Chimiro cheItaly lasagna dish chakakunda vafudzi vazhinji munyika yedu mumakumi mashoma mashoma apfuura. Ichi chikafu ibhokwe rakabikwa rakabikwa nemafuta akasiyana-siyana. Rachia lasagna yakagadzirirwa ne nyama yakabikwa, mushwa uye cheese. Chimwe chikafu che lasagna nehuku uye mushwa inoparadzirwa zvakapararira. Uye vamwe vanosimbisa, nekuda kwekukurumidza, kugadzirira lasagna kubva ku lavash.
Chero zvazviri, chinonyanya kukosha chekudya ichi cheItaly chirongwa chayo chinoshamisa uye juiciness. Mukadzi mumwe nomumwe anogona kudzidza kubika lasagna - kutanga neyekutanga mapeji ekubika kubika iyi uye iwe uchabudirira!
Classic lasagna ne minced nyama uye mushroom
Zvisungo:
- 300 g ye lasagna mapepa;
- 300 g yekasi rakaoma;
- 300 g yemafuta (nyama yenguruve kana nyuchi);
- 600 g yematato;
- 300 g yemwayo;
- 1 onion;
- 2 clove garlic;
- 1/2 mukombe wewaini;
- 1 tablespoon yekatori paste kana ketchup;
- 1 tablespoon yakaoma oregano;
- pepper, munyu kuti urove.
For muto:
- 0.5 malita emukaka;
- 50 g yehotela;
- 50 g yefurawa;
- 70 g yeParmesani cheese;
- munyu.
Paunenge uchigadzira lasagna yekare, mapepa ehupfu anogona kuitwa mawo ega-anogadzirwa nenzira imwechete yekuti inogadzirwa neodod. Nokukurumidza, unogona kushandisa yakagadzirirwa yakagadzirirwa lasagna ma sheetsiti, zvaunogona kutenga pachitorosi.
Danho rokutanga nderokugadzirira miriwo - gadzirai matamate uye muatanidze, gurai mushwa, bvisai anyanisi, uye pfuurai garlic kuburikidza nemhizha. Anyanisi uye garlic zvinofanira kuendeswa kune pani uye zvakabikwa muhotela. Mushure memaminetsi maviri, vanofanira kuwedzerwa pane kugadzirisa uye kusanganiswa zvakanaka. Mushure meizvi, wedzerai tomate paste, grated tomato uye mushroom kusvika kune, uye fry kusvikira mvura inoputika. Pakupedzisira, iwe unofanira kuwedzera munyu uye pepper, kutora nyama nemiriwo kubva mumoto uye kunotonhora.
Zvadaro, unoda kugadzirira lasagna muto. Kuti uite izvi, mukanini, fukisa bhotela, uwedzere hupfu pairi, zvisinganetsi fry iyi kusanganiswa uye udururire mukaka mune tsvina yakaonda. Sirace inofanira kubikwa kwemaminitsi gumi nemashanu, mushure mezvo inofanira kuwedzerwa grated cheese nemunyu. Isa pani pamafuta uise maraagna mapepa pairi kuitira kuti imwe "itsika" zvishoma pane imwe. Pamashizha iwe unofanirwa kuisa nyama yakabikwa yakanyanyisa uye kumusoro ne muto. Dzadza kuzadza nemashizha uye dzokorora nzira yacho. Nokudaro, tinowana zvikamu zvakasiyana. Pamusoro pe-lasagne inofanira kunge yakafukidzwa nemashizha uye inosaswa ne grated cheese. Lasagne nenyama inofanira kubikwa kwemaminitsi makumi matatu muchoto, ichipfuta kusvika 220 degrees.
Kushumira chikafu chekare nyama lasagna inofanira kunge ichipisa.
Lasagna muNeapolitan
Zvisungo:
- 16 sheets for lasagna;
- 300 g pasi nyuchi;
- 1 onion;
- 1 karoti;
- 4 mazai;
- 600 g wekutanidza marate;
- boka rewaini;
- 200 g yekottage cheese;
- 100 g chekisi yakaoma;
- 1 clove of garlic;
- munyu uye pepper kuti tate.
Danho rokutanga nderokugadzirira muto wejisi. Anyanisi, karoti uye celery zvinofanira kuve zvakatswa, garlic - regai mushure mokudhinda, uye fry yose miriwo muorivhi. Mimiriwo, wedzura nyanya uye girai musanganiswa wose kwemaminitsi makumi matatu pamusana wekupisa. Mune imwe ndiro yakasanganiswa, funganisa pasi nyama yehupenyu, 1 yakasvibira mazai, munyu, pepper uye grated cheese. Kubva pamuviri wakagamuchirwa kunokosha kupofumadza zvishoma
Bhuku rinobikwa rinofanirwa kuve nekugadzirwa nehotela uye zvishoma zvinyorwa zvemucheka mutsutso, mushure mokunge wakaisa mavara akawanda e lasagna. Vanoda kuisa mazai, kuisa nyama shomanana, kudira muto muto uye kuvhara nemashizha matsva. Pachikamu chechipiri chemashizha iwe unofanira kuisa kottage cheese ndokuisasa ne grated cheese. Saka, zvakakosha kuumba zvikamu zvakasiyana-siyana zve lasagna, pamusoro payo nechingwa uye kusaswa ne grated cheese. Bhayisa lasagna kwemaminitsi makumi matatu muchivheni chakapisa.
Italian lasagna ndiro ndiro yakanaka yekuedza. Mumwe nomumwe anogadzirira anokwanisa kuedza nenzira yake nekuzadza. Mhando dzezvokudya zvezvirimwa zvinogona kugadzira yemiti lasagna. Kune avo vasina nguva, pane kamukira yemhuka yakasvibiswa lasagna ne ham (iyo yakazadza nyama yakazadzwa inofanira kuchinjwa ne ham yakasarudzwa). Iyi idyo inoshamisa inofadza chaizvo vana nevakuru.