Kazhinji zvakabikwa spaghetti (pamwe nedzimwewo pasta kana, sezvavanotaura muEurope, mamwe marudzi eparta), tinowanzodya nechinhu. Somuenzaniso, nemiriwo yakabikwa, mushwa, hove, uye grated cheese. Spaghetti inobatanidzwawo zvakabatana nemhando dzakasiyana siyana dzezvokudya sechikamu chemukati.
Semuenzaniso, unogona kunakidza kupisa spaghetti nekisiki muto uye huku.
Sarudza mhando yepaghetti
Tinosarudza spaghetti nechinyorwa pamapato "boka A", izvi zvinoreva kuti chigadzirwa chinobva pagorosi yakasimba.
Chero zvazvingava, spaghetti inofanira kugadzirirwa al dente, kureva, sveta mumvura kusingapfuuri nemaminitsi gumi nemashanu (ndiyo yakanakisisa ndeye 8-12 maminiti). Hazvisiko kushambidza spaghetti yakanaka, zvakakwana kuti uzvikanda mucolander. Ikoko inofanira kunge yakagadzirirwa panguva ino.
Chirwere cheSpaghetti Recipe neChiku muCream Sauce
Zvisungo:
- chicken fillet (nyama kubva pazamu kana mahudyu asina ganda) - inenge 500 g;
- bay mashizha - 4 pcs;;
- bhuruu anyanisi - 5-8 feathers;
- greens (parsley, basil, coriander);
- garlic - 2 cloves;
- kamuki mukaka wenyama - 80-100 ml;
- lemon - 0,5;
- black pepper powder.
Kugadzirira
Chika nyama inodonhwa muchidimbu uye kuikisa mupupu kusvikira yakabikwa (kureva kuti, kwemaminitsi makumi mana). Zvadaro uchishandisa chirwere chinokonzerwa nehuku, unogona kubika muto.
Apo nyama iri kunotonhora mumucheka (anenge maminitsi makumi maviri), kune spaghetti nehuku, gadzirira muchero wemuchero.
Ngatitorei kamu kaduku kamu cream. Tichazotengesa garlic kuburikidza nemichina yekunyora kana kunyatsorondedzerwa mumarara. Zadzai musanganisi wekisiki nekiki yakagurwa, zvishoma pepper. Kuti uvandudze kunakirwa uye kunhuhwira, wedzera muto mutsva nemadonhwe mashomanana emurimu, uye iwe unogonawo kuwedzera zvishoma, kuitira kuti ndiro isaratidzika seisina kumira. Iwe unogonawo kuwedzera zvishoma zvesayadhi yakagadzirirwa kusvika kune muto (zvirokwazvo, pasina mishonga). Nyatsobatanidza muto, iwe unogona kuupukuta kuburikidza nesheve, iyo zvisinei, kwete. Tinobika spaghetti.
Nyama yenyama inobviswa kubva mumucheka pamwe nekubatsirwa nemukaka uye kuiswa mundiro yekushumira pamwe chete nemuwandu waidiwa wepaghetti yakagadzirwa. Dururirai muto mutsva wakabikwa, uchisvike nemakwenzi ake akachekwa (unogona kugona grated cheese - ichava yakawanda tastier).
Zvechokwadi, huku ine spaghetti mumuchero mutsvuku (pamwe nezvimwewo) inoshandiswa pasina chingwa. Kuti uwane hutano hwakanaka, zvakanaka kuti ushumire girazi rekugadzira tafura yewaini yakachena kana pini.
Iwe unogona kubika huku uye spaghetti mucu nenzira yakasiyana.
Spaghetti nekoko mumukaka mutsva muchero - recipe
Zvisungo:
- Chicken fillet kubva muchifuva kana mahudyu - 400 g;
- onion - 1 pc.;
- tsvuku tsvuku tsvuku - 1 pc .;
- tomato paste - 2 tbsp. makapu;
- cream - 3 tbsp. makapu;
- garlic - 2 cloves;
- mafuta omuorivhi wefrying (kana inverted chicken fat);
- tsvuku tsvuku tsvuku;
- waini chena kana pini (Martini, somuenzaniso) - 30 ml;
- (basil, coriander, parsley).
Kugadzirira
Nyama nyama inodonhwa muchidimbu, mapepa anotapira - uswa, uye anonongedzerwa eononi - zvindori zvehafu kana zvindori zvekota. Tinodziya mafuta omuorivhi mune pani inopisa.
Mune mvura yakanyoroveswa kana kuti yewaini nyanya musanganisi, wedzerai yakapwanyika garlic nekamuti.
Tinobika spaghetti.
Tinoshumira chika yakabikwa ne spaghetti uye yakasvibira tomato sauce, yakasaswa nemishonga yakakoswa, zvakanaka, girasi rewaini harifaniri kupindira nekuita zvakanakisisa kudya kwakanaka uye manzwiro.