Nyama muFrench - ndiro yakakwana uye inonhuhwirira. Icho hachina chokuita nekabikwa nyama uye cheese ne mayonnaise, pane zvinopesana, nyama yakagadzirwa nenzira iyi ine dietetic zvikuru uye zvechokwadi inobatsira. Nezve nyama chaiyo muFrench ichakurukurwa mberi.
Nyama muFrench nehowa uye mbatata
Zvisungo:
- mafuta omuorivhi - 1 tbsp. spoon;
- nyuchi yekudya - 1 kg;
- anyanisi - 2 pcs;;
- bhakoni - 200 g;
- champignons - 400 g;
- mbatata - 3 pcs .;
- garlic - 2 cloves;
- upfu - 2 tbsp. makapu;
- tsvuku yakaoma waini - 3 zvinhu;
- beef broth - 1 item;
- bay mashizha - 2 pcs;;
- thyme - matavi maviri;
- stems ya parsley.
Kugadzirira
Ovheni inodzokorora kusvika kudhigirii 150. Tinoisa gango rinokisa pamoto uye tinodurura hafu yemafuta mairi. Nzombe inodzwa mumakumbo uye migove, muzvikamu zvitatu, tinoiisa mu-brazier uye fry kusvika dhute doridhe.
Masara emafuta anopisa mumoto wepando uye fry pamaanoni ake masinita kwemaminitsi mashanu. Zvadaro wobva wawedzera bhakoni mapetekisi, mbatatisi uye akachekwa mushwa kune anononi, ramba uchibika kwemwe maminitsi mashanu, uwedzere upfu uye ugovhenganisa, wozochinja zvinhu zvose, kusanganisira nyama, mubhazier. Thyme, parsley stems uye leaf leaf vanosungirirwa neketani uye kuisa kune zvimwe zvigadzirwa. Zadzai ndiro iyo nemusanganiswa wemombe yemombe uye yewaini muiise muchoto kwemaawa 1 / 2-2.
Kana iwe uchida kubika nyama muFrench newaini muhomwe yemiti, saka zvigadzirwa zvekare zvisati zvakatengwa zvinofanira kubikwa mu "Kuchenesa" maitiro kwemaawa maviri.
Nyama muFrench nehowa uye tomato
Zvisungo:
- Nzombe nyuchi - 750 g;
- mafuta omuorivhi - 1 tbsp. spoon;
- mushroom - 350 g;
- anyanisi - 1 pc.;
- garlic - 2 cloves;
- upfu - 2 tbsp. makapu;
- munyu, pepper - kuravira;
- Nyuchi yemombe - 400 ml;
- tema peza - 2 zvinhu;
- waini tsvuku - 1/4 yezana remakore;
- cherry utamatisi - 1 tbsp.
Kugadzirira
Nzombe ikachekwa muzvimedu. Mafuta omuorivhi akadururirwa mugomba rinopisa uye akadzoka zvakare. Fry nenyuchi yemaminitsi maviri, ipapo shandura kudivha. Panzvimbo pekudya mune pani inopisa, isai zvigete zvidhei zveiii, mushwa wakagurwa uye kariki kaduku. Tinobika zvose kusvikira kunyorera kweeiiii.
Fukidza pasteurization neupfu, munyu uye pepper, uye odira muzinga we muto newaini. Gadzirai ndiro, uye muchiramba muchikurudzira, kusvikira muto unowedzera. Muchunyu hwakasviba, kupisa zvikamu zve cherry tomato uye shuga peas. Pakupedzisira, isa nyama pani uye fungisisa zvakazara.
Chikafu muFrench, kana chichidiwa, chinogona kuitwa kubva kune inguruve nehowa, mune iyi, uye mhuka yemombe inofanira kuchinjwa negove.
Nyama muFrench kubva kune huku nehowa
Zvisungo:
- mafuta ezvirimwa - 2 tbsp. makapu;
- chidya gumbo - 6 pcs .;
- chicken muto - 700 ml;
- bhotela - 50 g;
- anyanisi - 1 pc.;
- champignons - 400 g;
- mhepo yakaoma yakaoma - 300 ml;
- cream - 285 ml.
Kugadzirira
Shamba mafuta mumvura yakadzika yakadzika-ganda ganda kana bhazier. Zvichakadaro, nyama yehuku inodya majoini, ichiparadzanisa nenzira iyi pahudyu uye shins. Fry the chicken kusvikira ndarama yakaonda, maminitsi mashanu kune rumwe rutivi.
Zadzai huku nemukaka kuitira kuti muvhare, uye omirira kusvikira muto uchisvika pamota, mushure mezvo tinoramba tichibudisa chicken kwe 30-35 maminitsi.
Mune imwe pani, nyanyai bhotela uye fryi onion pairi kusvikira yava pachena. Tinowedzera moto uye tinowedzera mushwa kune anyezi. Fry pamwe chete kwemaminitsi matatu, nguva, ugofa neupfu, uye wobva wadurura waini tsvuku uye kumirira kusvikira mvura inoputika ne2/3.
Bhu, iyo nyama yakabikwa, yakadururirwa mune pani neeiii, zvakare inopisa mvura kune imwe yakapfuura. Zvino kuwedzera kamu cream weuyu, uuye navo kumota uye omirira muto wekudya. Idzai mukamu sauce nehuku uye mushumire.