Zvirongo - imwe yenyika yeJapan dish, iyo munyika yedu yakave yakakurumbira. Kana iwe usingadi kuenda kuresitorendi, tichakuudza kuti ungaita sei kupisa mishonga kumba.
Muenzaniso wekupisa mavhiri kumba
Zvisungo:
- nori - 3 mashizha;
- rice vhiniga - kuravira;
- soy chai muto - kuravira;
- cheese - 100 g;
- saumoni - 150 g;
- eel - 100 g;
- mvura - 1.5;
- rice - 1 tbsp.
For muto:
- mayonnaise - kuravira;
- caviar of capelin - 3 tsp.
- ketchup - kuravira.
Kugadzirira
Murairi unoshambidzwa, wadururira mvura inotonhorera uye inogadzirirwa kwemaminitsi makumi matatu mumvura yekugeza. Pashure pacho, tinoipora zvishoma, kuwedzera rice revhiniga uye kuisanganisa. Isa risi pairi nori, uye mukati ugovera chizadza - cheki rakapwanyika, salmon uye eel. Dzorera zvinyoro zvose mumutope uye ucheke zvikamu. Iye zvino tinogadzira muto-kuunganidza mayonnaise ne ketchup uye capelin caviar. Isa mavhesi pane bhatiki yebiki, gira kumusoro neuyu uye gadzira kwemaminitsi mashanu muvheni yependi yakashongedzwa kusvika ku 200 degrees. Tinoshumira zvakagadzirwa zvinopisa, zvakabikwa muchoto, ne soy sauce.
Kupisa kunotyisa kumba
Zvisungo:
- rice - 1 chinhu;
- mvura - 1.5;
- rice vhiniga - kuravira;
- saumoni - 150 g;
- cucumber yakachena - 1 pc.
For batter:
- upfu - 2 tbsp. makapu;
- Evha - 2 zvidimbu;
- Curry - kana ichidiwa;
- mvura - 3 tbsp. spoons.
Kugadzirira
Saka, kutanga tinoda kunyatsogadzira risi. Kuti uite izvi, yakashambidzwa, inodururira mvura inotonhorera, inounzwa kumota, yevhara chifukidzo uye kubika kwemaminitsi gumi nemashanu. Zvadaro gweda, nyora, uwedzere rice nevhiniga uye utonhore kumusana wekamuri. Pasina kurasikirwa nenguva, gadzirirai zvidimbu zvehove uye gurai makucucu matsva muzvidimbu. Paridzai mupunga pamwe chete neshizha