Kana iwe uchida kuvimbisa imwe yezvokudya zvemabiko ezana remakore inopera kubudirira, zvino ita mabheti pamashizha ne salumoni shoma. Ihove tsvuku haizombosiyi munhu asina hanya uye pfupa shoma kubhajheti ichadururira muboka rezvakanaka zvisinganyanyi kukosha.
Saladi "Shuba" ine salmon shoma
Recipe uye tambo ye "Fur nguo" ziziva zvose. Idya iyi yakaberekerwa mushure mekutambudzika, uye ikozvino, kana munyu wetsvina yearimoni inogona kutengwa mune imwe soro musingamiri makiromita mashoma, kuchinja kwemajeri ehadhi kwakatanga kusanganisira midziyo inodhura zvikuru. Iri jasi resaumoni shomanana yakasvibiswa yakasiyana kubva pakutanga kwekunaka.
Zvisungo:
- fillet salted salmon - 250 g;
- mbatata - 80 g;
- bhuruu anyanisi - 3-4 mapepa;
- beet yakabikwa - 90 g;
- karoti - 90 g;
- mazai ehuku - zvikamu zvitatu;
- mayonnaise yehutano hwakanaka .
Kugadzirira
Tinotanga nemiriwo, inoda kucheneswa uye yakabikwa mune yunifomu, ine yakarungwa nemunyu wakakwana. Mushure mokunge miriwo ichinonoka, inofanira kucheneswa uye kucheneswa, uye inobviswa pane grater yakawanda kana yakakoswa, zvigurwa mu cubes - sezvaunoda. Nekufananidza, tinoita mazai, kutanga tavabata zvakaoma-akabikwa, uyezve kuveza uye nekucheka.
Usati wagadzira ndiro, hove inofanira kucheneswa kubva pamapfupa uye inopwanyiwa nemakumbo. Gadzira mapapiro ezvinyoro anyezi.
Paridza mapepa ehadhi, promazyvaya imwe neimwe yezvikamu zve mayonnaise. Nzvimbo yepamusoro yevha iyo inofanira kuve yakashongedzwa nehove.
Inonaka saladi ne salmon salted
Ichi chikafu chinonaka uye chinogutsa chinogona kugadzirirwa mu-salad-fodya yekadya ne salmon ine mchere kana kuti nokuisa zvose zvigadzirwa muzvikamu, sezvatakasarudza kuita. Chero mamiriro ose ezvinhu, chigumisiro chinoshamisa chinovimbiswa.
Zvisungo:
- salmon shoma shoma - 680 g;
- cream cream - 260 g;
- capers - 7 g;
- neminhenga yezvinyoro eiii;
- avocados - 1 piece;
- cucumber itsva - 80 g;
- tsvuku tsvuku onion - 30 g;
- Lime juice, zest lemon uye Tabasco sauce - kuravira.
Kugadzirira
Tinovhara fomu ye 19x9 cm nefirimu yekudya. Mucheka, isa kisiki chese, uwedzere kune iyo zest uye juice, zvakakoswa zvakaputika uye zvinyoro anyezi. Nyora musanganiswa kuti unyeke uye whisk ne whisk kana musanganisi. Sungai avocado mu puree ne-blender, kana nokurega chibereko kuburikidza ne-grinder nyama. Sakanisa avocado naTasasco uye lime juice.
Chimwe chikamu chesaumoni chakagadzirwa muzvikamu zviduku chakaiswa pasi pevhu. Pamusoro, kuparadzira hafu yekisiki chechi uye uifukidze nemarin'i madete eanotapira. Tinoisa imwe nheyo yearimoni, mitsara yemucucumber itsva uye hafu yekamu yaAccado. Dzokorora zvidimbu kusvikira zvigadzirwa zvose zvasvika pakuguma. Tinovhara saladhi nefirimu yezvokudya kubva kumusoro, iise pasi pezvinyorwa uye uisiye mufiriji kwemaawa mashoma asati ashumira.
Rakanaka Saladi neSalmon Zvishoma Zvakarungwa
Zvisungo:
- salmon shoma shoma - 250 g;
- zucchini - 80 g;
- mutsva mutsva;
- tsvuku tsvuku tsvuku - 90 g;
- avocado - 100 g;
- farro - 200 g;
- soy muto - 30 ml;
- mbuu - 40 ml;
- mafuta omuorivhi - 60 ml.
Kugadzirira
Mutsara we salmon shomanana ine munyu inotemwa kuva cubes. Uyewo gura uye zucchini, uvhare iyo mumvura yakabikwa yakanyorowa kwemaminitsi mashomanana, eoma uye
Bvisa avocado yakabika muzvidimbu zvehupi hupi uye hukuru. Bvisa pepper inotapira kubva padhu uye udzike mu cubes. Tinodurura miriwo hafu yekuzadza kubva muhotela nemononi. Birai iyo farro uye inotonhorera, nguva nemusanganiswa wejisi yemurimu yakasara uye mafuta.
Tora mhete yekubereka uiise mukati mechindiro. Isa zvigadzirwa zvose zvakagadzirirwa, kunyatsobvisa chindori uye unyeke zvikamu zvakanakisa zve saladi kubva mumaridhe e saloni.