Mazambiringa akanaka uye akaipa

Vakawanda vanoda mazambiringa nokuda kwezvinhu zvakasiyana-siyana uye maziso anofadza meso. Zvisinei, zvakakosha zvekudya uku kwakanyanya zvikuru, asi zvinhu zvose pano zvinoenderana nemhando dzakasiyana-siyana - Muscat, Riesling, Isabella nevamwe - vose vane zvinhu zvakajairika, asi mumwe nomumwe ane maitiro ake. Kubva munyaya ino uchadzidza kuti zvibereko zvemazambiringa zvinorevei.

Ndezvipi mavitamini ari muzambiringa?

Mazambiringa anowedzera nezvinhu zvinobatsira-zvine fiber, organic acids, pectins, uye enzyme. Mukuwedzera, ine mavhithamini anokosha anoverengeka: C, B1, B2, B9 (folic acid), uyewo asingakoshi PP (nicotinic acid) uye beta-carotene. Kuvonga uku kunonaka kunogona kuve kunobatanidzwa kune nhamba inobatsira zvikuru.

Muchero une mibare yakakosha yemaminera: calcium, potassium, magnesium, phosphorus, iodine, manganese, iron, copper, cobalt, fluorine, zinc uye molybdenum. Zvinhu izvi zvinosanganiswa mumagadzirirwo anokosha ekugadzirisa muviri, saka kungova kudya mazambiringa, iwe uchave wakagwinya.

Mazambiringa akanaka kumunhu

Kusanganisira mune zvekudya zvako chizhinji chemichero nemiriwo, unogona nyore nyore kuchengetedza hutano hwako mukanakisisa. Mazambiringa achaita kuti zvinotevera zviitike:

Zvinotendwa kuti muhondo yekurwisana nezvipembenene zvishoma zvichero zvinogona kufananidzwa nesimba remazambiringa matsvuku. Nekushandisa nguva dzose, inogona kuporesa muviri kunyange kubva pamakumbo ake.

Batsirwa uye kukuvadza kwemazambiringa

Zvinobatsira mazambiringa haagoni kushandiswa nemunhu wose, sezvo mune dzimwe nguva mazambiringa anopesana:

Zvinokuvadza kukonzera mazambiringa zvinogona uye kune avo vanoshandisa pamwe chete nemukaka wakasvibirira, mimwe miriwo nemichero, mafuta ekudya, mineral water kana doro. Zvakanakisisa kudya kudya kwakasiyana sechingwa.

Ko mazambiringa anobatsira pakurasikirwa here?

Mazambiringa, pamwechete nemango nebhanana, ndeimwe yezvibereko zvepamusoro-koriori, uye zvikafu zvakawanda zvinorambidzwa. 100 magimu emazambiringa anokwana 65 kcal, uye chaizvoizvo anomiririrwa ne-carbohydrates -16.8 g (protein uye mafuta ari pasi - 0,6 g uye 0.2 g maererano). Nemhaka yekuvhenekera kwaro uye kunakidza, inogona kudyiwa zvakanyanya, uye ichave yakawedzera makoriri uye inononoka pasi nzira dzekurasikirwa. Nokudaro, mazambiringa haakurudzirwi kwekudya. Zviri nani kubhadhara kune zvibereko zvinotarirwa nevasitiri: semuenzaniso, marpefruit uye kiwi.