Kunyangwe zvazvo vareniki uye inogona kubikwa pasina matambudziko kubva kumakrisries echando, pasina chikonzero iwe unofanirwa kukanganisa mukana wekuedza recipe uchishandisa mabriji matsva. Izvo zvisiri nyore zvekubika dumplings ne cherries pa yogurt haisi kungogadzirisa kwakakwana kwekuzadzwa, asi zvakare mukushandiswa kwechingwa chakakosha chinogona kubata berry ichiputika nemashizha ayo ose, chengetedza huwandu hwavo mushure mekudya, asi kwete rubbery. Tichapa mapeji akafanana mumashoko aya.
Dumplings anonakidza ane cherry - recipe ye yogurt
Iwe unogona kusiyanisa kuzadzwa nezvinonhuwira, zvakanaka, ma berries anoenderana zvakakwana nevakawanda vavo. Mutsva inotevera, cherries inowedzera nesinamoni uye pasi nutmeg.
Zvisungo:
Kuedza:
- upfu - 365 g;
- kefir - 75 ml;
- mvura - 65 ml;
- evha - 1 pande;
- mafuta emiriwo - 15 ml.
Kuzadza:
- cherries matsva (akaiswa) - 2 zvinhu;
- shuga - 75 g;
- chine sinamoni uye nutmeg.
Kugadzirira
Usati wagadzirira dumplings nemakisikiti pa yogurt, kefir inofanira kuendeswa kumusasa wekamuri. Gadzirai yogurt nemvura yakanyoroveswa uye mazai, vhudzai mafuta pamwe chete nemwaka neminwe yemunyu, uye nyoro whisk.
Dururirai mvura yeupfu muupfu uye sanganai sezvinotapira bundu sezvinobvira. Siyai kuti muzorore kwemaminitsi makumi mana, kuitira kuti muve nyore kuisa.
Kugadzirira kwekuzadza hakusi kudarika: tsvina ma cherries, vanyengedze ne shuga nemiti inonhuwira, uye zvino pfuurira mberi nekuumbwa kwezvigadzirwa.
Tambanudza mukanyiwa, uupure mumakumbo uye uise berry ichiputika mukati. Mitsetse yehapfu inoungana pamwe chete, kugadzirisa nenzira ipi zvayo yakakodzera. Ready vareniki inogona kukohwa mufiriji kuitira kushandiswa mune ramangwana, uye iwe unokwanisa kuibikira pakarepo.
Lush steam vareniki ne cherries - kamukira ye yogurt
Yechipiri, isingazivikanwi uye inodiwa nevakawanda vakawanda vareniki, - lush steam vareniki, iyo inonyanya kuwedzera pakukura kana kubika. Izvozvo zvekupedzisira zvinokwanisika nekuda kwekuvapo mu test soda, iyo, kana ichiita ne acid ye kefir, inogadzira fodya airy.
Zvisungo:
- upfu - 580 g;
- kefir - 115 ml;
- soda - 1 teaspoon;
- shuga - 15 g;
- chine munyu wemunyu;
- cherry (peeled) - 420 g.
Kugadzirira
Gadzira upfu ne soda uye shuga shoma, uye osasa munyu. Kefir isati yawedzera iyo zviri nani kungodziya kana kuti kusimuka kuti uwane kamuri yekupisa. Zvakare zvinodururwa muupfu wekusanganiswa uye mukanyiwa wakabviswa. Apo chidimbu chakapedzwa chiri kugadzirisa, tsvina cherries.
Tambanudza hura kusvika kuhupamhi hwemamiriyoni matatu uye ucheke mutsara. Pakati, ronga majiroji mashomanana, muasase nehuga kuti toravira uye muve vareniki.
Bira vareniki ne cherry mu yogurt ne soda pamusoro pemvura kwemaminetsi 6-8 (zvichienderana nehukuru).
Vareniki ne cherries on kefir uye butter
Huru yeiyo dumplings inoshanduka pane yakaoma nemhaka yekuwedzera mazai nehotela. Iyo yekupedzisira inobatsira pakuchengetedza kwemhepo uye inoita kuti bundu rive rakanyanya uye rinonyanya kumira pamabasa.
Zvisungo:
Kuzadza:
- Cherries yakachena - 440 g;
- granulated shuga - 145 g;
- pectin - 2 tsp;
- uchi - 25 ml.
Kuedza:
- mazai - zvidimbu zviviri;
- kefir - 115 ml;
- bata - 45 g;
- shuga - 1 tbsp. spoon;
- upfu - 245 g.
Kugadzirira
Dhavha yevareniki ne cherries pa yogurt inova yekutanga. Mazai anorohwa neshuga kusvikira makirasi ezvokupedzisira apera. Mushure mokunge, kefir uye yakanyunguduka borosi zvinowedzerwa muzai yezai, uye musanganiswa wemvura wezviyo zvinodururirwa muupfu uye zvakasanganiswa zvakakwana.
Nokuda kwekuzadzwa, ma berries akaomeswa anovata nechetatu cheshuga ndokusiya jisi iri kunze kwehafu yeawa. Wedzerai shuga yakasara kumusanganiswa unoguma, wedzera uchi uye pectin, uye woisa saucepan pamusoro pomoto maduku kuti uvirwe kwemaminitsi gumi kana kuti kusvikira sirasi ichiwedzera kusvika pakufanana kwejamu. Apo berry yaiputika yakanyoroveswa, iyo yakakamurwa pakati pemakumbo ehupfu yakakoshwa uye mitsara inopera.