Garlic inside

Kana chingwa chikafu chinonyanya kukosha munenge patafura imwe neimwe, ipapo croutons ndiyo inonyanya kufarira, iyo inogadzirwa nechingwa. Croutons inoshandiswa kune yekutanga ndiro, doro, iyo inoita canapés nezvimwe zvinonaka. Iyo inonaka zvikuru uye inodiwa nevose-garlic croutons, iyo vakawanda vanoda kudya sega imwe yakasiyana.

Kune dzimwe nzira dzakasiyana-siyana dzekubika kubika gorosi - mune pani kana muhovheni, asi vose vanofadzwa kwete chete kuguma kunokonzerwa, asiwo kusununguka nekukurumidza kwekubika.

Kunosangana neii uye garlic

Kana iwe wakamirira vatenzi uye iwe unoda kudya kunonaka uye kwakanaka, asi hapana nguva yakawanda yekuigadzirira, tichakuudza kuti ungaita sei croutons ne garlic, mazai uye cheese, izvo zvinofadza iwe nevakashanyi vako.

Zvisungo:

Kugadzirira

Baton akacheka mucheka kwete mafupa uye fry kune rumwe rutivi. Ipapo kabati yakabikwa negoriki. Mazai grate pane grater yakaisvonaka, vakuvengai neanisi yakasvibira yakasvibirira uye nguva nemayonnaise nekamuki. Sakanidza zvose zvakanaka, munyu uye pepper kuti tate.

Chirasi yakatsvaira pamwe chete nemasanganiswa mazai uye mavara ezvisiki (kune rumwe rutivi rwusina kunatswa), shandisa musoro ne grated cheese uye ushande patafura.

Kunosangana negoriki muchoto

Kana uchida croutons inonaka iyo inogona kushandiswa kune imwe yekutanga, ipapo tinokupa kamukira yekubika mbiriso muovheni.

Zvisungo:

Kugadzirira

Chingwa ichi chikafu chichatevera chero. Garlic croutons dzakanakisa kubva pagorosi, chingwa chinotema, French baguette kana zvimwe. Chinhu chikuru - chingwa hachifaniri kunge chiri chitsva zvakare, chakanaka chisarudzo chairo.

Chingwa chinofanira kuderedzwa muzvidimbu zvakasiyana. Pisai mafuta muhari yezinga, kuwedzera kwairi garlic powder, garlic munyu uye garlic, mucheke zvidimbu zviduku. Ganyai zvakanaka. Zvino uise chingwa chakakanyiwa mumudziyo, uzadze iyo negorosi-mafuta musanganise uye usanganise zvakare zvakare.

Iyo pani yakafukidzwa nemashizha, isa mukati mayo croutons, kana uchida, uasase nechesi, uye uiendese kuchoto ichipfuta kusvika kune madigiri 200 kwemaminitsi 15-20. Asi mushure memaminitsi manomwe kusvika ku10, unogona kutanga kutarisa kugadzirira kwechigunwe, kuitira kuti zvirege kupiswa, sezvo hukuru hwavo, uye, nokudaro, nguva yekubika, inogona kunge yakasiyana.

Kunosangana negariki mune ganda rinopisa

Richesi inotevera yakanyanya nyore uye iri nyore, asi iwe unowana toasts yakanakisisa nearlic flavour. Kuti uite izvi, iwe unofanidza kupisa bhotela iri mukanini rinopisa, isa 2-3 mavhavha makuru egiki uye fry pamusoro pemaminitsi 3-4. Zvadaro tora garlic, uye uise chingwa chipi nechipi pane ganda rinopisa.

Fry it kubva kumativi maviri kusati kwatanga kugadzirwa, rega kupora uye kushanda patafura.

Garlic inononoka kusvika kune doro - kamukira

Kuti ubike croutons idzi, utore chero rudzi rwechingwa, uruke muzvimedu sezvaunoda, uye uzviise mumudziyo. Munyu, pepper uye udire zvidimbu zvechingwa nemafuta emiriwo, saka ivo vakanyorova, uye nenguva necheki yakaoma. Kana iwe uchida uye kuvapo kwekiki yemafuta, unogona kuwedzera.

Frying pan inopisa zvakanaka, udira mafuta mukati maro uye mbiriso pahudhu hwekupisa huru kwema 2-3 maminitsi kune rumwe rutivi. Isa chigadzirwa chakagadzirwa pahote yakavharwa nepeputi yepapavara, kuitira kuti girazi iwedzere mafuta, uye zvirape iwe.