Imba yakashata yemusha inofadza iwe neveimba yako nekunaka kwaro nekutanga. Inogona kuitwa kubva kune chero nyama kana hove, uye inoshandiswa nemiriwo mutsva uye sauce inofarira.
Zvose mairiances ekubika chikafu ichi chiri nyore iwe uchanodzidza kubva kumapapiro edu.
Nzira yekubika mhepo nyama mumusha?
Zvisungo:
- chero nyama-550 g;
- karoti (kusarudza) - 55 g;
- mazai - zvidimbu zvitatu;
- mukaka - 210 ml;
- cream - 210 ml;
- dorosi rakaoma - kuravira;
- pasi pepisi tsvuku - kuravira;
- munyu - 10 g kana kuti kuravira;
- mafuta - 10 g.
Kugadzirira
Nyama ipi neipi yekutora kwako yakashambidzwa zvakanaka, yakagadzirirwa mubhokisi, yakadururwa nemvura uye yakabikwa kusvikira yakanyorova. Kana uchida, unogona kuwedzera karoti yakabikwa kana uchibika. Zvadaro, zviri mukati pepani zvakanyorova zvishoma, uye kana zvakafanira, kubvisa nyama kubva pamapfupa. Gadzira pamwe chete nemakroti zvishoma sezvinobvira ne blender, kana kuti ita kuti ipfuure kakawanda kuburikidza ne grinder nyama.
Isu tinodurura mukaka nekamukira kuhuwandu hwakagamuchirwa, tinohuyanisa nemunyu, pasi pepisi yakasviba uye fungai zvakanaka. Ikozvino pinda mazai akarova uye zvinyorovesa kumutsa.
Iko yekubika kubika yakakosha yakakonzerwa nehotela uye kuisa musanganiswa wakagadzirirwa mairi. Fans of cheese crust tinokurudzira panhanho iyi kuti tibvise ndiro iyo kuburikidza ne grater nekasi rakaoma.
Sarudza ndiro iyo yakatangira kusvika 195 degrees oven kwemaminitsi makumi mana kusvika makumi mashanu. Kugadzirira kwemhepo kunotsanangurwa nehuni yakaoma yemapuranga.
Tsvina yakawanda yakatsvaira yakatemwa kuita zvimedu uye inoshandiswa patafura nemiti yakachena, yakabikwa kana yakabikwa.
Nzira yekubika sei hove muhovheni yewa microwave?
Zvisungo:
- kusungirirwa kwehove ipi zvayo - 275 g;
- kamuki 20% - 25 ml;
- upfu - 45-60 g;
- dorosi rakaoma - 45 g;
- mazai - zvidimbu zviviri;
- onion - 65 g;
- bhururu yeBulgaria inotapira - 55 g;
- mafuta emiriwo - 45 ml;
- Munyu - kunwa;
- zvinonhuwira - kunora.
Kugadzirira
Nhove dzehove uye dzakakoshwa anononi dzichave dzakanyungudutswa uye dzinotumirwa mumafuta ezviyo zvinotapira muzinga rinopisa pasi pechifukidziro, chisati chagadzirirwa uye chakagadzirwa nevhu rakasviba pepper nemafuta. Tinopa hutete neeii zvakanyatsonaka, kuwedzera kamu, mazai eji, furasi yegorosi uye kuputsa zvose zvakanaka mu blender.
Iye zvino tinokanda tsvudzi duku yeBulgaria yakasanganiswa uye yakagadzirwa chezi, sanganidza uye nyatsowedzera varove varova kumapfudze. Zadza uwandu hwehupu kana huni, hunokodzera kubika mukati mevheni ye microwave, uchizadza ivo hafu. Bhabha inobhaira mukovheni yewa microwave paavhareji masimba emaminitsi matatu kusvika mashanu kana kusvika yakabikwa.