Chikafu chechiIndia mune chikafu chinoshandiswa kwete chete sekuwedzera kune zvimwe zvokudya, asiwo sechinzvimbo chekucheka, izvo maIndia ari kuputira kudya kubva pamahwendefa. Chechipiri chisarudzo hachidikanwi kudzokorora, asi kubika maInternet tortillas kuti ishandiswe muzvigaro zvatiri kusarudzwa zvichiri kukurudzirwa.
Mutsva wechinamato chechianan indian
Zvisungo:
- upfu - 2 zvinhu;
- Mvura inodziya - 3/4 yezana remakore;
- munyu - piniki;
- mafuta ezvirimwa - 2 tbsp. spoons.
Kugadzirira
Mubhokisi rakadzika tinosvina upfu uye tinosanganisa nemunyu. Nhanho nhanho ichidira mvura inopisa kusvika kuupfu, edza kufugama zvinyoro, asi panguva imwechete musingaomatira pamaoko ehupfu. Pakarepo bhora rekuedzwa rinosangana, tanga kuwedzera zvikamu zvemafuta pairi, uchiitakure muhadha. Hura yakagadzirwa inoparadzaniswa zvikamu gumi zvakaenzana, imwe neimwe iyo yakaiswa mucheka.
Dya panopisa ganda rinopisa uye fry pairi Indian corn cakes kumativi ose maviri kwemaminitsi makumi matatu.
Indian flat bread paracha
Zvisungo:
- hupfu hwegorosi - 1 3/4;
- munyu - 1/2 tsp;
- bata (yakanyunguduka) - 3 tbsp. makapu;
- mukaka - hafu yemakore;
- mafuta ezvirimwa - kufarira.
Kugadzirira
Tinosvina furawa muhari uye tiisanganise nemunyu. Isu tinodurura mafuta muupfu ugovhenganisa uye uinamate zvose nemaoko, kusvikira iyo yakaumbwa ichiumbwa. Pasina kurega kukanganisa hupfu, tinotanga zvishoma nezvishoma, chikamu chinowedzera mukaka, kusvikira hupfu hukava hwakasiyana uye hwakasununguka, asi hahuna kumira pamaoko ako. Tinogadzira bhora kubva pahupfu, tiifukidze nefirimu uye regai igare kwemaminitsi makumi matatu.
Zvose zvakasara zvinoputika uye zvakakamurwa kuita zvikamu zvina. Chimwe nechimwe chezvikamu chikakanyira mukeke uye chikaisa mafuta pamusoro payo nechisvini. Iye zvino tinosarudza keke neminwe, tichiita bundu rehupfu, uye tinoshandura girasi rakagadzirwa muhote. Bvisa hove kubva pahupfu uende kune ganda rakapfigira uye fry kusvikira unenge wakanyunguduka pamafuta emiriwo.
Indian flat cake cake naan
Zvisungo:
- mbiriso yakaoma - 1 1/2 tsp.
- mvura inodziya - 1 chinhu;
- shuga - 1 1/2 tsp.
- upfu - zvinhu zvitatu;
- munyu - 1 teaspoon;
- bata - 6 tbsp. makapu;
- yoghurt - 3 tbsp. makapu;
- Mbeu yeAiii - 3 tsp.
Kugadzirira
Yevhisi uye shuga inodururwa mumvura inodziya uye regai kumire kwemaminitsi gumi. Sakanidza upfu nemunyu uye udururire muvhenganiswa mbiriso yekugadzirisa. Zvadaro, onai 3 maspunikiti eboroti uye yogurt yakagadzirwa . Knead the soft dough uye regai iuye kumaminitsi 90. Mushure mekunge nguva yasvika, mukanyiwa unodzokodzwa kwemaminitsi gumi uye wakapatsanurwa kuva zvikamu 8. Chimwe nechimwe chezvikamu chikakanyira mukeke uye chikaisa pahomwe yekubheka, yakafukidzwa nemapepa. Bhokisi rimwe nerimwe rakasanganiswa nembeu yeiii uye rinotumirwa kuvevheni yekare inotengesa kusvika kune madigiri 200, kubika kusvikira dhandi yegoridhe. Asati ashumira, Naan yakaviriswa mafuta.