Chicken muFrench nguva dzose inonaka uye inogutsa. Pasi pezita iri, ndiro dzakawanda dzakabatanidzwa, asi dzose dziri dzinofadza nenzira yavo pachavo. Nguva shomanana uye chido, uye zvose zvichange zvichishanda nenzira yakanakisisa. Nzira yekubika chiFrench muFrance, zvino ona.
Nyama muFrench kubva kune huku
Nyama muFrench kubva kune huku mukati mevheni - chikafu chisingafananidzi kudya kwemanheru chete, asi chetafura yemabiko. The plus is that it is prepared soon. Zvishoma zvemari uye simba, uye zvokudya zvinonaka zvemhuri zvakagadzirira. Pakati pehuwandu hwezvinhu zvakagadzirwa, zvikamu zvitatu zvinobuda. Kana kune vamwe vanhu mayonnaise inorambidzwa, inogona kuchinjwa nekisimu yakasviba.
Zvisungo:
- chifuva - 2 pcs;;
- bulb - 1 piece;
- mayonnaise - 100 g;
- cheese - 150 g.
Kugadzirira
- Nhindi imwe neimwe iri pamwe nekudururwa muzvikamu zvitatu uye kurova, munyu, pepper.
- Pamusoro pebheka pepa majoo eeion, zvidzitiro, mafuta neayonnaise.
- Vhivha zvose ne cheese.
- Pasi 180 degrees, maminitsi makumi mana akabika.
Cutlets muFrench kubva chicken
Iyi ndiro ine mazita akawanda. Iyo inonzi "cutlets" yakakodzwa, yakasviba yakasviba, uye iyi huku inoputirwa muchiFrench muchigamba chinopisa. Gadzirira chikafu ichi chiri nyore. Hauna unyanzvi hunokosha uye ruzivo kuti udye mhuri yako kudya kwemanheru. Kunyange paunoda, iwe unogona kuwedzera ra ray kune makumbo.
Zvisungo:
- chifuva - 400 g;
- upfu - 1 tbsp. spoon;
- mayonnaise - 30 g;
- mazai - zvidimbu zviviri;
- munyu, pepper;
- mafuta.
Kugadzirira
- Bvudzi rakagurwa kuita zvidimbu.
- Munyu, pepper, mota mazai, isa mayonnaise, upfu uye mhirizhonga.
- Spoon mazhinji mashoma uye uise muzinga rinopisa.
- Fry kune rumwe rutivi, tendeuka uye uunise kugadzirira.
Nyama muFrench nekoko uye mbatata
Mbatata muFrench nehuku - inonakidza, inogutsa, uye ichiri nyore uye inobatsira. Nyama inobikwa panguva imwechete seyakakosha uye inosvika yakawanda kwazvo panguva imwe chete. Ichi ndicho chimwe chezvokudya zvinodavirwa kwete chete kune nhengo dzemhuri dzakawanda, asiwo kune vekumba. Muawa iwe unogona kudya zvokudya zvinonaka, izvo zvakakwana kudyisa mhuri yevanhu 4.
Zvisungo:
- chifuva - 1 piece;
- tomato - 2 pcs;;
- mbatata - 1 kg;
- cheese - 100 g;
- mayonnaise - 50 g;
- onion-turnip - 1 piece;
- munyu, pepper.
Kugadzirira
- Mbatata inodzwa mumugs, munyu, pepper uye inopararira mu fomu yakagadzirwa.
- Pamusoro pepamuti pachipfuva, dura mumaplateti, pritrushivayut munyu uye pepper.
- Gumbusa anyezi uye uidururire pamusoro pepamusoro.
- Zvadaro, enda pane zvakasara zvamatamatisi akachekwa.
- Isa chidimbu che mayonnaise uye uifukidze nechesi.
- Pakati pe122 digres kukanganisa kwemaminitsi makumi mana.
Chicken muFrench nemawaini
Chicken fillet muFrench - chikafu chinokodzera chekudya chekudya. Chicken yakanyatsobatanidzwa nemwaini. Iropepe inosanganisira mushroom, asi unogona kushandisa mamwe mushroom. Izvozvo zvinogona kubikwa zvakakurumidza, chisarudzo chakanakidza apo vashanyi vari pamusuwo, uye hapana chakavabata. Hafu yeawa, uye huku nehowa muFrench zvichave zvakagadzirira.
Zvisungo:
- chicken fillet - 2 pieces;
- tomato - 2 pcs;;
- champignons - 300 g;
- onion - 1 piece;
- cheese - 200 g;
- greens.
Kugadzirira
- Mishonga yacho inoshambidzwa uye inochekwa kureba kusvika muzvikamu 2-3 uye yakarohwa.
- Zvitsuwa zvehowa neanisi yakatswa.
- Sanisai tatei muzvidimbu.
- Isai zvidimbu zvefletti mubhaki rekubika, munyu uye pepper.
- Pamusoro uise mushroom neeiii, tomato nemidhi.
- Vose vanovata nechesi.
- Pakati pa122 digres maminitsi makumi maviri.
