Kunakidza kwakanaka kunobva kumaodzanyemba kwakadziva kumaodzanyemba kwechikonzero chezvikamu zvakanakisisa zvehupfu uye muzadziro wenyama, yakagadzirwa nehushirasirasi, yakatove yakakurumbira kumativi ose enyika. Kutenda kune zvekupedzisira, tsika dzechekabhalavha dzekudya dzakava nyore uye dzakavapo dzekubika kune vanenge veimba imwe neimwe. Nzira yekubika baklava pamusha kuverenga.
Kubika sei honey baklava kumba?
Zvisungo:
Baklava:
- pistachios, hazelnuts, walnuts - 180 g;
- granulated shuga - 45 g;
- Ground sinamoni - 2 tsp.
- mapepa evhu;
- hlama filo - 450 g;
- mafuta - 230 g.
Kuzadza:
- shuga - 145 g;
- mvura 240 ml;
- uchi - 240 ml;
- clove - 5 buds;
- juice ye 1 lemon.
Kugadzirira
Blender yekutanga zvigadzirwa zve baklava pamwe chete. Paridza chetatu chekuongorora kwe filo pane bhaka yekubikira uye uvhare nemafuta, hafu yepamusoro yeji inogutsa, ipapo-imwe imwe nheyo ye phyllo, hutete hwehutu, zvakare nutswe uye kupedzisa masara ose ehupfu. Ita bhabhava kumusoro kwebhalavha pamwe nemafuta akasara uye ucheke madhaimani. Isa dheedheni muhvini yehutori yakasati yasvika 180 neawa nehafu.
Muchopu, nganisa zvose zvinoshandiswa zvakakosha kuti ushuga ishuga. Ivharasirasi iyo iri mukati mekupisa kwemaminitsi makumi maviri nemashanu, uye mushure mokubvisa, bvisa mazai emaruva uye muadururire bhaklavha yakapedzisira.
Nzira yekubika bhaklava yeTurkey kumba sei?
Zvisungo:
- hlama filo - 12 sheets;
- bhiti - 165 g;
- walnuts - 115 g;
- shuga - 320 g;
- mvura 480 ml.
Kugadzirira
Preheat oven kusvika kuzvidzoro 180. Gurai mukanyiwa mu 4 mahwendefa, mafuta uye musvike nemiti. Zadzai firimu muhomwe, muparidze mavhesi mubhayiti yebibi uye muvhare nemafuta emafuta. Bake baklava hafu yeawa. Pfekai shuga nemvura kwemaminitsi gumi nemashanu uye mudururei dessert nemashira yakagadzirwa.
Nzira yekubheka baklava kubva papi?
Kana iwe usingazivi kuti ungaita sei mukaka wa Baklava, saka hapana chikonzero chekutambudza nezvose izvi zvakasiyana-siyana zvekubika, kutenga paki yezvigadzirwa zvakagadzirirwa zvakagadzirwa uye zvishandise sechikonzero chekudya.
Zvisungo:
- chifukidzo - 1 pack;
- Butter - 115 ml;
- walnuts - 115 g;
- Ground sinamoni - 2 tsp.
- granulated shuga - 315 g;
- mvura 240 ml;
- uchi - 120 ml;
- juice - 15 ml.
Kugadzirira
Dzvora mukanyiwa, pfupa zvishoma pamashizha uye uvafukidza nebhaka. Ita zvigadziriswa nehafu yebhokisi. Ita huni kuti uwane madigiri 180, uye ucheke nuts uye hafu yekate ye shuga nesinamoni. Paridzai kuzadza pamusoro pechipfuva, chengetedza imwe yakasara yehupfu pamusoro uye nekucheka pasi pamadhaimani. Isai kurapwa muchoto kwehafu yeawa, uye wobva wadururira dessert nemashira akabikwa kubva kune shuga yakasara, mvura, uchi uye juisi.