Push pastry ne cheese

Iwe unoda kutora hama dzako kana vaeni nechingwa chinonaka chinogadzirwa? Zvadaro gadzirirei zvigadzirwa zvepakutanga uye zvinotapira kubva kune zvakasvibirira uye cheese maererano nemarepeti anotsanangurwa pasi apa.

Push pastry ne cheese

Zvisungo:

Kugadzirira

Isu tinotora zvigadzirwa zvakagadzirirwa zvakagadzirirwa, zvichisimudzira mberi, zviputire mucheka mutsvuku uye zvigure mitsetse . Cheese yakasvibiswa mune zvishoma zvishoma uye isa ndiro imwe neimwe pachidimbu chechingwa. Pamusoro, chivhara neumwe hutete hwehupfu, zvakasimba kubvarura mitsetse uye kushandura hukomba nemhepo.

Ikoji inopisa kusvika kune madigiri 180, pani inosaswa nemvura uye tinoisa bhokisi redu pairi. Pazai tinoparadzanisa zvakanyatsojeka iyo, kuisanganisa nekisi uye kuvhara runyunyu nechisanganiswa ichi, kusasa nesame. Tinobika kwemaminitsi makumi maviri.Kupedzisa gorosi nechezi zvisingashongedzi nehupfu yehuga uye yakashandira patafura!

Chiputi cheputi uye chakasvibiswa cheese

Zvisungo:

Kuzadza:

Kugadzirira

Saka, kubva pane izvi zvinosanganisa kusanganisa pfumbu yemvura uye woibvisa kwemaminitsi makumi maviri mufiriji. Zvichakadaro, bvisai anyezi, usanyatsoisa fry mukapu inopisa, wedzera mazai ekoko akaomeswa uye grated fused cheese . Hundu inoparadzaniswa kuita zvikamu zviviri, yakaiswa muzvikamu zviduku. Nechikamu chimwe chete, kupararira zvakafanana kuzadza nekuvhara nechechipiri yehupfu. Isu tinonyatsotarisa pamakona emakeke uye tichibika muchoto kusvikira yagadzirira.

Recipe ye pastry yakagadzirwa nechesi

Zvisungo:

Kugadzirira

Adyghe cheese inopararira mundiro uye inogadzirwa zvakanaka neforikisi kusvikira gorosi yakanaka inowanikwa. Zvadaro wobva wawedzera mazai mazai, munyu kuvira uye kusanganiswa zvakakwana. Dill magidhi anoshambidzwa, akapwanyika uye akadururirwa mukuzadza. Iyo yakagadziriswa kare, hupfu hunoparadzaniswa kuva zvikamu zvitatu zvakaenzana uye yakavhara chimwe nechimwe mumakumbo masendimita 10 uye yakareba masendimita makumi mana. Chilled bata rinoputirwa pa grater uye rinopararira mukati meganda rimwe nerimwe. Kubva kumusoro tinovhara zvinhu zvose nekugadzirisa zvakagadzirirwa, nyoronyora zvinyorwa muchidimbu uye uite zvinyorwa. Isuwo tinoita zvakafanana nemamwe mapepa maviri.

Zvadaro tinotora masvosti matatu, tinosunga zvakasimba kubva kumucheto umwe, zvinyoronyoro zvakakoswa mubhandi uye kugadzirisa mitsara. Ita mabheji evha yei yolk uye gadzirira kwemaminitsi makumi maviri muvheni yekare. Ndizvo zvose, chifukidzo chekudya neAdyghe cheese chakagadzirira!

Kefir hlama pamwe cheese

Zvisungo:

Kuedza:

Kuzadza:

Kugadzirira

Saka, ngatitangei kuzadza newe. Kuti uite izvi, gadzira cheese pane grater yakawanda, wedzera mbiriso yeiyi yakasviba, yakapwanyika mishonga yakasvibirira uye fungisisa zvakazara. Kefir inobatanidzwa nehuga uye munyu, zvishoma nezvishoma inodururira hupfu hwegorosi uye ndokukotamisa bundu rakasvibirira, iro ratinobvisa kwemaminitsi makumi mana munzvimbo inotonhora.

Zvadaro zviparadzanise muzvikamu zviviri zvakaenzana, pinda imwe neimwe mucheka, girasi nehotela, bvisa mumupumburu uye ubvise kunotonhora kwemaminitsi makumi matatu mufiriji. Mushure mokudaro, bvisai zviduku nechepa, fomu zvikwata zvadzo, edza kuzadza mukati uye kuuputira mumakatatu. Fry the puffs in a frying pan in olive oil until it's rude.