Apo pane muvhimi mumhuri, willy-nilly mumwe anofanira kudzidza kugadzira tambo dzake. Pano, somuenzaniso, hareru. Unoziva kuti ungaibika sei zvakanaka: muchoto, mu skillet kana chii chaunogona kuzviita? Zvechokwadi, pane zvakawanda zvekubika mapeji, nokuti unogona kubika harese zvose mumucheka wakasviki, uye kubika muwaini, uye zvichida iwe unofarira, harere yakabikwa muBerlin. Ingoyeuka kuti kumwe kutora kwemutambo kunoratidzika zvakananga, saka saka havadi hareru. Kana iwe uine hanya, iwe unogona kugadzirira nyama nekuiisa iyo kwemaawa makumi maviri nemaviri mumvura, yaunofanira kuchinja kakawanda. Iye zvino ngatiendei zvakananga kune mapeji.
Nzira yekubika sei mbira mumucheka wakasviba?
Zvisungo:
- hare - 1 piece;
- nguruve yevhiri - 300 g;
- vhiniga - 30 ml;
- onion - 1 piece;
- bata - 2 tbsp. makapu;
- chicken muto - 40 ml;
- kirimu yakasviba - 200 g;
- upfu - 2 tbsp. makapu;
- karoti - 1 piece;
- miriwo, munyu, sorrel - kuravira.
Kugadzirira
Kuitwa uye kucheneswa kubva mafirimu, kudira nyama nemvura uye vhiniga uye uende kwemaawa 3-4. Tinozviputira nezvimedu zvezvimedu uye tinozviisa pamateyi ekubikira. Chop onion, shandisai nyama uye muduruke nehutu hwakanyunguduka. Isu tinosunga muromo wepisitini yakatangira kusvika 175 ° C ovhenekeri uye kubika kusvikira yakakura, usakanganwa kugara uchidurura jisi yemenyama kubva pani. Pashure pacho tinotora mutambo kubva muchoto, tiyananidza juice muchokuputi, tiwedzerei mukisi wakaoma uye munyu kune iyo, uye muise pamoto. Fry furawa nehutura, gadzirisa muto uye uwedzere kune musanganiswa. Tinobika muto wemaminitsi mashanu, tichikurudzira nguva dzose. Mutezi unotevera mvura nyama ndokuisa muchoto kweimwe maminitsi 25. Yakashanda patafura nemafuta aunoda
Inofadza sei kubika harese muchoto?
Zvisungo:
- hare - 1 piece;
- mayonnaise - 100 g;
- tema eiii - 1 p.
- cream yakasviba - 100 g;
- pepper, munyu - kuvira;
- mustard - 1 teaspoon;
- mafuta ezvirimwa - 100 g;
- shizi yakagadzirwa - 200 g;
- onion - 1 piece;
- karoti - 1 piece;
- mvura 200 g;
- miriwo - kunora;
- cheese - 50 g;
- miorivhi, cherry tomate, magrini - yekushongedza.
Kugadzirira
Dura chitunha muzvikamu. Muchidimbu, sangana nevidhidhi, mukisi munyu, pepper, mayonnaise uye munyu uye uvhare izvi nenyama. Zvadaro siya murove kuti unofambe mufiriji kwezuva.
Tinoisa nyama iri muhari yekukanya. Onion yakagurwa mumakumbo uye fry, kuwedzera mvura, yakanyunguduka cheese uye kuunza zvinhu zvose kumota. Kana chesi ikasvibiswa, wedzerai miriwo yakasvibiswa uye mudururire muto weuyu. Bika muchoto kwemaminitsi makumi mana nemakumi mana nemashanu pakushambidza kwe 200 ° C.
Shumira nemupivhi wega wega, kupfekedza nemamatata, maorivhi machena uye grated cheese.
How to cook the slices in Berlin?
Zvisungo:
- hare - 1 piece;
- onion - 1 piece;
- karoti - 1 piece;
- mafuta-mafuta-200 g;
- cream yakasviba - 500 g;
- maapuro - zvimedu zvina;
- Butter - 3 tbsp. makapu;
- nguruve mafuta - 100 g;
- goose chiropa - 80 g;
- vhiniga - 2 tbsp. makapu;
- mbatata yakasviba - 1 kg;
- stewed red cabbage - 500 g;
- jelly kubva kumucheka mutsvuku - 40 g;
- pepper, shuga, munyu, jisi remonimu - kuravira.
Kugadzirira
Tinocheka nyama uye tinoiisa iyo nebhekoni. Fry karoti uye anyanisi muhotela. Isu tinoisa nyama pabibiki, kubva kumusoro tinoparadzira anyanisi netikori uye fry muvheni kusvikira yakabikwa.
Nokuda kweuuce, jisi yakaumbwa panguva yekufarira inodururwa mukanini, kuwedzera muto wakasvibirira, wira, kuwedzera seasonings uye juisi yemuti. Bvisa kubva mumoto uye firiji.
Thinly cut cabbage, aples cut cut. Isa zvinhu zvose muhari yakadzika, uwedzere karoti yakabikwa uye anyezi, goose chiropa. Bvisa munyu, peputa, wobva wawedzera vhiniga uye udire muzinga rinopisa. Kuchenesa kusvikira wakagadzirira, maminetsi mashomanana asati aita, wedzera shuga uye jelly kubva ku currant. Kune tafura tinoshumira nyama yakagadzirwa nemuchu, yakasanganiswa mbatata yakasvibiswa, kabichi uye musara wakasara.
Nzira yekubika hove mune doro
Zvisungo:
- hare - 1 piece;
- onion - 6 zvidimbu;
- karoti - 2 zvidimbu;
- ChiBulgarian pepper - 2 zvidimbu;
- mhete yakasviba - 20 pcs;;
- cream yakasviba - 400 g;
- kurarama bheri - 1 l;
- bay leaf, barberry, lemon - kuravira.
Kugadzirira
Fry zvidimbu zvehutori nyama pamafuta ehuputa kusvika pamucheka. Fongedza nyama iri muchiganda, uwedzei eii yakagadzirwa, makaroti yakagadzirwa pa grater yakawanda, pepper peki uye bhero tsvuku. Tinoisa mukisi wakasviba uye tinwira doro. Stew muovheni kwemaawa 1.5. Maminitsi makumi maviri isati yasvika pakakwana kushandiswa kwemunyu, pepper, kuisa jira relairel uye micheka yakawanda yemononi. Yakasungirwa nemhando ipi neipi, iyo mvura, inoumbwa paunodzima juice.