Mumwe nemudzimai ane mvumo imwechete yakaratidza kuti inobatsira nguva dzose. Kazhinji zvinonzi cutlets, dumplings kana nyama yakabikwa. Uye iwe unogona kubika nyama yakakodzwa nemaruva emichero . Iyo ndiro inogutsa kwazvo inogutsa, yakasviba, ine micheka yakawanda inotapira. Zviongorore iwe pachako!
Nzombe nemichero yemichero mu multivariate
Zvisungo:
- Nzombe nyuchi - 500 g;
- garlic - 3 cloves;
- bhuru - 2 zvidimbu;
- prunes - 100 g;
- nyama yemukaka - 500 ml;
- upfu - 2 tbsp. makapu;
- zvinonhuwira;
- mhepo yakaoma yakaoma - 100 ml;
- Bay leaf.
Kugadzirira
Nzira yekubika sei nyama yemombe nemichero? Nyama yakashambwa, yakagadzirwa uye yakagurwa kuita zvidimbu. Zvadaro muisa gango rinopisa rine bhuru uye fry kusvikira mhepo yakareba inenge maminitsi 8. Panguva ino, tinochenesa bhuru, tinoputira hafu yezvindori uye tinopfutira mumudziyo, tichisarudza chirongwa che "Bake" kusvikira zvishoma. Mushure meizvi, wedzerai nyama, edzai miti yakagadziriswa, gorosi yakagurwa, bhizinhi rebai nezvinonhuwira. Vhura chivako chechigadziro uye chengetedza nenzira imwechete imwe imwe maminetsi mashanu. Zvino zvinyorovesa ude muwaini, chimirira kusvikira doro rose rakabikwa uye kuwedzera nyama yemukaka, upfu uye zvinonhuwira kuti uite. Isu tinonyatsobatanidza zvinhu zvose, shandura multivark mu "Kuchenesa" mamiriro uye chengetera kweawa imwe. Usati washumira, isa ndiro iyo pamahwendefa uye ufukidze nemidhi.
Recipe yewaini yakagadzirwa nemaruva emichero muhokwe
Zvisungo:
- nyuchi - 1,5 kg;
- bulb - 1 piece;
- prunes - 250 g;
- tomato paste - 3 tbsp. makapu;
- nutmeg - 0,5 tsp.
- uchi - 3 tsp.
- pasi paprika - 1 teaspoon;
- zvinonhuwira.
Kugadzirira
Nguruve yenzombe inoshambwa, yakaomeswa uye yakatemwa kuva cubes yeusviki hukuru. Tambanudza chitubu changu uye udururire mvura inopisa kwemaminitsi makumi maviri, kuti ichange ichinyanya. Zvadaro tinozvichengeta nechirabwe ndokuchipenya nemaronda akapfava. Tinochenesa bhuru, tinoipwanya mumakabhesi uye tinoipfuudza pamafuta anotonhora kusvikira zvanyorova. Zvadaro wobva wawedzera mombe kune iyo, kuwedzera uye kuwedzera zvose pamwe chete, zvichikurudzira, kumumvuri munyoro. Nyama yakagadzirirwa inosangana nemaruva emichero, kuisa tomato muste, nutmeg, pasi pevhu, zvinonhuwira uye kusanganisa zvakakwana. Kugadzirwa kwakagadzirirwa kwakarongwa pamadziro evhu uye mune imwe neimwe yakadururirwa mvura shoma yakasvibiswa. Vachifukidza nemabhandi kana kusimbisa kumusoro nepepi. Tinoisa mapepa muchoto chinobvira, chinyatsoiita uye tichibika ndiro kweawa imwe. Mushure meizvi, nyatsotora nyama kubva muchoto, regai nyama ifare zvishoma uye iise muhari imwe neimwe pamusoro pepuniki yeuchi. Nyatsobatanidza zvinhu zvose uye ushumire chinopisa chipfeko nemupivhi wega wega wekusarudza kubva.
Nguruve goulash nemichero
Zvisungo:
- Nyuchi yemombe - 600 g;
- bulb - 1 piece;
- mvura yakasvibiswa - 500 ml;
- prunes pasina pips - 10 pcs;;
- mafuta ezvirimwa - 3 tbsp. makapu;
- waini tsvuku - 200 ml;
- tomato paste - 2 tbsp. makapu;
- zvinonhuwira.
Kugadzirira
Tinogadzira nyama, tichicheka kuita zvidimbu uye fry pamusana wekupisa, nekusimudzira, kusvika dhutoni tsvuku. Zvadaro tinoiendesa mu kazanok, uye tinodururira waini muhosi yekunya uye tinoita kuti ichinetseke kwemaminiti 1. Pashure pacho, tinoidururira mu nyama. Inonongedzwa uye yakanyurwa eonikisi kuti usvike pachena, isa maruva ekutora, kusveta uye fry kwemaminetsi mashomanana. Zvadaro, ivai yakagochwa kunyorera uye kumira pamoto muduku kweawa imwe, kuwedzera mvura yakasvibiswa sezvinodiwa. Mushure menguva, tinokanda miti yakaoma yakasviba isina mashanga, inokurudzira uye kuimesa ndiro kune imwe maminitsi makumi matatu, tichiita nguva yacho nemiti inonhuwira.
Braised beef nemaruva emichero uye mbatata
Zvisungo:
- Nzombe - 1 kg;
- prunes - 100 g;
- bhuru - 2 zvidimbu;
- karoti - 2 zvidimbu;
- kirimu yakasviba - 200 ml;
- mbatata;
- kirimu yakasviba - 200 ml.
Kugadzirira
Zvose zvinoshandiswa zvinoshambidzwa, zvicheneswa uye zvigurwa kuva cubes. Isu tinoparadzira ndiro yemafuta akawanda, kuisa nyama, anyanisi, karoti nemichero. Tinozadza nekisiki yakasviba, kuwedzera munyu uye kuisa kabati yewaini kubva kumusoro. Tinoparadzira mbatatisi pairi, sarudza "Kuchenesa" mamiriro ezvo uye gadzirai ndiro kweawa imwe musati wagadzirira chiratidzo.