Mazuva ano makikani mapikicha akagadzirirwa kuita kuti upenyu hwedu huve nyore uye hapana chikonzero mukuramba kuti vanogona kubata nemabasa avo zvakakwana. Mapepa anowedzera huchava humwe uchapupu hwakanaka hweizvi, nokuti tichazonzwisisa kuti tingagadzira sei mbatata yakabikwa muvheni rewa microwave.
Mazai ehove muhomwe yewaini-microwave - recipe
Sarudza-sarudza mbatatisi inenge yakaenzana. Imwe yega tuber yakashambidzwa, yakaomeswa uye yakanyorowa, uye nguva iyo ine mugove wakawanda wegungwa remunyu kana kusanganiswa kwayo pepper, yakaomeswa herbs nezvimwe zvinonhuwira. Mushure mezvo, bvisa mbatatisi neforogo kana kuti kuisa X-yakasungirirwa kudivi kune rumwe rutivi - masango akaitwa achashanda senzvimbo yemhepo inopukunyuka uye inodzivirira kupisa mbatatari panguva yekubika kana ukasarudza kubika mbatatayi yakabikwa muyunifomu mune microveve. Iko zvino kunouya kutendeuka kwenguva inonyanya kukosha - kusarudza nguva yekubika. Kazhinji, nepamusoro-soro wepakati-mizinga tuber, anenge maminitsi 10-12 akagadzirwa, asi kana mbatata ichiri yakasimba mukati mechinguva, ewedzera nguva yekubika kweminiti kana maviri, mushure memaawa makumi matanhatu oga oga uchitarisa kuwanda kwekugadzirira. Kana iwe ukabika mbatata yakawanda panguva imwechete, ipapo pakarepo ita kuti nguva yekubika iite 2/3, somuenzaniso, kana imwe tuber yakagadzirwa kwemaminitsi gumi, zvino zvakati zvichitora maminitsi gumi nemashanu.
Kana uchida kutora mbatatisi nekrisitiki, ipapo tinokurumidzira kukuodza iwe-mu microwave iyo isingashandisi, uye ndicho chikonzero mushure mokunge tuber ichisvika pakugadzirira kwayo, inofanira kutumirwa kuvuni inoputirwa kusvika kusvika 200 degrees kwemaminitsi 18-20.
Zvimedu zvakagadzirwa nemabhakoni uye cheese mukivhisi yewa microwave
Usati wapedza kubika mbatatayi yakabikwa mukivhisi yewa microwave, ugeze uye uome, uye kazhinji
Isa chigadziro chakakura chechigadzirwa uye gadzira mbatata kwemaminitsi 8, mushure mokunge taona kuti takagadzirira uye, kana zvichifanira, wedzera kubheka kweminiti imwe. Shandisai mbatata iyi nemafuta akawanda uye mukisi wakasviba sechikamu chemashure kusvika kune saladhi itsva.