Zvechokwadi, kugadzirirwa kwebhasiketi maitiro hakusi nyore kudzidzira, kunoda unyanzvi hwakakodzera uye unyanzvi hwekugadzira mukugadzira confectionery. Zvisinei, kana uine zvekupedzisira, saka mapepa kubva kwenyaya yedu achava manaend in mu cookbook yako. Nzira yekuita rugwaro nebhanana raverengwa pasi apa.
Recipe ye chocolate roll "Giraffe" nebhanana
Zvisungo:
Kuedza:
- mazai - zvikamu zvina;
- upfu - 1 chinhu;
- shuga - 1 chinhu;
- cocoa powder - 2 tbsp. spoons.
For cream:
- Mukaka wakakondwa (wakabikwa) - 1 piti.
Kuzadza:
- banana.
Kugadzirira
- Mazai ega anoparadzaniswa kubva kumapurotini: hafu yeshuga inorohwa nejasks, uye hafu nevatendi. Iyo yekupedzisira inofanirwa kurova netsiva mukati mehutu. Iko zvino zvinyatsobatanidza zvose mazai eiri uye, achikurudzira nguva dzose, zvishoma nezvishoma uwedzere hupfu hwakanga husati hwaiswa.
- Hundu inoparadzaniswa kuva halves maviri uye imwe yayo inosanganiswa necocoa powder.
- Tinovhara tafura yekubheka nepepa yekubheka, iyo tiraira inotonhora yakafukidzwa nemitsetse yakaoma uchishandisa ipeni.
- Dhava pasina cocoa tinodurura muhomwe ya confectioner uye tinodzokorora shamhu ikozvino nekubatsira kwake.
- Tinoisa mukanho muchoto kwema 2-3 maminitsi pa 180 degrees, ndokudururira cheseti yose chikamu. Tinobika bhasika kwemaminitsi gumi nemaminetsi gumi nemasere pa 180 degrees.
- Ipapo tinoshandura keke pane tirasi, gorova nemukaka wakanyungudutswa , uise zvimedu zvebhanana. Fongai bhisikiro nebhanana uye mukaka wakavhara uye uisiye kuti ufare.
- Ndizvo zvese bhasikiti yedu "Giraffe" nebhanana yakagadzirira!
Recipe biscuit roll nebhanana
Zvisungo:
- shuga - 125 g;
- upfu - 125 g;
- mazai - zvidimbu zvitatu;
- yakabikwa mukaka wakagadziriswa - 200 g;
- bhanana - 2 pieces;
- kirimu yekuputika - 100 ml;
- shuga yeupfu;
- chokoti - 10 g.
Kugadzirira
Maii anorohwa neshuga nemusanganisi kwemaminitsi gumi - pakuguma iwe unofanira kuwana huwandu hwakareba nemapuranga akapinza. Zvinyoro zvichinyorovesa mazai evha, inodururira upfu hwakatotanirwa nawo. Dururira davi rinogadzirwa mubhaka rekubika (30x20 cm, rakafukidzwa nemapepa echinyorwa) uye kubika pamasero 180 nemaminitsi gumi. Tongedza ganda rinopisa rine tambo yakadzika (usakanganwa kubvisa chirabwe kubva kumashure kwekeke) uye uende kunotonhora zvachose. Iko kunotonhora kunotonhorera zvakanyatsobuda, gira nemukaka wakanyoroveswa. Wopira kamuri uye ugoiparadzira pamusoro pemukaka wakanyungudutswa. Isu tinoridza koronti nemabhanana tambo uye tinowedzera rugwaro.
Tinoshongedza mupumburu nemakona emukaka wakanyungudutswa, grated chokoti uye shuga yakakoswa.