Kana iwe usingakwanisi kuverengwa pakati pemakwi evanhu vanoda makombiki asina kudya, ipapo kushongedza kwedu kwemashoma mashadhi pamutambo wemabiko unoiswa mumashoko aya kuchakushandira zvakanaka panguva yekugadzirira yemenyu yegabiko.
Iropepe ye saladi isina meyonnaise pane festive tafura
Mayonnaise kupfeka kwave kuve kuwedzera kuwedzera kune chero nguva ipi zvayo yezororo. Kana ukasarudza kuzvisiyanisa kubva kumigodhi yakakosha ne "Olivier" pakati pezvokudya zvinoshandiswa, saka chepakutanga uye chinonaka saladi nehuwandu hwemichero, huku uye bhakoni zvichange zvakafanira kuda kwako.
Zvisungo:
Kuradi:
- chicken fillet - 340 g;
- kusanganiswa kweladhi - 140 g;
- bhakoni - 45 g;
- pear - 1 piece;
- pine nuts - 4 tbsp. makapu;
- akaomeswa garlic uye paprika - 1/2 tsp.
For refueling:
- mafuta omuorivhi - 55 ml;
- bhariamukivhiniga - 35 ml;
- garlic - 1 jino;
- Dijon masinadhi - 5 g.
Kugadzirira
Chicken fillet mwaka nemunyu uye kusanganiswa nemusanganiswa wepururika neke yakagwa. Siyai huku yakabikwa kwemaminitsi makumi maviri nemakumi maviri nemashanu. Fry the slices of bacon kusvikira crunching. Peari inoparadzanisa zvidimbu zvidimbu. Isa zvinhu zvose zvakagadzirirwa mundiro nechisanganiswa chesadiji uye usaswe nemapine nuts. Nokupfekedza, kurova mafuta emaorivhi nebharisamu, wedzera garlic uye masardard mashed mbatata. Dururirai saladi nekupfeka uye mushumire iyo patafura.
Haina mari yakasvibirira nePekinese kabichi pane tafura yemabiko
Kana iwe uchida kuita bhajeti asi yakachena uye isingabhadhari saladhi, ipapo musoro wePeking kabichi ichava ruponeso rwako. Kusiyana nezvose zvakasvibirira, munguva yechando, Peking kabichi inodhura zvisingabatsiri, uye inobatanidza zvakanaka nemhando dzakasiyana-siyana zvekugadzirisa nekuda kwekusava neutachiona.
Zvisungo:
For refueling:
- Dijon mamasitadhi - 5 g;
- uchi - 10 ml;
- garlic - 1 jino;
- tangerine juice - 80 ml;
- 1 mandarin peel;
- vhiniga - 10 ml;
- mafuta emiriwo - 115 ml.
Kuradi:
- musoro wePeking kabbage;
- Zvikwata zveBrussels - 230 g;
- anyezi yepepuru - 1 pc.;
- apple - 1 piece;
- Rimwe shoma remadnuts nemafuta akaomeswa.
Kugadzirira
Kugadzirira kwemareji edu akaoma pamutambo wekuratidzira kunotanga nekusanganisa kuzadza, izvo izvo zvikamu zvose zvinofanira kuiswa mugomba duku, kuvhara zvakasimba uye nekurova kupfeka mune emulsion. Shandisai Pekinese kabichi uye muisanganise nemasanganiswa eBrussels. Gurai yeiiiiiiiiii eiiii muminyorero mashomanana, uye muchekei aple muchidimbu, asi tsvuku zvakakwana. Sakanidza zvose zvinoshandiswa zvehadhi pamwe chete uye udururire kupfeka.
Mapepa emucheka wehomwe pafurafura yefestive
Zvisungo:
- chicken - 480 g;
- celery - 2 stems;
- mazambiringa - 1 chinhu;
- walnuts - 1 item;
- cucumber yakarungwa - 65 g;
- yoghurt - 230 ml;
- poppy - 1 tbsp. spoon.
Kugadzirira
Bikai huku, muparadzanise mu cubes. Ita zvakafanana ne celery. Shandisai makisikiti ane salted, gurai mazambiringa muhafu uye bvisa mbeu. Sezvo uchinge wakabatanidza zvikamu zvose zvekudya pamwe chete, zvizadze ne yoghurt, shandisa mbeu yepoppy uye ugovhenganisa. Rega saladhi imire mufiriji isati yashumira.
Iri nyore keroti yemhadhi pane festive festive
Zvisungo:
- mayonnaise - 135 ml;
- uchi - 1 teaspoon;
- vhiniga - 10 ml;
- broccoli - 480 g;
- imwe shoma yemakungwa emvura uye mbeu yezuva;
- ham - 115 g;
- anyezi anotapira - 45 g.
Kugadzirira
Mushure mokuratidza broccoli pa inflorescences, viraira kusvikira zvanyorova. Kuita kuti inflorescences igovane muzvidimbu zviduku. Sakanidza broccoli ne cranberries yakasviba uye mbeu yezuva, wedha ham cubes uye zvigete zveonikisi zvindori. Nyaya iyo saladhi nemusanganiswa we mayonnaise neuchi newaini. Siya iyo ndiro kuti itonhorere usati washumira.