Lapeshki nemishonga yemvura - chikafu chinonaka cheCaucasian cuisine. Ivo vakagadzirirwa kwazvo uye havakwanisi kwete kungoshumira sekudya zvekudya patafura, asiwo kutora pamwe navo kune picnic.
Armenian tortillas nemidhi
Zvisungo:
Kuedza:
- mvura yakanatswa - 225 ml;
- upfu - 405 g;
- munyu - 5-7 g.
Kuzadza:
- coriander itsva - 135 g;
- mhete yehoiri yeeanisi - 115 g;
- mashizha emakumbo - 135 g;
- mafuta emiriwo - 45 ml;
- girasi saladhi - 135 g;
- zvinonhuwira;
- tsvina yedenga - 105 g;
- dill itsva - 55 g;
- mushonga wesipinashi - 125 g;
- sorele itsva - 135 g.
Kugadzirira
Mumvura tinokanda munyu, upfu uye tinonamata huni hwakaoma. Tinoiputira mumucheka uye tinoisiya pafurafura kwemaminitsi makumi matatu nemashanu.
Munguva ino, tinogadzirira kuzadzwa: zvose magini anonyatsogadziriswa, akagezwa uye akaomeswa. Zvadaro tema, wedzera kune imwe ndiro nemvura nemvura yemafuta. Nyatsobatanidza uye nguva yekudya nezvinonhuwira. Hura inoparadzaniswa ikaita zvikamu, yakakonzerwa kuva midzi miduku uye inopararira kuzadza. Kubva pamusoro pamusoro pechivande chechipiri, tinogadzira mapeji uye fry mapeke akapwanyika nemidhoro kubva kumativi maviri mukapu yakaoma.
Zvingwa zvekudya nejisi
Zvisungo:
Dhamo:
- kefir - 205 ml;
- upfu - 645 g;
- munyu, soda - pane pinch;
- shuga - 10 g.
Kuzadza:
- suluguni - 255 g;
- Muchiri mutsva - 55 g;
- Butter - 55 g.
Kugadzirira
Muchidya chakanaka tinodurura furawa, ndokudira kefir, tinokanda munyu, soda, shuga uye kusanganisa elastic soft dough. Isu tinogadzira bundu kubva pairi, riise mundiro, rivhare nemucheka wekunyorera uye uisiye iyo kwemaminitsi makumi matatu.
Cheese shred pane grater yakawanda, kanda yakasvibira mizambiringa isina kumira uye isanganise. Hundu inoparadzaniswa ikaita zvikamu zvinomwe zvakafanana, imwe neimwe yakakungurudzwa ichienda kune denderedzwa uye inoisa zvinhu zvakasvibirira zvine cheese mukati. Tinogadzirisa mitsara, tinobva kumusoro uye pini inoputika uye tikekeke chingwa mukapu yakaoma yeprying kwemaminitsi akawanda kune rumwe rutivi. Mushure mekunge yakasvibiswa nehomwe yakasvibirira yakanyunguduka uye inopararira pane imwe gorofa rakaputika nemuputi.
Pellets nekottage cheese nemidhi
Zvisungo:
Dhamo:
- upfu - 195 g;
- mvura - 105 ml;
- mafuta - 25 ml.
Kuzadza:
- cottage cheese 9% - 215 g;
- Zvitsva zvitsva - 55 g;
- munyu - kusvika kunonaka.
Kugadzirira
Tinosvina pfufura, tichikanda munyu muto, tidire mumafuta, mvura inotonhorera uye funganisa pfumbu yakashata nemaoko edu. Isu tinoita bundu kubva mairi uye tinoibvisa parutivi apo tichiifukidza nevhaputi.
Cottage cheese tinoisa mundiro, tinokanda zvimedu zvakasviba magidhi, podsalivaem uye isu tinosanganiswa. Kugadzirira mbiriso yepakutanga tinoparadzanisa kuita zvikamu 8-10, tinosunungura imwe neimwe muhutanda hwemufananidzo wepamusoro uye tinoparadzira chinhu. Isa chivharo chepamusoro nechikamu chechipiri, chengetedza mitsetse uye fry keke nemidhinha mumupata wakaoma. Mushure meizvozvo, wedzerai danda rebibi uye mushumire nekisiki yakasviba.