Nyemba ndeimwe yevanyori vanofadza uye vanobatsira vemhuri ye legume. Zvisinei, sehama dzake dzose, ane dambudziko rega-nguva refu yekubika. Nhasi tichataura nezvekudzivirira zvakanyanya kuve nekusavhiringidza kutaridzika uye kuonekwa kwezviyo, tichapa mikana yakawanda yekubika kubika muputi yepamusoro pehofu, uye zvakarekuudza kuti ungaibika sei muvheni rewa microwave.
Nzira yekukurumidza kubika nyemba tsvuku musina kuvhara?
Sezvaunoziva, kuvhara mbesa kunowedzera kukura kwekugadzira iyo. Asi chii chaunofanira kuita, kana nokuda kwechimwe chikonzero iwe usina kukwanisa kuchenesa maharage zvisati zvaitika? Usaramba kugadzirira kudya kwakarongeka kana kwenguva yakareba uye nekumira kwenguva refu kusvikira mbesa dzikagadzirirwa pasina chero yekutanga kugadzirira. Kune dzimwe nzira dzekukurumidza kuita kuderedza mbeu. Iyi kamukira ndeyekuti ungagadzira sei mbesa tsvuku musina kuvhara.
Zvisungo:
- nyemba tsvuku - 210 g;
- mvura yakachena - 1,8-2,2 l;
- munyu unogadzirwa kuti unye.
Kugadzirira
Sungai nyemba dzakatsvuka zvakanaka, zviise mubhokisi rokumusoro uye mudururire mvura yakachena kuitira kuti igofukidza zviri mukati. Ipai mahairi kubika, kudira mvura shoma shoma uye zvakare kuisa kumota. Tinoita izvi kusvikira kuderedza mbeu. Uye zvichaitika anenge maminitsi makumi matatu nemakumi mana kubva panguva yekutanga kuvira, zvichienderana nemhando yehairi. Kupisa kusiyanisa kunowedzera kuitika kwekubika kubikwe. Munyu mbesa kuti unyeve pamagumo ekubika.
Iko kutsvaira zvakadini zvingave zvakagadzirwa muvheni rewa microwave?
Haisi chakavanzika chokuti hove yewa microwave inogona kuchengetedza nguva yakawanda kana iwe ukabika kudya mairi. Uye kubika mbesa hakusi. Zviyo kunyange pasina kutangira zvichikwira nokukurumidza kuva nyore. Pamusoro pezvinhu zvose zvinyorwa zvekugadzirisa mune iri kamukira.
Zvisungo:
- mhangura mutsvuku kana mutsvuku - 210 g;
- mvura yakachena - 700 ml;
- munyu unogadzirwa kuti unye.
Kugadzirira
Shamba nyemba mutsvuku kana tsvuku, uzviise muhari yakakodzera kubika mune microwave, uzadze nemvura yakachena, isa chigadziro kune simba guru uye isa nguva yacho kwemaminitsi gumi. Mushure meizvi, funganisai mahesheni mundiro nekapu, mudzokere kuma microwave uye muwedzere kubika kweimwe maminitsi gumi nemashanu. Maminitsi mashanu kusati kwapera kugadzirisa, tinowedzera munyu kuti toravira.
Inokurumidza sei kubika mbesa dzakaomeswa zve saladi, borsch kana soup?
Imwe nzira inobatsira yekukurumidza kubika nyemba, iyo yakakwana yekugadzira hwaro hwehadhi , borsch kana soup. Chishamiso chinoreva, kukurumidza kuderedza kufungidzirwa kwezviyo, munyaya iyi ndiyo shuga inowanikwa.
Zvisungo:
- mhangura mutsvuku kana mutsvuku - 200 g;
- mvura yakachena - 950 ml;
- granulated shuga - 25 g;
- munyu unogadzirwa kuti unye.
Kugadzirira
Shamba nyemba tsvuku kana nyekundu nekunaya, kuchenesa mvura uye kuiisa padhifu kubika. Pashure
Neine ipi zvayo yekugadzirira kubika, hazvikurudzirwi kuvhara pani panguva yose yekubika, sezvo hutsanana hunogona kusviba nekuwana maitiro asingaoneki. Kunyanya kunosangana nekubika kubika nyemba. Sezvo iwe watoona kare kubva mukurondedzerwa kwerekereke, iwe unongoda chete nyemba munyu pakuguma kwekubika, zvisinei iwe hauzokwanise kuwana zvishoma zviri nyore kuderera kwezviyo.