.
Kugadzirira
- Whisk mazai ane shuga uye mafuta.
- Tora mu ufa, soda, kefir uye mix.
- Bika mukanyiwa pa2 degrees kwemaminitsi makumi mana.
- Kusiyanisa keke yakanyirika muhafu.
Cake "Inoshamisa" pa yogurt
Hapana chimwe chinonakidza kunze kwekate chokoleti ne kefir "Fantastic". Makeke echingwa, akabatanidzwa ne custard uye "akafukidzwa" girazi rakajeka - zvinonakidza uye zvinonaka. Kugadzirira, hapana zvinodhura zvinodhaka zvinoshandiswa: michina miviri yekocoa ichaita chokoti yehupfu, uye kefir - yakasvibira uye inopisa.
Zvisungo:
- kefir - 250 ml;
- shuga - 460 g;
- egg - zvikamu zvina;
- upfu - 600 g;
- kubika poda - 7 g;
- Kocoa - 95 g;
- mafuta - 250 g;
- mukaka - 450 ml;
- kirimu yakasviba - 40 g.
Kugadzirira
- Iva mazai maviri nema 200 magamu e shuga uye kefir.
- Dururira 500 g yefurawa, 60 g ecocoa uye poda kubika.
- Bika kwemaminitsi 45 pa 180 degrees.
- Chichekere muzvikamu zviviri.
- Gadzira 2 mazai, 200 g shuga, 100 g yefurawa nemukaka. Uyai nekrimu pamoto kusvikira wakaoma.
- Kuchena, kurohwa nema 200 g emafuta uye mafuta mafuta.
- Nokuda kwemazai, sungai ukamu wavava ne 80 g yeshuga, 40 g ecocoa uye 20 g emafuta.
- Dururirai chokoleti keke pa kefir ne icing.
Cake ne yogurt uye jamu
Chikafu chisina kujeka ne yogurt uye jamu inzira yakanakisisa yekudzorerazve mabhendi asina kunaka. Kunyangwe nehuwandu hwezvokudya zvebhajeti, kubika kunonaka uye kunotora nguva inopfuura awa, nokuti mabheji epamusoro pa kefir uye jamu, izvo zvinokubvumira kuwana keki yemvura yakawanda uye kusashungurudza nekugadzirira kamu.
Zvisungo :
- cherry jamu - 240 g;
- shuga - 125 g;
- upfu - 450 g;
- kefir - 250 ml;
- soda - 3 g;
- mafuta - 40 ml;
- Evha - 2 zvidimbu;
- shuga yeupfu - 40 g.
Kugadzirira
- Kurudzira jam ne soda.
- Wedzera kefir, mazai, mafuta uye upfu.
- Bika pamadhora makumi mana nemaminitsi makumi mashanu.
- Fukidza chingwa chechiedza pa kefir pamwe nehupfu hwakatsetseka.
Cake "Uchi" paKefir - recipe
"Uchi" keke pa Kefir - imwe nzira yakawanda kune yakashandiswa. Kusiyana nechekupedzisira, yakagadzirirwa kubva kumakumbo maviri, ayo anowedzera munguva, uye hauna mafuta, izvo zvinokanganisa mari uye mari yekorori yechigadzirwa. Kuvonga kefir, zvingwa zvinowedzera uye zvakasviba, saka keke inobatanidzwa kwete kwemaawa maviri.
Zvisungo :
- upfu - 550 g;
- kefir - 500 ml;
- shuga - 500 g;
- uchi - 40 g;
- Evha - 2 zvidimbu;
- kubika poda - 7 g;
- kirimu yakasviba 750 g;
- shuga (pfu) - 170 g.
Kugadzirira
- Wopira shuga, mazai, uchi, upfu nehupfu hwebiki.
- Dururirai bundu muviri maitiro. Bika kwemaminitsi makumi mashanu pa1 digrii 170.
- Cheka rimwe nerimwe keke muhafu.
- Fukidza keke pane kefir nekisiki yemukisi wakasviba uye shuga yakakosha.
Cake Black Prince pa yogurt - recipe
Cake pa kefir - kamukira, ine zvikafu zvisingadhuri uye zvepakutanga. Muenzaniso unotyisa ndiwo keke "Black Prince", ine bhisikeke keke ne yogurt nekocoa, yakabatanidzwa ne mafuta-cream cream. Iko kanyoro nekisimu zvinopesana zvakasiyana nemumwe nemuvara uye kunonaka, nekusimbisa zvakazara zita rakanaka.
