Cold kubva mu shank

Mutsika, jelly iri yakabikwa kubva kune nguruve makumbo, paunenge uchiwedzera nyuchi, chicken, turkey kana nyama yenguruve. Asi chinhu chakaisvonaka chakadai segorosi shank chinogona kuve nyore mubasa guru. Kune nyama, uye zvinhu zvakakosha kuti chando chisimbise. Mune mapeji ari pasi apa, ticharondedzera zvakajeka kuti zvakanaka sei kubika kunotonhora kunonaka kubva pork shank.

Chilled chicken chifu - recipe

Kune vapfumi vakanaka, chicken inonyatsokodzera ku shank, hongu. Ipapo iyo inotonhora ichava nekunhuhwirira kukuru, uye ichaoma nyore nyore pasina rubatsiro rwegelatin. Mukuwedzera, nyama yakakonda nyama inotapisa inenge yakakora mafuta yenguruve kubva ku shank.

Zvisungo:

• karoti - 2 zvidimbu;
• shank - 1 piece;
• parsley midzi - 200 g;
• chicken - 1 piece;
• garlic - 60 g;
• onion - 2 anyanisi;
• Bay leaf, salt, sweet pepper.

Kugadzirira

Tanga kubika holodtsa zvichida manheru. Shandisai uye ini nenyuchi zvakanaka, nyatsoongorora kuvepo kwemafuro eminhenga uye zvisikwa. Kana zvakadai zviripo, zviri nyore kuita pamusoro pekupisa gasi. Mushure meizvozvo, zvakanaka chaizvo nebhuruzi resimbi zvakare zvakare ganda rangu. Tinopisa huku muzvidimbu, siya mazhizha ose, dururira muhombekete huru nemvura ugoisiya usiku. Mambakwedza tinobatanidza mvura, izere nezvayo nemvura yakachena, regai iyamire uye yobva yadha zvakare. Iye zvino tinodurura mvura zvakanyanya sezvatinoda, tichifunga nezvekuti ichanyorova mukugadzira. Izvo zvinodiwa naizvozvo kwete kuwedzera mvura. Nzira yekubikira - bvisa mutezo, kubika pamhepo yakadzika kwemaawa mashanu. Mushure meizvi, wedzerai yose uye yakanyungudutswa karoti, anyanisi, parsley nemafuta, kweimwe awa. Zvadaro tinotora nyama, fukidza muto kubva mumiriwo nezvinonhuwira. Nyama yakavhenganiswa yakaparadzana kubva pamapfupa, akaparadzaniswa kuva fiber uye akaiswa muhutu. Mumuzi, wedzisa munyu uye garlic yakapfuura nepakati pezvinyorwa ndokudururira munyama. Mufriji, jellyfish ichapedza maawa mashanu.

Shangu yakasakara kubva ku shank classic

Zvisungo:

• nguruve knuckle - 1500 g;
• mvura - 5 litita;
• celery - 2 stems;
• karoti - 1 piece;
• onion - 1 piece;
• garlic - 7 meno;
• munyu, chizoro, zvinonhuwira .

Kugadzirira

Kugadzirira kwe shank kwakafanana neyekare yakagadzirwa. Uyewo ungananidza mvura yekutanga mushure mokubikira, Nyaya iyi, jelly ichave yakajeka, tinofanira kubvisa mhutu munguva yose yekubika. Uyewo, tempo yekubikira inokanganisa kuve pachena. Muto haufaniri kuoma, kunyange kwenguva yakareba, kudarika. Mumaminetsi mashanu tinowedzera miriwo, inogona kuitika zvachose, uye chikafu, asi anonikoni haagoni kucheneswa zvakakwana kusvika kumugumo. Ruvara rworuboshwe runopa shazha rakanaka kune chill. Mushure mokunge tapera kweawa tinobvisa mutongi, tinogona kuzvicheka kuti tidzikidze nokukurumidza. Isu tinonyanya kuisa muto kuburikidza ne gauze. Apo nyama inotonhora, tinoiputira nemaoko edu uye tinoiisa muumbwa. Uye muto tinounza kunakidza kwakanaka nekubatsirwa nemunyu, zvinonhuwira uye garlic yakagurwa. Tinodurura mafomu, tanga waita kuti vadzike muchitsiko chemukati, uye ovachenesa mufiriji.