Nguva dzose tinosangana nekeke nehovheni. Asi wakanga uchiziva here kuti pane nzira dzinokurumidza kugadzirira keke yekeke mune ganda rinopisa?
Recipe for cake cakes
Zvisungo:
- evha - 1 pande;
- hupfu hwegorosi - 880 g;
- tafura yewaini - 1 tbsp. spoon;
- soda - pinch;
- mukaka wakanyoroveswa - 1 jar.
Kugadzirira
Mazai pasina shell inokanda mumudziyo, shandisa pamwe musanganisi uye zvishoma nezvishoma kudurura mukaka wakanyorovesa. Zvadaro tinowedzera hupfu uye tiwedzere sviniga, iyo isiri vhiniga-yakaomeswa. Isu tinodonha chikafu chinopindirana, chichiparadzanisa muzvidimbu zvemasikirwe emasikirwo uye uzvipinza muzvigunwe zvepamusoro. Ipapo chidimbu chimwe nechimwe chinorohwa neforogo uye yakabikwa pamativi ose maviri mukapu inopisa yakakanyiwa nemafuta emichero. Isu tinoita zvakafanana pamwe chete nedzimwe muedzo uye takaparadzira zvingwa zvebhasikiti, zvakafanana nemabhisikiti, kubva pane frying panhokwe mudiri.
Recipe yehuchi zvingwa mufrying pan
Zvisungo:
- upfu - 2 zvinhu;
- mafuta - 75 g;
- uchi hunokurumbira - 1 tbsp. spoon;
- mukaka - 20 ml;
- shuga - 60 g;
- soda - pinch;
- evha - 1 pande;
- cream yakasviba 20% - 1 tbsp. spoon.
Kugadzirira
Kugadzirira zvingwa muhari yekunya, semuenzaniso we "Napoleon" , tinobatanidza mazai, asiri mafuta arimuki uye shuga muhari. Tinonyatsoronga zvinhu zvose neforogo kusvikira yunifomu. Muchidimbu tinosungunusa bhotela, dururira mumukaka uye shandisa soda. Tinounza zvinhu zvose kumota, kubvisa kubva mubateke, kuisa huchi, tinotonhorera uye tinopinda muii yai. Zvadaro mudira muupfu uye mufukidze zvinyorova, zvinyorove zvakasungwa pamaoko. Mushure mokunge, tinouparadzanisa kuita zvikamu zvishanu, rimwe nerimwe rakanyungudutswa uye rinochekwa nebhokisi rakapetwa rekeke. Tinoiparadzira pane yakaoma, inopisa frying pan uye yakasvibirira kumucheka wegoridhe kumativi ose maviri. Saizvozvowo, tinopfuurira nemabasa ekusimba, uye tobva tavaparadzira zvakapetwa pamusoro pemumwe. Ndizvo zvese, zvingwa zvehuchi mune ganda rinopisa zvakagadzirira!
Chokoti skins mukaini yefrying
Zvisungo:
- upfu - 500 g;
- cocoa powder - 35 g;
- kubika poda - pinch;
- mukaka - 700 ml;
- evha - zvidimbu 6;
- shuga - 320 g;
- Butter - 110 g.
Kugadzirira
Saka, pakutanga tinosvina mundiro yeupfu, cocoa nekupfuka. Isu tinosungira bhotela, chill, kuwedzera mazai uye kuisanganisa zvakanaka nemusanganisi. Pasina kumira, zvishoma nezvishoma zvinodurura mumukaka uye kusanganiswa. Mushure meizvi, dururirai mashoma muvhengana wakaoma uye musvike mukanyiwa musina mazamu. Tinozviparadzanisa muzvikamu gumi, zvipfeke muzvingwa zviduku zvakapetwa uye fry buri billet kwemaminitsi mashoma mune ganda rinopisa uye rine mafuta.