Zvisungo:
- kefir - 230 ml;
- upfu - 250 g;
- shuga - 250 g;
- Kocoa - 40 g;
- kubika poda - 10 g;
- evha - 1 pande;
- kirimu yakasviba - 250 g;
- mafuta - 200 g;
- shuga yeupfu - 125 g;
- chokoti yakasviba - 120 g.
Kugadzirira
- Pound egg nehuga.
- Wedzera kefir uye zvose zvakaoma zvinoshandiswa.
- Bika keke pamasero 180 nemaminitsi 25.
- Gadzira keke muzvikamu zvitatu.
- Whisk bhotela nehupfu, ukisi hwakasviba uye uvhare nekrimu cream.
- Unganidza kake.
- Akakanganiswa keke nechoseti yakasvibiswa kefir.
Cake "Zebra" pa yogurt - recipe
Cake "Zebra" pane kefir - chimwe chezvinhu zvakasiyana-siyana zvechigadzirwa, chinonzi "mutsara". Iyo yakakanyiwa neefrey, yakakamurwa nehafu, ichiwedzera cocoa kune imwe yehafu. Kuvonga kefir, inogadzikana, inopararira zvishoma nezvishoma, saka ivhura mukanyiwa ne "mavara" akaoma haangave akaoma.
Zvisungo:
- Ezira - 3 zvidimbu;
- Kocoa - 60 g;
- shuga - 200 g;
- soda - 5 g;
- kefir - 250 g;
- upfu - 300 g.
Kugadzirira
- Whisk mazai ane shuga.
- Dissolve soda in kefir.
- Dururira guru rekufir muaii, uwedzere hupfu uye ugoparadzanisa bundu muviri.
- Muhafu yehafu kupinda mucocoa.
- Isa 2 tablespoons emasikati bundu mubibiki, kubika chiedza chepamusoro.
- Dzorera nzira yacho kusvikira pakupera kwekuedzwa.
- Bake keke "Zebra" pa yogurt kwemaminitsi makumi matatu pa 180 degrees.
Cake manicure on kefir - nyore nyore
Cake mannik on kefir - Soviet classic. Kefir, paanenge achitaurirana nemapato acho, anonyatsoita kuti rump iome, iite kuti iite nyore, inotapira uye inogarisana, uye inokisa chiedza uye inopisa. Half awa imwe yenguva yakakwana kuita kuti croup iguruke, izere nemhepo uye inoshandurwa kuva manna gakava, iro rinogona kutumirwa kuhvini kwemaminitsi makumi mana.
Zvisungo:
- manga - 250 g;
- kefir - 250 ml;
- shuga - 250 g;
- Evha - 2 zvidimbu;
- soda - 5 g;
- chokoti mutsvuku - 100 g.
Kugadzirira
- Dururira semolina nekefir uye uende kwemaminitsi makumi matatu.
- Wedzerai mazai, shuga, soda uye musanganise.
- Bika pamadhora makumi mana nemaminitsi makumi mana.
- Dururira chokoti yakanyauswa.
Pancake cake - recipe ye yogurt
Pancake keke pa kefir - yakakodzera kugadziriswa kwebasa rakaoma. Kusiyana nechekupedzisira, keke iyi haifaniri kushanda nesimba uye nguva. Iwe unongoda kubika mapekeki uye woaisa mumurwi, wakagadzirwa nekrimu. Panguva imwe chete sechigadzirwa iwe haugoni kusava nechokwadi: pancakes pa yogurt zviri nyore, hazvina kubvaruka uye nyore nyore kubviswa pani.
Zvisungo:
- kefir - 500 ml;
- Evha - 2 zvidimbu;
- mafuta - 40 ml;
- upfu - 250 ml;
- shuga - 270 g;
- cream yakasviba - 400 g;
- maoriki - 200 g.
Kugadzirira
- Whisk mazai ne kefir, 20 g ye shuga, batare, upfu uye soda.
- Bika zvingwa.
- Whisk ukamu hwakasviba ne 250 gramu wehuga.
- Itai zvigadzirwa zvepancake nekrimu uye fadzira keke.
- Gadzirira nemajiroji uye tumira kune firiji kwemaawa maviri.
