Taiwanzoshevedza zrazy madhokwe maduku uye nyama inozadza, asi ikozvino pane kuchinja kwakasiyana kwekudya ichi, chimwe chazvo nyama nyama zrazy ne stuffing. Kubva ku cutlets nekuzadza zrazy yakadaro haikwanise kusiyaniswa, uye zita ravo pachavo rinenge riri fantasy yevanhu, zvisinei, chikafu kana pasi pezita iro chinofanira kuvapo nekuda kwekutanga uye kunakidza kunakidza.
Nyama zrazy nemapatati kuzadza
Zvisungo:
- pasi pasi nyuchi - 880 g;
- Mhemberero dzemavara ezvinyoro - zvikamu zvitatu;
- garlic - 2 meno;
- parsley greens;
- mazai - zvidimbu zviviri;
- Dijon masinadhi - 10 g;
- upfu - 35 g;
- Provencal herbs (yakaoma) - 2 tbsp. makapu;
- mafuta - 35 g;
- mbatata tubers (mashizha mashoma) - 2 pcs.
Kugadzirira
Mushure mekuchera garlic nechine munyu wemunyu, vaudzei kune nyama yakabikwa pamwe nemazai mashoma, herbs yakagurwa uye upfu. Itai chidimbu chidimbu. Mbatatari tubers bira uye inoputira neProvençal herbs. Edzai zvishoma mbatata yakasviba.
Mushure mekuparadzanisa nyama yakabikwa muzvikamu, dzokai rimwe nerimwe rayo mudivi rakapetwa, gadzira mbatata yakasvikiswa mukati, zvishoma pepper uye uise chikamu chetirasi. Gadzirai miganhu yenyama yakadyiwa kuitira kuti mufukidze mbatata yakasvibiswa. Chokutanga fry the cutlets kusvikira blanch, uye wobva wadururira mvura shoma uye gadzira kusvikira wagadzirira.
Nyama zrazy nemushroom yekuzadza
Imwe yemhando dzakakurumbira dzekuzadza nyama yekudya zvokudya zvekudya zvinosanganisa kusanganiswa kweeiii uye mushwa nechingwa chese. Mukati medu, anonic-mushroom zazharku achasunga kirimu chese.
Zvisungo:
- huku nyama (forcemeat) - 570 g;
- champignons - 130 g;
- onion - 45 g;
- garlic chives - 2 pcs;;
- kirimu cheese - 130 g;
- Bacon - 3 slices.
Kugadzirira
Muchiganda chinopisa, kupisa mafuta kubva kune zvimedu zvebhekoni uye uishandise kupfeka anyezi uye mushroom. Apo chikamu chikagadzirira, wedzera gorosi uye bvisa ndiro ndiro kubva mumoto. Sakanidza kuzadzwa nekisiki chese uye bhakoni rakagumburwa. Nyuchi inotora nguva uye yakanyorova pakati pemichindwe. Isa mushroom uzadze mukati mekate rakapetwa, svika pamiganhu. Isa chikafu pane bheka uye uise nyama zrazes nechikafu kuti ubike mukati mevheni pamakiromita 190 kusvika ku17-20.
Nyama zrazy nekuzadza - recipe
Zvisungo:
- pasi pasi nyuchi - 780 g;
- brie cheese - 135 g;
- onion - 130 g;
- mafuta - 35 g.
Kugadzirira
Onion zvindori zvishoma nezvishoma ngazviite muhututi kusvikira dzichigadziriswa - 15-20 maminitsi. Nyengedza nyama yakadyiwa uye uise mukati mega yega ega anyana eiii uye slice chechizi, sanisai mitsetse pamwe chete uye fry mazinga pamakumbo kana pani yakanyatsopisa.