Kunyange nechingwa chechingwa chiri mukicheni, unogona kuisa vadiwa vako nechingwa, yakagadzirirwa meringue keke yakagadzirwa. Izvi zvinoda kuvhenekera, huwandu hwezvigadzirwa uye kuwanika kwenguva yekusununguka, iyo inogona kugoverwa kubika.
Nzira yekubika meringue pie?
Kunakidza kuchava kunofadza kunhuwirira uye kwakanyorova, kana iwe uchiziva ruzivo rwemeringue meringue muvheni. Nzvimbo huru mukugadzirira ndeyokuomeswa kweprotini, inotora nguva inenge awa. Kuita kuti kudya kunonaka, iwe unongoda kuyeuka mimwe mitemo, iyo inotevera:
- Kunyatsofungisisa mapuroteni akaparadzaniswa kubva pamakanda, ipapo anorohwa.
- Zvidhori umo vatsvene vanorohwa, vanoshambidzwa zvakanaka uye vakaomeswa.
- Kana kamwechete mapuroteni achichinja maruva zvishoma, wedzera shuga shoma.
- Ramba uchirova, wobva wawedzera shuga yakasara. Inofanira kunge yakawanda, yakave yakagadzirwa, yakajeka uye yakasvibiswa.
- Pamusoro pebhakiti, rakange rakafukidzwa nepepment pepa, kirimu inoshandiswa kushandiswa nehomwe yakagadzirwa.
- Bika kwemaawa mashanu muvheni pa 110 degrees. Inobvisa ganda remeringue munzvimbo imwe chete.
Muffin cake "Pavlova"
"Pavlova" inonzi dessert inoshamisa, inonzi inonzi ballerina yakaisvonaka. Kuravira uye kutarisa iye anofanidza kutamba kwake - iyo inofanana airy. Iyo yeruka yakaumbwa kwemazana zana apfuura muNew Zealand, apo bheroerina yakanga iripo pakurwendo. Kubva panguva iyo, yakave yakanakidzwa zvikuru, kana iwe ukabika keke meringue kumba, unogona kunakidzwa nekudyiwa kunoshamisa uku.
Zvisungo:
- mapuroteni - 4 pcs;;
- shuga - 220 g;
- waini yewaini - 1 tsp;
- cornstarch - 2 tbsp. l.;
- kamufa 33% mafuta - 200 ml;
- vanillin - 1 sachet;
- michero kunonaka.
Kugadzirira
- Mapuroteni emakinhiro emakamuri anoputirwa mumuputi wakakura.
- Shuga inodururwa mucheka mutsvuku uye inoenderera mberi ichirova kutoti yakanyangarika zvachose.
- Zvadaro wedzera starch, vhiniga uye funganya zvakanaka. Kuti uone kana masero acho akagadzirira, zvakakosha kubata chidiki che corolla. Kana ikabatwa pairi, zvino zvinogoneka kuita zvingwa.
- Pepa rekubheka rinowanikwa pakabhengeni, pamakishi mana ane masendimita gumi nematanhatu akabatwa. Pavari kapu yakaiswa uye mashoma anoiswa.
- Ovhiri inopisa kusvika kune digrii 130, kubika meringue keke kwemaminitsi makumi mana. Pamusoro pakarongedzwa nezvibereko.
Meringue keke nekamu
Cake meringue nekrimu ndeyekushamisa kunoshamisa kunokonzera nekunaka kwayo uye kutora. Iyo inonyunguduka pakarepo muromo uye inokodzera kukora zvingwa. Cream for meringue ine tambo inoshamisa, inogadziriswa pamusana pemukaka uye mafuta. Kuti upe dessert chimiro chinonakidza, uwandu hwegadziriro yakagadzirwa yakagadzirirwa inobatanidzwa papepa rebibiki, chikamu chepasi chinogadziriswa, uye kumusoro kunoratidzwa.
Zvisungo:
- mapuroteni - 4 pcs;;
- Evha - 1 pc. yekamu;
- shuga - 1 girasi yemameringue uye 120 g yekamu;
- mukaka - 80 ml;
- mafuta - 150 g.
