Zvimedu zviduku muhombodo - mapeji ezvokudya zvekudya zvakagadzirwa kumba

Zvimedu zviduku muhombodo ndiyo mapapiro ayo wese anogadzirisa anofanira kunge ane. Kugadzira simbi-kunakidza kwakadaro kunokwanisika nekushandiswa kwemhando dzakasiyana-siyana: silicone, simbi kana zvakanakisisa - pepa. Kusarudza nzira yakarurama yekuita kurapwa kunogona zuva rega rega kufadza kumba kwekuraira kwetii.

Nzira yekubika makatekke mumapumburu?

Kuziva chero mapeji emakatekesi mumapumburu pamusha hazvina kuitwa zvinetso, chinhu chikuru ndechokushandisa zvigadzirwa zvemhando uye kutevera mazano anotsanangurwa.

1. Huru yekatekesi mumapumburu inogona kuva bhasiketi, kefir kana kuti yekare mafuta, mafomu achasangana nekuchengetwa kwemu "test" zvakanyanya.
2. Zvakakosha kuongorora nguva yekubika muffin mumarudzi akasiyana-siyana, ukuru hwepasi re 5 cm: musimbi kubha kubva pamaminitsi makumi maviri nemaviri kusvika makumi matatu, mu-silicone 0 kusvika 20 kusvika kumaminitsi makumi maviri nemashanu.
3. Mune mapepa mapepa, pasina mudziyo wesimbi, zvingwa hazvigoni kubikwa, zvakasvibiswa muchoto, zvinopisa uye bundu rinogona "kutiza".
4. Nguva yekubheka makateke inobva pane zvakakosha zvehutu, kana zviduku zviduku zvinoshandiswa, saka nguva yekubika inofanira kuderedzwa nemaminitsi mashanu kusvika ku7.
5. Iwe unogona kuzadza zvipfeko ne ½ yehuwandu hwezvakakwana, zvingwa zvebhisike mu silicone mold, mapepa kana simbi zvinokura zvikuru.

Mutsara wemufini muhuni hwesimbi

Makatekwi echekare muhuni yehuni inofanira kuve yakagadzirirwa maererano neshoko rekare, kuwedzera mazambiringa akaiswa pahupfu. Kuita kuti kuravira kwezvokudya kuwedzere kunakidza, michero yakaomeswa inofanira kuiswa mumaramu zvisati zvamboitika, panguva yekubika kubikwa kunoputika, uye kunakirwa kwepakutanga uye kunhuhwirira kuchagara. Iropepe inoratidza chinonzi lemon, asi inogona kuchinjwa nepeyrus peel (1 tsp)

Zvisungo:

• margarine - 200 g;
• mazai - zvikamu zvina;
• shuga - 200 g;
• lemon essence - ½ tsp;
• kubika pfupa;
• upfu - 300 g;
• munyu - 1 pinch;
• mazambiringa akaoma - 200 g;
• rum - 150 ml.

Kugadzirira

1. Raisin ugeze uye udururire rum usiku humwe.
2. Whisk the margarine uye bhotela ku white cream, inorova mazai rimwe nerimwe.
3. Iyananidza ramu nemafuta akaomeswa, kanda michero yakaomeswa muhomwe, uwedzere chidimbu, kubika poda uye munyu.
4. Kudururira hupfu, musanamatirawo mukanyiwa wewaini zvakare.
5. Paridzai nehumwe, gadzirai kwemaminitsi makumi matatu pa 180 degrees.

Mutsara wemafuta mupumburu yakagadzirwa

Kubika ma cupcakes chete mumapepa akaumbwa, mapeji haadi kudikanwa, izvo zvinoshandiswa zvinoshandiswa zvinongovhenganiswa, zvinowedzerwa nemiti chero ipi zvayo, majiroji kana michero yakatemwa, kana zvichidikanwa, inogona kuitwa neviritsi yakagadzirwa kana kuunza kocoa uye kugadzira chokoti muffin. Zvinonyanya kuitika painofanira kuva nemhando yesimbi yehukuru hwakakosha, iyo yakanyorwa mavara emapepa umo mukanyiwa unodururwa.

Zvisungo:

• mazai - zvidimbu zvitatu;
• mafuta - 150 g;
• upfu - 200 g;
• lemon peel - 1 tbsp. l.;
• mbuu - 50 ml;
• shuga - 150 g;
• baking powder, vanilla.

Kugadzirira

1. Mazai anorohwa neshuga, pinda muzinga remon, juice nevanilla.
2. Wedzera mafuta anonyorera, udira muupfu nehupfu hwebiki.
3. Bika makatekesi mupumburu yakagadzirwa kwemaminitsi makumi maviri pa19 degrees 190.