Cake "Red velvet" pa yogurt
Biscuit cake pa yogurt ndiyo nheyo yakakwana yezvokudya zvinonaka. Iko kereke keki "Red velvet", iyo yakave yakakurumbira kuburikidza kwayo uye kuwedzerwa kwakasanganiswa kwemakeke echingwa nekwenyuka yekristin cream, inogonawo kugadzirwa kubva pakudya payefir, nemhaka yekuti, ichapfuura yakagadziriswa kamukira pamwe nekuwedzerwa kwemaarmirk.
Zvisungo :
- egg - zvikamu zvina;
- cocoa - 35 g;
- upfu - 450 g;
- mafuta - 400 ml;
- kefir - 370 ml;
- shuga - 400 g;
- kubika poda - 15 g;
- soda - 10 g;
- chikafu chekudya tsvuku - 20 g;
- kirimu - 300 ml;
- cream cream - 400 g;
- uswa hweupfu - 150 g.
Kugadzirira
- Whisk mazai ane shuga.
- Gadzirai kefir, soda, dae uye mafuta.
- Zvisiyananisa, funganisa zvakasara zvakaoma zvigadzirwa.
- Connect all the components.
- Dururirai bundu muviri mairi uye gadzirai kwemaminitsi makumi mana pa 180 degrees.
- Cheka rimwe nerimwe keke muzvikamu zviviri.
- Wopira kirimu ne shuga uye cheese uye uvhare zvingwa.
Cake pane prying pry on kefir
Ita keke pa yogurt nokukurumidza uye inonaka inogona kunge isiri muchoto chete, asiwo mune frying pan. Izvi zvinokurudzirwa nehusekiti hwekunyika, iyo yakanyatsonaka yakatsva, haina kupisa, inobviswa nyore nyore uye inozove yakakosha, kupfuura inopfuura zvinyorwa zvekare. Mukuwedzera, inokurumidza kuvhara, uye kubva ipapo iyo keke inogona kushandiswa patafura mumaminitsi makumi matatu.
Zvisungo:
- shuga - 250 g;
- upfu - 750 g;
- mafuta - 100 g;
- kefir - 250 ml;
- mukaka wakanyoroveswa - 300 g;
- jamu - 50 g;
- evha - 1 pande;
- hydrated soda - 5 g.
Kugadzirira
- Unganidza zvose zvinoshandiswa uye ufukidze hupfu.
- Isa iri mumakeke matanhatu.
- Munhu wese anobika mukapu inopisa.
- Gadzira jamu uye mukaka wakanyoroveswa ugoita keke.
Cake pa yogurt mu microwave oven
Ikopa rinokurumidza kune yogurt rinogoneka chete mu microwave. Hapana chikwata munyika muno chinogona kukunda chibereko mumaminitsi manomwe, uye microwave ichaita kubika zvakabikwa zvakabikwa, chiedza uye airy. Muchiitiko ichi, chiitiko chega chinofanira kusangana ndechekuti bundu rinofanira kuva rakasviba uye rinoshambidza nefudhi kefir nechinguva chiduku chemafuta.
Zvisungo:
- kefir - 250 ml;
- shuga - 250 g;
- upfu - 250 g;
- kubika poda - 10 g;
- evha - 1 pande;
- mafuta - 40 ml.
Kugadzirira
- Pakati pezvinhu zvose zvinosanganisa, funganisa mukanyiwa.
- Bika kwemaminitsi manomwe pa 900 Watts.
Cake on kefir in multivark
Chingwa ne yogurt uye mukroma kirimu chimwe chezvokudya zvinowanikwa mumusha zvinoshandiswa, izvo vakadzi veimba vakawanda vanoda kubika mu multivariate. Mariri, iyo fodya inokonzerwa zvakabikwa, inokurumidza kubuda, haipise. Zvose zvaunoda ndezvokudururira poda muhari, shandisa purogiramu ye "Bake", uye mushure memaawa makumi mapfumbamwe nemakumi mashanu gadzira chikafu chakachekwa nekamuki.
Zvisungo:
- kefir - 250 ml;
- Ezira - 3 zvidimbu;
- shuga - 320 g;
- upfu - 500 g;
- kubika poda - 10 g;
- kirimu yakasviba - 300 g.
Kugadzirira
- Whisk 200 gramu ye shuga neupfu, mazai, yogurt uye kubika mupfu.
- Ika keke mu "Baking" kwemaminitsi 90.
- Zvichengetedzeka, zvigurwa muzvikamu zvitatu.
- Whisk cream yakasviba ne 120 g yega shuga uye kamu cream cream.