Gadzira pani inopisa - mapepa anonyanya kudyiwa ezvinhu zvinofadza zvekudya zvekumba

Ikoko inopisa panokurumidza, uye ichiri nyore uye inonaka. Nzira huru yekubika, apo iwe usingadi kuvhara ovheni, uye vashandi vemaoko havasi pedyo. Manyorero akadaro ane nyama, hove kana kutapira. Pane kamukira yeinonaka dzose.

Nzira yekubika pie mune ganda rinopisa

Mishonga mupani haisi yakabikwa, asi pane kudaro, yakabikwa. Havaendi zvakanyanya kudarika avo vakagadzirwa nenzira yekare muvheni kana multivark. Nzira yekuita pie mune ganda rinopisa risina uvheni, zvino ona. Uye kuita kuti zvigadzirwa zviuye mukurumbira, unoda kutevera mamwe mazano:

  1. Ita chigadzirwa pamusana wekupisa.
  2. Ikoji yekubika inofanira kuvharwa nechifukidzo panguva yekubika.
  3. Kana pane ganda rinowanzogadzirwa, rinofanira kugadziriswa nehuwandu hwemafuta.
  4. Kana iri mukivha yakavharwa kumusoro kunobva mvura yakasviba, unoda kuchinja chigadzirwa ichi uye kugadzirira kubva kumashure.

Ita pani yefrying kwemaminitsi mashanu

A pie inokurumidza mupango inopisa yakafanana zvikuru ne pizza. Icho chinopera chibereko chacho chinonaka uye chinogutsa. Nokuzadza iwe unogona kushandisa nyama yakabikwa, sausage, mushroom nemimwe michina kunonaka kwako. Gaka rakadaro rakagadzirirwa nekukurumidza-pamwe chete nebasa rakugadzirira hazvizotora nguva dzinopfuura makumi maviri.

Zvisungo:

Kugadzirira

  1. Sakanidza muto wakasviba, yai uye mayonnaise.
  2. Dururirai upfu hwakatsetseka uye mudonhe hupfu.
  3. Izviise muzinga rinopisa, pamusoro paro nekatchup, tambanudza huni yakakoswa uye uvhare nechesi.
  4. Maorivhi akaiswa pamusoro ndokubika kusvikira cheese isungunuka.
  5. Yakagadzika yakagadzika mupani inopisa yakashongedzwa nemafuta.

Apple pie muzinga rinopisa

Apple pie inogona kubikwa kwete muchoto chete. Iko keke nemaapuro mu pani iriwo inonaka kwazvo. Kubva kuClassical charlotte inopesana chete pakuti ine chivako chakanyanyisa. Nokudaro, poda yekubika ne soda inogona kuiswa zvishoma pane nguva dzose. Kubva ichi, kubheka kunowedzera kukura.

Zvisungo:

Kugadzirira

  1. Mazai akavhenganiswa neshuga, yakasanganiswa neupfu hwakatsetseka, soda yakabatwa, sinamoni, poda yakakanya uye vanillin.
  2. Maapulo anonatswa, akachekwa kuita zvidimbu uye akawedzerwa pahupfu.
  3. Frying pan fry nemafuta, kuparadzira hlama uye kubika pamusana wekupisa pasi pechivako kwehafu yenguva.

Pie muzinga rinopisa nejamu

Chikafu mune ganda rinopisa pachitofu ndiyo imwe nzira yakanakisisa yekukasika nokukurumidza kweti. Soda mumutsara haafaniri kuvharwa, zvakakwana kuti iyo asidi, iyo iri mumuchero wakamukira. Jam iri nani kusarudza yakareba kuti irege kupararira pamusoro pechinhu chacho. Inguva yehafu yenguva, uye muromo wekudiridza muviri unenge wakagadzirira!

Zvisungo:

Kugadzirira

  1. Seroki yakasanganiswa yakasanganiswa nehuga, soda uye mazai.
  2. Wedzera upfu uye funganya.
  3. Pamusoro pewaini yakatsvaira yakatsvaira bundu, panzvimbo yepamusoro jam uye ubike kwemaminitsi makumi maviri.

Cottage Cheese Cake

Inyorera iri nyore mukaini inopisa yakagadzirwa nekottage cheese - iri nyore, inobatsira uye inonaka kwazvo. Nhamba yakadaro yakakurumidza uye yakagadzirirwa kugadzirira kupfuura, semuenzaniso, cheese keke. Cottage cheese zviri nani kushandisa kwete mafuta. Mutsva, shoma shoma inoratidzwa. Kana iwe uchida kuwana pie inotapira mune ganda rinopisa, iwe unogona kuwedzera huwandu hwahwo.

Zvisungo:

Kugadzirira

  1. Saramu yakasvibirira yakasanganiswa newaini uye yakasara kwehafu yeawa kuti irere.
  2. Iva mazai nehuga, uwedzere cottage cheese uye simbisa.
  3. Bhinda zvose masasa, uwedzere munyu, soda uye mazambiringa.
  4. Isai mukanyiwa mune ganda rinopisa ganda uye gadzirai pie ne cottage cheese mune ganda rinopisa kwemaminitsi makumi maviri.

Ita pani inopisa nemukaka wakanyungudutswa

Vakanaka vanoita saizvozvowo vanoda recipe iyi pani pamwe nekuwedzerwa mukaka wakanyoroveswa. Chibereko chinobuda zvakanyanya kwazvo, zvine ruvara runonaka uye kunhuwirira kwakanaka kwemukaka. Ike keke inofanira kunge yakanyatsopunjwa mukapu inopisa. Uye chete ipapo zvingave zvichibvira kuibvisa, kutema kuita zvidimbu uye kushanda patafura.

