Muchando mumatare vanhu vazhinji vane mavara anonhuwira ane mavara. Uye wakanga uchiziva here kuti inogona kuva yakasvibiswa, yakabikwa nemarudzi akasiyana-siyana anozadzwa uye kushamisika uye pamper vadiwa venyu nekafura inonaka muhari yemiriwo, nokuti inoshandiswa patafura mune izvozvi zvemashiripiti.
Kazhinji akabika bundu rose rakaputika rinokonzera zvose zvinoshamisa uye, zvechokwadi, rinomutsa simba remukadzi, uyo akavapa zvokudya zvakanakisisa uye zvisina kujairika. Kunyangwe, kubika chinhu chakaputika mukati mevheni chairo chiri nyore kwazvo. Ngatiedzei!
Pumpkin yakakanyiwa nenyama
Zvisungo:
- pumpkin - 1 piece;
- gwayana - 500 g;
- bhotela - 50 g;
- tsvuku tsvuku - 1 pc .;
- shuga - pini;
- munyu, zira - kuravira;
- matinamata matinki - 6 pcs;;
- parsley greens, coriander - kana uchida.
Kugadzirira
Mutsara wepukisi yakakanyiwa nenyama haisi nyore. Isu tinotora chikafu chinoputika, zvinyatsocheka kumusoro, kunatsa mbeu uye kuisa mukati mukati mefuta. Zvino uvhare iyo nechifukidzo uye uise maminitsi makumi matatu muvheni pa 200 degrees. Panguva ino, tiri kugadzirira kuzadza. Sungunusa bhotela muhombodo uye fry mutton, ucheke mudiki cubes. Wedzerai kune nyama yeziru, anyanisi uye simmer zvose kwemaminitsi gumi nemashanu pamusana wekupisa. Zvadaro, isai marate, macedhe uye saccharum yakakanganwa. Tinobika nyama imwe yemaminitsi makumi matatu, tiwedzere safironi uye nemafuta akachekwa zvakanaka. Zvadaro shandura kuisa mukati mehuni uye zvakare uise ndiro iyo muchoto, kwemamwe makumi maviri.
Nguruve yakakanyiwa nemiriwo
Zvisungo:
- pumpkin - 1 piece;
- chicken chifu - 1 pc .;
- mushroom - 250 g;
- mbatata - 2 zvidimbu;
- zucchini - 1 piece;
- anyanisi - 1 pc.;
- bhururu yeBulgaria inotapira - 1 chikamu;
- cheese - 100 g;
- cream - 100 ml;
- mukaka - 150 ml;
- bata - 1 tbsp. spoon;
- garlic - 3 cloves;
- mafuta ezvirimwa - kwekutsvaira;
- munyu, zvinonhuwira - kuvira.
Kugadzirira
Chokutanga, tinogadzira musoro wehutema, tora nyama yose zvakanyatsonaka, uchisiya masvingo anenge masendimita maviri.Taika mukati mukati mearoro, sungai gashi, shandisa mvura shoma ugobika pa 180 ° C muchoto kusvikira zvishoma.
Pumpu mapurp, zukini, anyezi, mushwa, mbatatisi, huku uye fry zvakasarudzwa mune pani inopisa pamwe nekuwedzera kwemafuta emichero. Zvadaro tinosanganisa zvose zvinosanganisa, munyu, pepper, nguva yacho nemiti inonhuwira, inyura mumukaka, kamuki uye uchinge wakadzika pamoto usingaputi nechifukidziro chakavharwa kwemaminitsi gumi.
Nezvokuzadzwa zvakasungirirwa, zvigadziri zviduku zvedu uye kubika iyo kwemaminitsi makumi maviri muvheni pavanenge vari mukati mekushisa. Pamugumo iwoyo, sasai ne grated cheese, kumirira kusvikira inyauka, uye kushanda yakagadzirirwa muhomwe mushroom patafura yefestive.
Pumpkin yakakanyiwa ne rizi
Zvisungo:
- pumpkin - 1 piece;
- pepper inotapira - 1 pc.;
- rice - 0,5 zvinhu;
- chicken chifu - 1 pc .;
- anyanisi - 1 pc.;
- kudya kwepilaf - 1 teaspoon;
- lemon - 0,5 pieces;
- mafuta ezvirimwa - 5 tbsp. makapu;
- munyu - kuravira.
Kugadzirira
Chokutanga, ngatigadzirire kuzadza. Kuti uite izvi, huku nyama inodonhwa mudiki cubes, munyu, pepper, tsvina juisi yemuori uye uende kunoshamba.
Murairi unoshambidzwa mumvura inodziya uye wabikira kusvikira wagadzirira. Anion akacheka kuita hafu mhete uye fry mumafuta emichero kusvika dhute doridhe. Takazviparadzira kumucheka wakashambwa uye wakaoma, sanganidza. ChiBulgaria pepiti yakagurwa mudiki cubes uye inowedzera ku rizi. Marinated nyama yakakanganiswa nekuzadza, munyu kunonaka.
Pumpkin kuchenesa, kunyora kumusoro uye kunyatsotora nyama. Iye zvino pombi iri oiri uye izere nekuzadzwa kunonaka kwemucheka uye huku yakasanganiswa nemarara! Tinovhara chifukidziro chakaiswa pamberi. Pisa ovhenji kusvika ku 180 ° uye gadzira bhuni kwemaawa maviri.