Casserole muFrench nehuku
Vafudzi vemarudzi ose e-casseroles iyi kamukira inongova fancy. Chicken muFrench muchoto uye kuwedzerwa kwetizizi nezvimwe zvinonaka zvinowanikwa muzororo. Mucheka wacho unotapira uye une jisi. Chokutanga, casserole inogona kuvharwa nepepi, uye pakupedzisira inogona kubviswa. Zvadaro cheese haichazopisa, asi ichanyoro.
Zvisungo:
- mbatata - 600 g;
- anyanisi - 150 g;
- kuunganidza - 500 g;
- cheese - 250 g;
- garlic - 4 cloves;
- kirimu yakasviba - 300 g;
- mayonnaise - 50 g;
- munyu, pepper.
Kugadzirira
- Izvo zvipfeko zvinotapudzwa.
- Garlic melenko crumb.
- Sakanisai chicken ne mayonnaise, munyu, garlic, pepper uye zvinonhuwira kuti tate.
- Zvipfeko zvako zvemhete zvakagura anyezi.
- Sakanidza ukaka hwakasviba nemunyu, pepper uye zvinonhuwira.
- Mune mafuta akaiswa mafuta echando, ipapo mbatatisi, yakatswa.
- Isa chikafu chine muchero.
- Isa zvidhori.
- Fwanya nechesi.
- Pa2 degrees, casserole ichagadzirira mumaminitsi makumi mana.
Chicken muwaini yakachena muFrench
Chicken muFrench, ruzivo rwayo runoratidzwa pasi - ndiro ndiro inonaka uye inonakidza zvikuru. Kubika iyo iri nyore chaizvo. Sezvokudya zvose zvinobva pahari , huku muFrance inoshanduka kuva yakakosha. Mune fomu yakagadzirwa, doro haringazonzwiki. Kubva pahuwandu hwakawanda hwezvigadzirwa zvinowedzera zvikamu 4-5 zvepfungwa dzakanaka.
Zvisungo:
- chicken - 1,5 kg;
- waini yakachena - 600 ml;
- onion - 2 zvidimbu;
- munyu, pepper.
Kugadzirira
- Mhuka yacho inodurwa muzvidimbu uye yakaiswa panhokwe.
- Anyanisi akaiswa kunze, ane munyu, ane peppered uye azere newaini.
- Isa hove muchoto uye kubika maawa mashanu.
Chicken yakakanyiwa muchiFrench
Chicken, yakabikwa muFrench - chimiro chaiye chekuita zvekugadzira. Kuti uzviite, iwe unofanirwa kuvhara, asi chibereko chacho chakakosha. Ichi chikafu chichave chishongo chekudya kwemafesheni, vose vakakokwa vachafara. Chicken, yakaiswa muFrench, inonaka muchitonhora uye inotonhora.
Zvisungo:
- chicken - 1 piece;
- onion - 3 zvidimbu;
- walnuts - 1 girazi;
- prunes - 200 g;
- cheese - 150 g;
- mustard, mafuta, paprika - 1 tbsp. spoon;
- pepper - pinch;
- rosemary, basil - 1 teaspoon.
Kugadzirira
- Nekoko chikabvisa chivara.
- Uyezve yakasvibiswa, yakasvibiswa uye yakanatswa muchando.
- Kubva pane chitunha chakatema nyama, chipwanya.
- Shredded anyanisi yakaderedzwa.
- Nyama yakakanganiswa yakasanganiswa nemitengo yakakangwa, zvigunwe zvakagadzirwa, anyezi uye grated cheese.
- Zvinonhuwira zvinowedzerwa kuvira.
- Musanganiswa unoguma unozadzwa neganda.
- Munzvimbo dzekufungidzirwa kwave kuiswa sewn.
- Isa chipiko chebasa pabhaki rekubika.
- Dhavhara chitunha nemasitadhi nemafuta nezvinonhuwira.
- Dhavhara chitunha chine mapiritsi uye pamakiromita 190 kubika kwemaminitsi makumi mana.
- Zvadaro bvisa mbiru uye uite kuti shiri isvike.
Chicken muFrench mune imwe nyanzvi
Nyama muFrench nehuku mune imwe mhepo - haisi inogutsa zvikuru, inonaka, asi inobatsira, nokuti kudya kwakadaro kwakagadzirirwa mu "Kuchenesa" mamiriro. Pane imwe chete inoshandiswa - nzvimbo yebiya yechigadzirwa haina kubvumira kuisa nhamba yakakura yezvigadzirwa. Nokudaro pane imwe nguva zvichave zvichibvira kubika zvikamu zviviri chete.
Zvisungo:
- kuunganidza - 2 zvidimbu;
- onion - hafu;
- tomato - 2 pcs;;
- cheese - 100 g;
- kirimu yakasviba - 2 tbsp. makapu;
- mvura - 50 ml.
Kugadzirira
- Nyaya yacho yakaburwa uye yakarohwa.
- Bvisa zvidimbu nemusanganiswa wemunyu uye pepper.
- Isa mazhenje mumvura yakawanda, tanga watanga mvura mumvura.
- Pamusoro pezvindori zvemhete.
- Isa chidimbu chemuoriki wakasvibirira, kugovera utamatisi.
- Mu "Kuchenesa" mamiriro, chicken muFrench chichave chakagadzirira mumaminitsi makumi matatu.
- Mushure mechiratidzo, shandisai chezi uye gadzira mamwe maminitsi gumi.