Chikwata chechikwata chiri chidimbu chaicho, uye kana ichi chinonaka chikagadzirwa neshizha, ipapo hakuna munhu anogona kukwikwidzana neidyo iyi inopisa patafura yako.
Squid yakakanyiwa neke uye garlic
Zvisungo:
- fresh bread crumb - 1 item;
- ham - 75 g;
- kusvuta cheese - 75 g;
- grated parmesan - 1 item;
- evha - 1 pande;
- parsley;
- munyu, pepper - kuravira;
- mafuta omuorivhi - 50 ml;
- mhepo yakaoma yakaoma - 750 ml;
- squid - 6 zvitunha;
- garlic - 2 cloves;
- chikamu pepper - kuti tora.
Kugadzirira
Chingwa chinokamba, nyama yakatsweyamwa uye cheeses inosanganiswa neiyo yakarohwa uye herbs yakasarudzwa. Solim uye pepper kuzadza kuzora, kuwedzera kwayo hovha yegashiki, punikioni yamafuta uye 125 ml yewaini. Izvo zvinokonzerwa nekuputika zvinokambaira zvitunha zvinotapira. Muchiri rinopisa, tinopisa mafuta uye fry garlic nemashizha pairi. Isu tinoisa squids, yakakanyiwa ham nechesi, ichienda kune ganda rinopisa, uye inoita fry kusvikira iko kwegoridhe. Dururirai zvakasara zvewaini muchiganda chinopisa, wedzera chimucheka chakakanyiwa uye simmer ndiro iyo pasi pechifukidziro kwemaminitsi gumi paunenge ushoma kupisa.
Squid yakakanyiwa nematata, shrimps uye cheese
Zvisungo:
- squid - 8 zvidimbu;
- anyanisi - 1 pc.;
- garlic - 1 clove;
- mafuta omuorivhi - 2 tbsp. makapu;
- akaomeswa tomate - 1/3 yezana remakore;
- bata - 1 tbsp. spoon;
- kutsva sipinashi - 250 g;
- Ricotta cheese - 350 g;
- evha - 1 pande;
- munyu, pepper - kuravira;
- doro rakaoma waini - 1/2 st .;
- tomato mumuchero wayo - 2 zvinhu;
- shrimps - 300 g;
- lemon - 1 pc.
Kugadzirira
Ovheni inopisa kusvika kuma12 degrees. Anonisi yakatswa uye yakasanganiswa pamwe negarlic musanganiswa wemafuta emuorivhi uye mafuta. Kuti uchinyore, wedzera sipinashi uye gadzira imwe miniti.
Cheese inorohwa nezai uye kuwedzera tomato yakasvibiswa nezuva, sipinashi neeiii, shrimps yakabikwa, munyu uye pepper. Tinogunzva zvitunha zve squid ne cheese kusanganiswa uye tichizvicheka neminwe inoppicks. Isai squid pakabhengisa bhizinesi uye mudururire tomate mujisi renyu newaini. Munyu uye peputa muto uye uise ndiro iyo muchoto kwemaminitsi makumi mana. Isu tinoshumira ndiro ine tsanga yemononi.
Zvikwata zvakakanyiwa neai uye yakanyunguduka cheese
Zvisungo:
- squid - 4 zvidimbu;
- shizi yakagadzirwa - 200 g;
- yakabikwa jisi - 2 zvinhu;
- mazai - zvikamu zvina;
- bhuruu eiii;
- munyu, pepper - kuravira;
- tomato muto - 2 tbsp.
Kugadzirira
Mazai abika akaoma akabikwa uye akapwanyika, edzai kune rizere yakabikwa pamwe chete nevarisii eii uye musanganise kuzadzwa necheki yakasvibira. Yakagadziriswa nemusanganiswa we caramelized squid uye unovarova neminwe inoppicks. Squash the squid, yakazara nemupunga uye chezi, mu tomato mutozi pamusana unopisa moto kwemaminitsi gumi nemashanu.