Mutsara wemafuta mu-silicone molds

Ma cupcakes akareruka mumapumburu, mapapiro ayo asingafungi kuti kuwedzera kwekuoma kwakaoma kana kuoma kuwana zvigadzirwa. Kushandiswa kweikusikiti inobvisa kuwedzera kwemafuta nemafuta uye kunakidza kunowedzera zvakanaka, hakunamati kumativi. Izvi zvakasiyana-siyana zvekubheka zvinoshamisa kuburikidza nekuwedzerwa kwezvibereko zvakagadzirwa, unofanira kusarudza zvidimbu zvitsvuku pasina shuga glaze kana sprinkles.

Zvisungo:

• shuga - 150 g;
• kubika pfupa;
• mafuta 82% - 200 g;
• upfu - 200 g;
• mazai - zvidimbu zvitatu;
• michero yakanaka - 1 item;
• shuga yekusasa - 2-3 tbsp. l.

Kugadzirira

1. Bharai shuga nemazai, kuwedzera boro rakanyorova uye poda kubika.
2. Isai michero yakagadzirwa, ugodira muupfu, mukanyiwa uri shoma.
3. Paridzai muzvigunwe, musasa nehuga.
4. Bake makeke mu-silicone molds kwemaminitsi makumi maviri pa2 degrees 200.

Curd cakes in molds

Izvi zviduku zviduku muchoto muhunyu zvinotaridzirwa nechigumisiro chekupedzisira: kubva kune imwe nzira yezvigadziri, zvinonaka, zvinyoro zvishoma zvinoshandiswa zvinowanikwa, izvo zvose zvinowanikwa mumusha zvichanyatsokoshesa. Nheyo yacho yakanyanyisa, iwe unogona kushandisa sechinhu chakareruka chechigadzirwa, uye vana vakanaka mazhizha, pasina glaze.

Zvisungo:

• cottage cheese - 250 g;
• shuga - 150 g;
• upfu - 250 g;
• vanillin uye kubika poda;
• mazai - zvidimbu zviviri;
• mafuta - 100 g.

Kugadzirira

1. Ipai mazai ne shuga uye vanilla.
2. Shandisai yakanyunguduka uye yakatsvaira bhotela, kuwedzera pfupa yekubheka uye kottage cheese.
3. Wedzera furawa, kanya bundu.
4. Paridzai nehumwe, gadzirira kwemaminitsi makumi maviri nemashanu, kusvika pahupamhi hwegoridhe, pa19 degrees.

Orange cupcakes mu silicone molds

Citrus mapeji emakatekesi mumakumburu anodikanwa nevanyori vakawanda vekugadzira, zvinonhuwira uye zvinonaka zvichabata kunyange ivo vanonyanya kupikisa vanokanganisa kubika. Pamusoro pezvinonhuwira, hapana chinhu chingawedzera, zvakakwana vanillin, iyo inotanidza maruva eoramende. Iwe unofanirwa kushandisa peel orange, kuve nechokwadi chekuti chivara chitsvuku hachipindi muhupfu, chinowedzera kutsamwa kumubata.

Zvisungo:

• mazai - zvidimbu zvitatu;
• shuga - 200 g;
• kubika poda, vanillin;
• orange peel - 1 tbsp. l.;
• orange fresh with pulp - 100 ml;
• upfu - 250 g;
• mafuta omukaka anonyungudutswa - 100 ml.

Kugadzirira

1. Iva mazai nehuga, vhara mujisi nehotela.
2. Wedzera peel, kubika powder uye vanillin.
3. Dururira muupfu, bvisa pfumbu isina kumira, isina bundu.
4. Paridzai nehumwe, gadzirai kwemaminitsi makumi maviri pa19 degrees.

Cupcakes pamukaka muhutu

Zvingwa zvakagadzirirwa pamukaka muSilicone molds havasi vapi vese vanocheka uye vakakomberedzwa, chimwe chemukaka mukaka - zvinosuruvara kana zvabikwa. Kudzivisa kukanganisa kunobatsira kushandiswa kwemukaka wakawanda, kana uripo, pamba, iwe unoda zvachose, kwete ½ st. pakuita chikamu chekeke (12 pcs.).

Zvisungo:

• mafuta anonyorera - 200 g;
• mukaka - 100 ml;
• mazai - zvidimbu zviviri;
• upfu - 250 g;
• shuga - 200 g;
• kubika poda, vanillin;
• poppy - ½ tbsp.

Kugadzirira

1. Whiskisa mazai uye shuga kuchena, kuwedzera mafuta, ipapo mukaka.
2. Dururira vanilla, poda yakakangwa, mbeu dzepoppy.
3. Kuwedzera upfu, bhuna mukanyiwa usina mhete.
4. Paridzai nehuwandu, gadzirai kwemaminitsi makumi maviri pamadhora makumi maviri.

