Nzira yekubika sei mutsva mubivheni?

Hove yakabikwa inonaka uye ine utano. Zvingaita sei uye zvakadini kubika gorova muchoto muhuni, tichakuudza zvino.

Recipe ye trout yakabikwa muovheni iri mufananidzo

Zvisungo:

Kugadzirira

Isu tinochenesa tsvina, bvisa fins uye gills. Sungai nemvura ine utonho uye soak nemapepa mapepa. Tinosvina chitunha nemusanganiswa wemunyu uye pepper. Leimu inodurwa muzvikamu zvina. Kubva pachitsauko chechina chakanyatsobudisa jisi, sanganidza nemafuta emiriwo pasina kunhuhwirira uye gadzirai musanganiswa nehove. Chikamu chechipiri chakatemwa kuita zvimedu zvishoma. Pamusoro pezvitunha tinoita zvisinganzwisisiki uye nzvimbo mune zvidimbu zvemurimoni. Durai murai uri mucheka tetepa uye uasanganise neparsley yakakoswa. Zadza hove dzinoguma nehuwandu. Nhove dzakagadzirwa zvakanyatsovharwa mumashizha uye dzinoisa muhutu husina kupisa. Tinozviisa muchoto. Bika kwemaminitsi makumi mana pakushambidzika kunononoka. Pedyo pamagumo ekubikwa, chidimbu chinobudiswa kuitira kuti hove iwedzere.

Recipe yegunta nemiriwo iri mumoto muchoto

Zvisungo:

Kugadzirira

Trout yakashambidzwa, yakacheneswa uye yakatemwa kuita zvidimbu zvidimbu. Fukidza jisi kubva hafu yemononi uye mvura inonaka nehove. Siyai kwemaminitsi 10. Tinocheka tatei nemarin'i madete. Isu tinoisa hove pairi. Solim, pritirushivaem zvinonhuwira uye zvakaputirwa nehutu hwakaoma. Zvishoma munyu munyu. Pamusoro pekisimu yakasviba yakaisa mukaka wepineapple. Uye kupedzisira kwekupedzisira kuchava zvidimbu zvetamate. Tinovatsva nezvinonhuwira. Tinozvivhara zvose nemashizha uye kubika kwemaminitsi makumi mana pa 180 degrees.

Kugadzira gorosi muchoto chiri mumapepa

Zvisungo:

Kugadzirira

Anyanisi akacheka muhafu yezvindori, tomate - cubes. Garlic zviduku. Geda magedhi. Tinovhara tafura yekubheka nemapuranga, kubva kumusoro ichitsvaga mutsara, ichidiridza ne soy mucu, yakasanganiswa nemuchero wemuori. Isu pepper uye podsalivaem. Pamusoro pehove akaisa garlic yakakoswa, ginger yakagadzirwa uye yakapwanyika yemon lemon. Zvino isai makerubhi ematoriko nehafu yezvindori zveeiii uye muifukidze nemishonga yakakoswa. Tinozvivhara zvose nemashizha. Bika kwemaminitsi makumi maviri muchigadziko chakanaka.

Recipe yekateti yakabikwa nepepuru muvheni iri mufananidzo

Zvisungo:

Kugadzirira

Trout pour juisi yemuti, podsalivaem, pepitirushivaem pepper uye regai tiende kwechina cheawa. Geda magedhi. Isa parsley pane chidimbu, uise hove pamusoro payo. Chii chinosara mushure mekudzikisa juice kubva mumononi, gaya uye ugovhengana nedill yakavezwa. Tinovhara zvose zvakasvibirira uye tinokanganisa kwemaminitsi makumi mana pa 180 degrees. Kwemaminitsi gumi asati apedza kugadzirisa, maruva anobudiswa kuitira kuti hove iwedzere. Pepper akacheka kuita zvishoma, uye hafu yechipiri yemononi yakagurwa kuita zvindori. Isu tinoparadzira hove yakagadzirwa yakagadzirwa muhote uye tinoshongedza nepepuru nemononi.

Trout steaks in foil muchoto

Zvisungo:

Kugadzirira

Steaks trout yakabikwa nemunyu, pepper, zvinonhuwira. Dururira kumusoro nekrimu uye jisi, inomesa kubva hafu yemononi. Ipa hove a promarinovatsya anenge maminitsi makumi matatu. Anyanisi shinkle zvindori, cheese zvitatu pane grater. Isa pepa rekunyora pamotokari. Tinoisa zvigunwe zveeii nehove pairi. Yakazara uye nehafu yeawa tinoshamba muchoto ichipfuta kusvika kune madigiri 200. Mushure meizvi, svinurai chidimbu, shandisai grated Russian cheese uye parmesan cheese. Zvadarozve chifukidze nemapuranga uye gadzira mamwe maminitsi gumi. Ready fish tin chopped greens dill. Farira chido chako!