Zvisungo:

Kugadzirira

  1. Mazai anorohwa nekuwedzera kwe soda.
  2. Wedzera mukaka wakanyungudutswa, wobva wawedzera upfu hwakasanganiswa uye ugovhenganisa.
  3. Iko pasi uye masvingo epango rinopisa rakasanganiswa nemafuta, kuparadzira hlama uye kubika pane moto unenge kwehafu yenguva.

Nhamba yakasviba mune pani rinopisa

Kutsanya haisi chikonzero chekuzvinyima zvachose muromo wekunwa zvinonaka. Chikapu mu skillet isina mazai, chinowanikwa mumutsara uyu, chinobvumirwa munguva dzakakosha, nokuti hachina michina yemhuka yakabva. Kana zvichidiwa, chigadzirwa chakapedzisira chinogona kudururwa nechokoti glaze uye chinoputika nemate.

Zvisungo:

Kugadzirira

  1. Chokutanga, funganisa zvose zvakaoma zvinoshandiswa.
  2. Wedzera mafuta, mvura, vhiniga.
  3. Itai kuti musanganise uye mugadzire huwandu huchiita mu skillet yakagadzirwa.
  4. Pachisa chakanaka pasi pechifukidzo, pie isina mazai mupani ichave yakagadzirira mumaminitsi makumi mana.

Chipata chemazamu mukapu inopisa

Nyoka ye yogurt mune ganda rinopisa nekaputika yemapatata uye hove ndiyo kudya kunogutsa uye kunofadza. Ichi chikafu chinogona kuva chikafu chakazara kana chikafu chinonaka. Nguva yakazara inofanirwa kuita ichi chinofadza inenge maminitsi makumi mana, zvichiita kuti zvikamu 8 zvezvokudya zvinonaka.

Zvisungo:

Kugadzirira

  1. Mbatatisi muhuvhuti peel, yakachena uye inodzivirira pa grater.
  2. MuKefir kuisa munyu, shuga, soda, kutyaira mazai, vhara muhuteti yakanyunguduka uye sanganidza zvakanaka.
  3. Dururirai muupfu uye mudonhe hupfu.
  4. Inenge 2/3 yechipupuriro inopararira pamusoro pepasi pepani, kuumba mativi.
  5. Itai nzvimbo yepamusoro yematekate kumusoro, woisa zvigadzirwa zvakasvibira zvakasvibira uye hove yakakoniwa, yakashambidzwa neforogo.
  6. Ivhara pie muzinga rinopisa pamwe nehove yakasara.
  7. Ika paunenge ushoma kupisa kwemaminitsi makumi maviri, ipapo fukidza ganda rinopisa nemumwewo frying pan yakafanana, zvinyoronyoro inverted uye yakabikwa kune rumwe rutivi rwakatarisana nezvakafanana.

Dya nyama ine nyama yakakanyiwa mune pani inopisa

Chikafu chinopisa mupani rinopisa ndiyo imwe nzira yakawanda kune belyashas uye chebureks. Iyo ndiro inonwisa, asi yakagadzirirwa nokukurumidza uye nyore. Hapana chinofanira kubviswa kunze, uye ipapo yakabikwa, nguva dzose inodzora nzira. Mukuwedzera, keke iyi inouya kune dzimwe kudya, nokuti inowanzogadzirwa pasi pechifukidzo pane yakabikwa.

Zvisungo:

Kugadzirira

  1. Mince munyu, peperi uye fry mupani ne eikisi yakakoswa.
  2. Apo minced lightens, wedzerai miriwo uye simbisai.
  3. Nokudururira, kusanidza mazai, mapuroteni, munyu, pepper uye upfu.
  4. Musanganiswa unoguma unodururirwa ne nyama yakasvibiswa uye yakabviswa.
  5. Dururirai mafuta pani uye isai musanganiswa wakagadzirirwa.
  6. Dhavhara nechifukidzo uye gadzira maminitsi makumi maviri pasi pevheiri.
  7. Zvadaro, sasa keke muhari yekunakisa pane ganda rinopisa nechesi, uuye naro kuti rinyauka uye riregere.

Hove yehove mune ganda rinopisa

Hove yehove kubva pakudya yakakonzerwa mune pani inopisa ndiyo yakanakisisa sarudzo yekukurumidza kudya. Nokuda kwekuzadza, chero chikafu chekudya - saury, sardines, salmon. Pane kudaro, unogona kushandisa hove yakabikwa. Asi nechingwa chekudya, kunakirwa kwechigadzirwa chakapedzwa kune zvinonaka. Kana zvichidiwa, kuzadzwa kunogona kunonwa ne grated cheese, iyo inobva yasungunuka, uye keke ichave yakanyanya kunakidza semugumisiro.

Zvisungo:

Kuzadza:

Kugadzirira

  1. Kuzadza, hove yemagaka ehove yakabvongodzwa, yakasanganiswa nemazai akaomeswa, miriwo uye inokurudzirwa zvakanaka.
  2. Nokuda kwehupfu, yogurt inosanganiswa neupfu, kuwedzera yai, soda uye kusanganiswa kusvikira yakasiyana.
  3. Dururirai mukanyiwa pane gorosi rinopisa ganda, pamusoro padzazadza.
  4. Gadzirira pasi pechivako kwemaminitsi makumi matatu nemasere pakushisa kukuru.