Kugadzirira
- Kubva pamapuroteni uye girasi remushuga, kuvarova zvakanaka, kuita meringue.
- Dharira patiyiti yebibi uye gadzirira kwemaminitsi 90 pa100 degrees.
- Munguva iyi, kubika kirimu - mupupu inosanganisa shuga, mazai uye mukaka wakafutwa. Uyai musanganiswa kune unopisa, musingaregi kuwedzera. Kuti itonhorere.
- Bhotoro rakanyorova rinorohwa nekavhenganisi. Uyezve wedzera hombe yakawanda kune spoon. Munhu wose anosangana.
- Cake air meringue inotemwa mukati, rumwe rutivi rwakakonzerwa nekrimu, uye iyo yakafukidzwa nehomwe.
Meringue keke nemiti
Chinhu chinoshamisa chinotapira uye chishuvo chisina kujairika chiranga chemeringue nemiti . Iyo yakagadzirirwa nyore nyore sekushandurwa kwepakutanga, asi inoda zvishoma zvigadzirwa. Izvi zvinokonzerwa nekuti mukati mukati me dessert unoisa muti, izvo zvichava kushamisika kwechokwadi kune vanoda vasekesi, kubva kumusoro iyo inonwiwa nesirasi. Nuts can not use not only walnuts, but also almonds, hazelnuts.
Zvisungo:
- mapuroteni - 8 pcs;;
- shuga yeupfu - 150 g;
- shuga - 200 g;
- nuts - 150 g;
- sirasi - 200 g;
- starch - 30 g;
- bhangi - 50 g.
Kugadzirira
- Mapuroteni anorohwa muhutu hwakakura, achidururira shuga zvishoma nezvishoma.
- Starch yakavhenganiswa nehupfu, tsvina kuburikidza nesheve uye kuwedzera kuhutu.
- Gadzira mabhasikiti. Muchikamu chimwe nechimwe isa paji.
- Bika kwemaminitsi 45 pamadhora zana. Yakagadzirwa meringue keke yakasvikwa nesirasi.
Meringue keke nemabriji
Kuti uite dessert nemajiroji, gadzira chikafu chekare chemeringue, chikafu chacho chiri nyore kwazvo. Nokudaro michero inogona kuva chero ipi - yakawanda kana yechando. Chinhu chikuru chekuita mu groove yekate yakawanda uye yakakura, kuitira kuti hapana rimwe berry rikwanise, asi rakasiyana. Kugadzirira kumba kunofadza kuchave kusina chekuchengetedza, dhayi uye chete kubva kumiti yakaratidzwa.
Zvisungo:
- mapuroteni - 4 pcs;;
- shuga - 250 g;
- mbuu - 1 tsp;
- michero kunonaka.
Kugadzirira
- Whisk the white. Wedzera juisi yemuti uye shuga shoma.
- Usarega kurohwa, kuwedzera zororo rose.
- Paridza pakabikwa uye bheka keke yemeringue muvheni kwemaawa mashanu pane ushuhuro hwe10 degrees.
Creamy meringue cake nearame cream
Cake meringue ne butter cream inenge ichinyatsowanikwa, sezvo ichigadzirira nyore kumba, asi inoratidzika inonakidza uye inonhuwira inonhuhwirira. Kubva pane zvakasarudzwa zvezvigadzirwa, kutanga gadzirira zvingwa, uye kana zvikabikwa, ita mafuta eki cream ye meringue. Kunyatsocheka mapuroteni mabheti muhafu, kamu cream yakaiswa kunze kwechikamu chezasi, inonyatsochengetedza zvese makumi mana.
Zvisungo:
- mapuroteni - 4 pcs;;
- shuga - 250 g;
- mbuu - 1 tsp;
- bhotela - 6 tsp;
- yolk - 1 pc.
Kugadzirira
- Ita meringue, whisking squirrels, shuga, juisi. Bika kwemaawa mashanu pa100.
- Idzai kirimu kubva muhotela, yolk uye imwe shuga.
- Dura ganda remeringue muhafu uye uite nazvo nekamu.
