Soup gazpacho - ndiro yakapararira yezvokudya zveSpain. Kuputsika miriwo yakasvibirira yakafukidzwa nemafuta emuorivhi, inonwiwa newainiki kana juisi yemurosi uye yakagadzirwa nemhando dzakasiyana-siyana. Yakagadzirwa sopu yakadururwa pamahwendefa uye yakashanda neRussik kubva kuhombodo tsvuku kana yega .
Iyo yakagadziriswa recipe ye gaspacho
Zvisungo:
- tomato - 3 pcs;;
- bulb - 1 piece;
- pepiniti yemasipi - 1 pc .;
- makombikoro matsva - 1 pc.;
- tomato juice - 3 zvinhu;
- coriander, pasi coriander;
- waini tsvuku yewaini - 0.3 tbsp .;
- mafuta omuorivhi - 50 ml;
- Tabasco sauce.
Kugadzirira
Mutsara wekubika mapepa emaspati inonzi tomato ndeye nyore. Yese miriwo yakashambidzwa, yakaomeswa uye yakagadzirwa kuva zvikamu zviviri zvakafanana. Takatema hafu imwe muzvidimbu zviduku, kuwedzera pepuru tsvuku, kuisa zvinhu zvose muzvokudya zvekudya uye kuzviputira kumapatata akasvibiswa. Zvadaro tinodurura musanganiswa unogadzirwa mumudziyo, tirai tomato juisi , vhiniga, mafuta omuorivhi, chiduku cheTabasco sauce uye unosvina cilantro yakasvibirira.
Isu tinosanganisa zvose zvakakwana, uye kubva kumasarasi akasara tinonyatsobvisa mbeu nekucheka tatei mudiki cubes. Kungosvina cucumber uye anyanisi. Wedzera zvese zvinoshandiswa mumucheka, wedzera munyu kunongora, pepper uye kubvisa kupisa kwemaawa mashoma mufiriji.
Recipe for Spanish gaspacho soup
Zvisungo:
- tsvuku tsvuku tsvuku - 1 pc .;
- chingwa chekudya - 1 kg;
- garlic - 2 cloves;
- orange - 1 piece;
- tomato - 4 pcs.
Kugadzirira
Saka, tora chikwata chakanaka, isa mukati maro chidimbu chezvokudya zvechikafu uye zvose zvakashambwa uye zvakaomeswa tomate. Dururira zviri mukati muhari nemvura yakakwana uye uise pahofu. Pangosvika mvura inopisa, nyatsotora tomate nechingwa ugoisa muzvimedu zvakasiyana. Ne tomate yakanatswa, tinobvisa matanda uye tinoaisa parutivi kuti nguva iripo. Zvingwa zvakasara zviri pasi mupande rakasiyana nemaoko.
Ikozvino tora ndiro huru, isa mukati maro yakanongwa mumakumbo maduku zvakanaka Bhabhurani pepper, munyu uye inonongedzwa garlic cloves. Zvadaro zvose izvi zvakanyatsopwanyika ne-blender, kuwedzera chingwa chakabikwa uye kunamatira tomate. Zvakare, whisk mu blender kusvikira uwandu hwakafanana hunowanikwa.
Pashure pacho, tinoparadzira zvakasara chingwa chakapwanyika uye zvakare tinokuya zvose. Munguva yekugadzirira gaspacho, muto unogona kuva wakaoma uye wakaoma. Muchiitiko ichi, tinodonhedzera zvishoma nemvura, umo tomato nechingwa zvakagadzirwa. Tinozadza ndiro yakagadzirirwa nemafuta, kufukidza nechokufukidzira kumusoro uye kuisiya iyo kwemaminitsi gumi. Zvadaro shandisa muto patafura, usati wadiridza uye uchinyatsoomeswa jisi rearangi.
Iropepe ye gaspacho soup
Zvisungo:
- bulb - 1 piece;
- makungu - 600 g;
- ChiBulgaria peputa tsvuku - 2 pcs;;
- dill-bun;
- mafuta omuorivhi - 10 tbsp. makapu;
- waini yewaini - 3 tbsp. makapu;
- muto wemuriwo - 300 ml;
- zvinonhuwira.
Kugadzirira
Anyanisi akacheneswa, akashambidzwa uye akachekwa kuita zvidimbu. Mazhinji emakuchere anoputirwa nezvidimbu zvisina kumira. Pa pepisi tinosvina mbeu, zvikamu, tinoisa pfuti yekodhi yepod yepepuru yakasvibirira, uye zvese tinocheka neuswa. Paguta redu tinogura matanho.
Yese miriwo, kunze kweiyo yakasarudzwa, yaya zvakanaka mu blender kuti uite huwandu hwakawanda, inya mumvura inotonhorera yemvura, uwedzere vhiniga, mafuta mashoma emuorivhi, munyu uye pepper kuti uite. Ikozvino bvisa muto kweawa imwe mufiriji uye uikonzere. Masarake akasara, tsvuku uye tsvuku tsvuku akachekwa mumakumbo maduku, simbisa miriwo mumudziyo uye kuwedzera munyu. Tinodururira soro yakatsvaira pamigira yegirazi kana zvidimbu zve ceramic, kubva kumusoro tinoparadzira miriwo yakasvibiswa uye tinodurura mafuta akasara omuorivhi.