Cupcakes on kefir in molds

Dhaka pa yogurt nokuda kwekatekesi mumapumburu ane chinhu chinoshandiswa: zviputi zvinokonzera kusviba, kunotsvedza, uye kana kubika pasi kunogona kuputika, zvinenge zvichingovapo, kana mukugadzirira kubika kune chishongo, glaze, somuenzaniso, inonyatsoita kurapa uye ichiita yakawanda yakawanda.

Zvisungo:

• kefir - 150 ml;
• mazai - zvidimbu zviviri;
• shuga - 200 g;
• kubika poda, vanilla sukari;
• upfu - 250 g;
• mafuta ezvirimwa - 100 ml;
• musanganiswa wemaruva akapwanyika - 1 tbsp.

Kugadzirira

1. Iroya mazai, shuga, vanilla uye kubika poda.
2. Kutanga mafuta uye kefir.
3. Wedzerai marimu, uye furai.
4. Paridzai nekugadzirwa, gadzirai kwemaminitsi makumi maviri pa19 degrees 190.

Chocolate cupcakes in molds

Zvinokonzera bhisikiti muffin mumapumbwe epurasitiki zviri chokoti. Kushandiswa kwezvipfeko zvakadaro kunobatsira kuti usaita kuti maoko ako ave asina kuchena paanonaka. Simbisa kunakirwa kwekocoa, kuwedzera kwewaini yakasvibirirwa yakasvibira, unogona kushandura uye 50 ml yemvura inodzika. Kurapa hakuna kubuda pakaoma, kocoa inowanikwa muhupfu, inotora chikamu cheupfu.

Zvisungo:

• mafuta anonyorera - 150 g;
• upfu - 150 g;
• cocoa powder - 4 tbsp. l.;
• shuga - 200 g;
• mazai - zvidimbu zviviri;
• penguva yekofi - 1 tsp;
• mvura inopisa - 50 ml;
• baking powder.

Kugadzirira

1. Paridzai kofi nemvura inopisa, itonhorere.
2. Bhara borosi neshuga, pinda mazai imwe panguva.
3. Kanda poda yakakangwa, udire mukofi.
4. Wedzera cocoa, uye upfu.
5. Dururira mukanyiwa muumbwa, kubika makateke 20 maminitsi 190 magiro.

Cupcakes nemajiroji muhutu

Imwe nzira yakanakisisa yemufini muhovheni iri muchimiro nekuwedzerwa kwemakroti maduku kunoshuva kune vanochera zviri nyore kuurayiwa uye zvigadzirwa zviduku zvezvigadzirwa. Miti inoshandiswa inogona kushandiswa seyo itsva kana yechando, iyo yekupedzisira inofanira kusiyiwa kuti iwedze, yakaoma uye inosaswa ne starch, saka inosunungura jisi shoma uye inobata bheji rakanaka.

Zvisungo:

• mafuta - 200 g;
• mazai - zvidimbu zviviri;
• shuga - 200 g;
• upfu - 250 g;
• vanillin, baking powder;
• lemon peel - 1 tsp;
• michero madiki - 1 tbsp.

Kugadzirira

1. Bhara bata, shuga, mazai.
2. Taurai vanilla, mupfu, kubika.
3. Kanda majeki akaomeswa, sangana.
4. Paridzai nefomu.
5. Bika kwemaminitsi 20-30 pamakiromita 190. Kuda kutarisana nemapuranga skewer.

Iropepeti yemuffin mu cream yakasvibiri mu molds

Iyo nzira yakaisvonaka kwazvo yezvokudya zvekudya ndeyemukisi wakasviba, unogona kugadzirira aya makatekiti nemazambiringa akaomeswa muumbwa, kubatanidza nemimwe michero yakaomeswa, michero yakagadzirwa, mbeu dzepoppy kana nuts. Chimwe chinhu chakasiyana chezvakanaka zvinotyisa, zvinotyisa uye zvinokonzera mvura, zvakakosha kuti isaduruke zvakawanda zveupfu, mukanyiwa unofanirwa kubvisa kubva mupuni muhupamhi.

Zvisungo:

• kirimu yakasviba - ½ chinhu;
• shuga - 200 g;
• rakasvibiswa - 150 ml;
• upfu - 250 g;
• kubika pfupa;
• mazai - 2 pcs.

Kugadzirira

1. Iroya mazai, shuga, marara.
2. Taurai ukamu hwakasvibirira, mupfu hwebibi, uye fura.
3. Gadzirai muzviganda, kubika kwemaminitsi makumi maviri pamakiromita 190 kusvika kune imwe yendarama.