Bézé nechokoti-recipe
Imwe yakasiyana-siyana yekayiro inogadzirwa nechokoti. Dessert yakagadzirirwa nenzira yemagariro, inopesana chete pakuti mune zvishoma zveshokotikiti yakawedzerwa kune zvakagadzirwa. Ichi chisarudzo chinonyanya kukoshesa kune vanoda vanoda kutapira, avo vanosarudza chokoleti giravira. Icho chikamu hachina kuwedzera sekuzadzwa, asi mukuumbwa kwemazana anoshandiswa kugadzira makeke.
Zvisungo:
- mapuroteni - 2 pcs;;
- shuga yeupfu - 100 g;
- mbuu - 1 tsp;
- chokoti - 50 g.
Kugadzirira
- Iyo tile yakaiswa pasi muupfu.
- Pamapuroteni, shuga inoita mashekisi akawanda.
- Wedzera chokoti yakaputsika uye simbisa.
- Ipararira pane bhokiti uye bheka kweawa imwe.
Itai ne curd cream
Kana iwe uchida kushamisa vashanyi uye uzvigadzirire iwe pachako, saka iwe unofanira kugadzirira cottage cheese keke ne meringues. Iri ndiro dessert yakasununguka, asi inogona kuve yakashongedzwa nekisiki kana michero, kuwedzera iyo inosanganiswa nekekiti keke uye ice cream. Vanaamai vakawanda vanosarudza kubika izvi zvakasiyana-siyana zvekudyira vana nokuda kwekugadzirwa kwayo kwakakosha.
Zvisungo:
- shuga - 1 cup;
- mapuroteni - 4 pcs;;
- kirimu yakasviba - 150 g;
- cottage cheese - 400 g.
Kugadzirira
- Kanda vatsvene nevhu.
- Mishonga yekamu - cottage cheese, kisimu yakasvivuta kusanganiswa nemusanganisi, zvishoma uwedzere shuga.
- Bheka inobikwa, zvigurwa kuita zvidimbu zviviri uye izere nekamu.
Bézé nemonamu cream
Imwe shanduro yeklassic recipe inguva yemvura meringue keki nekisimu . Mipiro inogona kuonekwa sezvinoenderana nemutauro wekare. Ikosi ine kuwedzerwa kwemononi inowedzera kunakidza kunononoka nekusuruvara zvishoma. Kuti zvive nyore, meringue inonyanya kuitwa kwete nekwakanamatira, asi neine kuora mwoyo.
Zvisungo:
- lemon - 2 zvidimbu;
- shuga - 100 g;
- bhotela - 30 g;
- mazai - 2 pcs.
Kugadzirira
- Dzinganisa mazai. Bheka mabhasikiti emaprotheni kweawa imwe pa12.
- Iine peel lemon uye grate. Ganya pamwe neshuga.
- Wedzera juisi yemuti kuwanda. Bhinda musanganiswa.
- Wedzera bhotela uye kubika pamusoro pemhepo yakadzika kusvikira uzere. Kuti itonhorere.
- Zadza ne meringue cream.
Bézé nemukaka wakagadziriswa - kamukira
Cake meringue nemukaka wakanyoroveswa une chirairo chepakutanga, saka kuchinja kunofanirwa kuigadzirira. Iwe haufaniri kutora chirongo chakakwana, chikamu chechina chemuti wemukaka wakabikwa, unowedzerwa kune kamuti yemameringue nemukaka wakanyoroveswa. Nheyo muzviitiko zvose yakagadzirirwa kubva inenge yakafanana nhamba yemishonga, uye unogona kuedza nekamu kushandisa chero zvikamu.
Zvisungo:
- mapuroteni - 2 pcs;;
- shuga yeupfu - 100 g;
- mbuu - 1 tsp;
- mukaka wakanyoroveswa - ¼ jar.
Kugadzirira
- Mapuroteni, shuga uye juice kurova netsika inowanzoitwa meringue. kubika kweawa 1 pa10.
- Birai mukaka wakanyungudutswa, uchitonhorera.
- Dura mangeke-based cake muhafu uye girai nemukaka wakanyoroveswa.