Cake meringue

Cake meringue inogona kunge iri nyore nyore kugadzirira nekugadzirwa kwezvigadzirwa, ruzivo rwayo haruri kuchinja chero kupi zvako uye kuwedzerwa munguva yaro iripo. Panguva imwecheteyo inoramba ichizivikanwa uye inodiwa nevakawanda kubva paudiki. Nhasi, tichakuudza kuti ungagadzirira sei meringue cake ine chiedza.

Chinhu chinokosha pakugadzira meringue meringue kumba ndiko kuchengeta mitemo shoma shoma. Chokutanga, mazhenje emapurotini anofanira kuparadzaniswa nekunyatsotarisirwa, asingabvumiri yolk kupinda muprotini. Chechipiri, mazai anofanira kubviswa. Uye chimwe chimwe chinhu, ndiro dzaunenge uchirova zvipuroteni dzinoda kushambidzwa uye dzakaomeswa zvakanaka. Muchiitiko ichi, kurohwa, iwe unowana mhepo yakasimba, inoputika.

Cake meringue

Zvisungo:

Kugadzirira

Chokutanga, tichaziva kuti tingaita sei meringue . Takarova mazai evha kuhombe yakakura (iwe unogona kushandisa musanganisi, asi vamwe vekumba vanosarudza whisk puroteni nemaoko anowanzoita spiral whisk, hazvitore nguva yakareba kwemaminitsi gumi). Zvadaro onai 1 kikapu shuga, muchirova chipukisi nguva dzose kusvikira shuga yakanyungunuka zvachose, pakupedzisira unogona kuwedzera vanilla. Isu tinokonzera puroteni cream ne spoon uye tishandure, kana kamuti isingawi uye isingaparadzi, saka zvose zvinoitwa zvakanaka.

Iyo pani inogadziriswa nehutu uye yakabatanidzwa nepeji yekubheka uye tinoparadzira uwandu nesironhe kana kuti sleeve, asi zvinogoneka uye sepuni chete nechezenges duku. Takaisa ovhinji pahuwandu hwemamiriro (kusvika ku100 degrees), mumaminitsi gumi ekutanga kubika, hovhoni inogona kuvhurwa zvishoma. Mushure memaminitsi makumi maviri mushure mekutanga kubika, vhura cheeks nepepment pepa kuitira kuti varambe vakachena.

Nguva yekubika inosiyana kubva pa5 kusvika ku2 maawa, zvichienderana nehukuru hwemeringue uye mikana yehuni. Apo zvingwa izvi zvagadzirira, visiyei kwechinguva muchoto. Zvingwa zvinogona kudyiwa nenzira iyi, asi zvinogona kushandiswa sehutori hwebhakiki yekate ne meringue uye custard .