Mumwaka wekupisa, ice cream ndiyo inonaka kunonaka. Nzira yekuita ice cream sorbet kumba, verenga pasi apa.
Ice cream sorbet kumba
Zvisungo:
- red currant - 300 g;
- mvura - 65 ml;
- shuga yeupfu - 90 g.
Kugadzirira
Takaisa currant yakashambidzwa mu blender, tira mvura shomanana nekuipwanya. Dururirai mvura yakasara uye wobva wawedzera shuga yakakosha. Zvose izvi zvinokurudzirwa, zvakagadzirirwa mutirasi yepurasitiki uye tinotumira awa yechina kune firiji. Panguva imwecheteyo, iyo sorbet inofanira kukurudzirwa pamusoro pemaminitsi makumi matatu.
Ice cream "Fruit Sorbet"
Zvisungo:
- pears bhinzi - 6 pcs;;
- juice inomuchengetedzwa - 90 ml;
- cranberries - 95 g;
- shuga - ¾ mukombe.
Kugadzirira
Shuga inosanganiswa ne 1.5 girazi remvura. Nyora zvakakwana uye ugadzire sirasi pamusoro pemhepo inopisa, ichikurudzira, kusvikira shuga yakanyunguduka zvachose. Zvadaro tinozvikonzera. Peari inonatswa uye yakatswa. Dururira mu 40 ml yemvura yemononi uye nzvimbo mupupu. Wedzera cranberries, kufukidza nehuturo uye kubika kwemaminitsi manomwe pamusana wekupisa. Izvozvo zvideredza moto kune zviduku uye ufukidze tomate pasi pechivako kusvikira zvishoma. Zvadaro zvarova muchero kuti unyore. Iyo yakanatswa zvakare. Bhatanidza puree nesirasi uye ganda remuori. Izvi zvinosanganiswa zvinowanikwa mupurasitiki uye kweawa tinozviisa mufiriji. Zvadaro fambisa zvakanaka neforikisi, zvakare zvakare, shure kwehafu yeawa inokurudzira zvakare. Saka dzokorora nguva 4.
Ice cream sorbet - recipe
Zvisungo:
- Strawberry yakakanganiswa - 2 makapu;
- mukaka mafuta-asina - 2 makapu;
- shuga yejecha - 90 g;
- mbuu - 20 ml.
Kugadzirira
Strawberries yakasvibiswa ne blender. Kana iwe uchida kubvisa mbeu shoma, ipapo puree inofanira kucheneswa kuburikidza nesave. Muhomwe yakagamuchirwa tinopa mukaka, juisi yemononi uye shuga. Zvose zvinoshandiswa zvakanyatsonaka. Iawa pa2 iise huwandu mufiriji, woizoudza neforikisi, uiise mufiriji kwemaawa matatu zvakare, pasina kukanganwa kuti imwe hafu yega inorema inofanira kuve yakakonzerwa neforogo.
Nzira yekuita sei mazai ice-cream "orange sorbet"?
Zvisungo:
- runyoro rutsva - 315 ml;
- chimiro chakasvibirira - 1/2 pcs;;
- mvura yakanatswa - 95 ml;
- shuga - 90 g;
- protein - 1 pc.
Kugadzirira
Kutanga, gadzira sirasi kubva mumvura uye shuga, uye zvino itonhorera. Wedzera juice yemononi uye machena. Isu tinovhenganisa zvakanaka, tichiisa mumapulazi epurasitiki ndokuiisa mufiriji. Hondo mushure me 1.5-2, apo mashoma akaoma, funganisa. Pinda mapuroteni akaputika, simbisa uye zvakare uise mufiriji kwemaawa maviri. Panguva imwe chete 3 katatu neawa inogadzira ice cream sorbet inofanira kukurudzirwa.