Shaurma yave inofarira pasi rose kwete kwete chete nekunyatsobika kwekubika, asiwo nekuda kwemaitiro ayo akanaka, achikubvumira kuti ufare kudya. Nenguva isipi usakanganwa nezvekuravira, kushandiswa kwaro kunopa mhemberero huru yemafungiro uye inokubvumira kuti ubatanidze ndiro imwechete zvakasiyana siyana zvakasiyana. Pasi apa tichakurukurirana mamwe mapeji e shawarma nekoko pamba.
Recipe yekugadzira shawarma mune pita chingwa nehuku
Iyi shawarma isu tichabika uye tinoshamba mumasanganiswa akaoma kumabvazuva ezvinonhuwira, asi kana usina nguva kana chido chekusanganisa zvinonhuwira pamba, unogona kuzvisunga pamwe nekusanganiswa kwehuku nehuku.
Zvisungo:
For chicken:
- kuunganidza - 1,1 kg;
- yoghuti - 135 ml;
- garlic meno - zvitatu;
- juice - 20 ml;
- gadzira kumini, coriander - 2 maspunikiti;
- pasi cardamom, fenugreek, cloves, paprika, turmeric - 1/4 tsp;
- chine tsvina inopisa.
For Shawarma:
- lavash;
- makomkoro akavezwa - 2 pcs;;
- mayonnaise - 65 g;
- tomato - 160 g;
- boka remasuce mashizha;
- anyezi yepepuru - 45 g.
Kugadzirira
Gurai huku muchidimbu zviyero zvakaenzana uye muvaparadze mumusanganiswa we yogiti nekiki yakakoswa, jisi remonamu uye zvose zvinonhuwira zvinobva kune urongwa. Siyai chicken kwezuva muchitonho, uye fry kusvika yakagadzirira.
Gadzirai miriwo. Dura mapukisi muzvipfunho zvidete, aparadzanise tomato mu-semi-circles, uye bvisai anyanisi. Lubricate the lavash mashizha nemayonnaise uye uise miriwo mumitsara pazasi yechitatu ye pita. Isai huku kune miriwo. Tora pita chingwa mumupumburu, uchikwira kumativi edunhu. Kugadzirirwa kwe shawarma pamba kunogona kuzadzikiswa ikozvino padanho rino, kana iwe unogona kukwira roulette mune imwe yakaoma ganda kusvikira panoperera chingwa chepita pamwe chete.
Chicken Shaurma kumba
Iyi shanduro yeShawarma haifaniri kugara kwenguva yakareba yehuku mune chero marinade, zvakakwana kungozviputira nezvinonhuwira (iwe unogona kugadzira kusanganiswa kwe shiri) uye nokukurumidza fry.
Zvisungo:
- yoghurt - 130 ml;
- mayonnaise - 95 g;
- lemon;
- musanganiswa wezvinonhuwira zvehuku - 1 tbsp. spoon;
- chicken (fillet) - 680 g;
- makuckoma matsva, tomato, eion - kuravira;
- lavash .
Kugadzirira
Gadzirira muto mutsva we shawarma kumba, kusanganisa yogurt ne mayonnaise uye kuwedzera iyo yose ne peji ye macrorus. Dururirai mvura yakasimwa yakasara isina zest pamusoro peiyo yakasanganiswa chicken fillet uye wobva wawedzera musanganiswa wezvose zvinonhuwira kune huku. Mushure mekusanganiswa, shiri yacho inogona kusara kuti iite marinating, uye iwe unogona kuitumira pani pakarepo.
Gadzirira nhamba yaidiwa yemiriwo, uidzike muzvidimbu zviduku. Ita pita chingwa chepeta nechiputi chisati chagadzirwa, isa mishonga uye huku kune imwe yemakona. Isa chifukidzo chokuzadzwa nemativi ekudya kwepita, uye wozorora mupumburu.
Nzira yekubika sei mishonga yakakosha nehuku?
Iyi shaurma ichagadzirwa nenzira yeMediterranean, uye naizvozvo nheyo yayo haisi iyo yakazara yeavivash yakaonda, asi pita inogona kutengwa yatogadzirirwa kana kuti yakaitwa yakazvimirira pasi pekutungamirirwa kwemareji edu.
Zvisungo:
- nyama nyama - 940 g;
- ivhu kumini, coriander - 1 teaspoon;
- kamu cardamom, pepper cayenne - 1/2 teaspoon;
- juice yezviyero zvitatu;
- mayonnaise - 55 g;
- pepper inotapira - 140 g;
- cucumber - 115 g;
- Pit;
- boka reparsley;
- tomato - 210 g;
- Feta cheese - 45 g.
Kugadzirira
Shandisa zvidimbu zvekukuisa fukiti, uchidiridza nejusi jisi uye kunwa nemafuta kubva pane zvakanyorwa. Zvimwe zvekuku zvinounza kugadziri mu pani.
Kuzadza shawarma pamba kuri nyore zvikuru: kupwanya gomba ne yogurt kana mayonnaise, kuisa huku uye tomato neparsley, kuisa zvimedu zvepiresi uye makomkoro, sasa zvose ne feta feta uye roll keke.