Soup goulash chikafu chinoshamisa uye chinotyisa cheHungary, zvakasimba chiyeuchidzo chegoulash yaanoziva kwatiri tose. Kunongororwa kwekudya iyi ndiko kwakapfuma, uye kutora kunoshamisa zvikuru uye kwakajeka. Edza wozvionera iwe pachako.
Hungarian goulash soup
Zvisungo:
- mbira yemombe - 700 g;
- mafuta matsva - 100 g;
- mbatata - 700 g;
- tomato - 300 g;
- pepper inotapira - 2 pcs;;
- bulb - 1 piece;
- garlic - 2 cloves;
- pasi paprika - 1 tbsp. spoon;
- cumin - 1 teaspoon;
- mvura - 2 l;
- zvinonhuwira .
Kugadzirira
Iye zvino tichakuudza kuti ungagadzira sei soupe goulash kubva munyama. Saka, bhakoni tinocheka muzvidimbu zviduku, uye tinochenesa anyezi uye melenko shiny. Nyama inoshandiswa uye yakasarudzwa zvimedu. ChiBulgaria pepper inobviswa mbeu uye mashizha ane shredded. Tomate yakapwanyika mumakumbo, uye garlic yakasimbiswa kuburikidza nemashizha. Mbatata inoshambidzwa uye inogurwa mu cubes. Muchikwata chedu tinotanga kuisa mafuta, tinopisa mafuta ose, uye kuputika kunotorwa ndokurasirwa kure. Ipapo tinokanda anyezi, tinoipfuura, nguva nemaprika uye kumini. Zvadaro, isai nyama, mabiko kwemaminitsi manomwe, podsalivaya kuvira. Mushure maizvozvo, shandisa mvura, yevhara chifukidzo uye gadzira kweawa nehafu. Pakupera kwemazuva, wedzera mbatatisi, uuye kumota, uise pepper, tomato uye garlic. Deredza kupisa kusvika pane zvishoma uye kubika muto kusvikira unyoro hwemiti yose.
Goulash Soup mu Multivariate
Zvisungo:
- nguruve - 500 g;
- bulb - 1 piece;
- mbatata - 3 pcs .;
- pepper inotapira - 2 pcs;;
- tomato - 2 pcs;;
- tomato paste - 1 teaspoon;
- garlic - 2 cloves;
- muto - 1 l;
- mafuta ezvirimwa;
- zvinonhuwira.
For dumplings:
- evha - 1 pande;
- upfu;
- munyu.
Kugadzirira
Nyama inodzwa mumakumbo maduku uye ichipfuura mumafuta emiriwo mu multivark, kusarudza purogiramu ya "Baking", kusvikira yendarama yakasvibiswa.
Zvadaro, kandai anyanisi, zvigunwe zvakagadzirwa-hafu, uye garlic yakagurwa. Mumaawa mashomanana, apo miriwo inoshanduka, nguva pamwe nepaprika uye inodururira mvura shoma. Isu tinoshandura chidimbu mu "Kuchenesa" mamiriro uye ona mamwe maminitsi makumi matatu. Mushure mokudaro, tinokanda mapira, dhondi uye tomate yakabikwa. Wedzera munyu kunongora, kuisa tomato peta, kuzadza nemvura uye kubika mu "Kuchenesa" maminitsi makumi mana. Iro goulash soup inofanira kubuda yakaoma. Kuti ugadzirire dumplings, funganisai yai nemunyu uye kuwedzera pfufura shoma kuti uite pfupa. Zvadaro gurisa nemaseji uye ucheke zvidimbu, kuomesa pasi mumwe nomumwe. Wedzerai maminitsi gumi nemashanu asati apera kubika. Usati washanda mune soup-goulash kubva kune inguruve, wedzera mucheki wakasvibirira uye miori yakasvikwa.
Goulash soup kubva kuchikuku
Zvisungo:
- bulb - 1 piece;
- huku - 500 g;
- mbatata - 7 pcs;;
- tomato - 2 pcs;;
- zvinonhuwira;
- karoti - 2 zvidimbu;
- garlic - 2 cloves;
- pepper inotapira - 1 pc.;
- zvinonhuwira;
- mafuta ezvirimwa;
- mvura.
Kugadzirira
Muchipupe, shambidzai mafuta mashoma emafuta uye fry mukati mawo akapwanyika yakanyungudutswa anyanisi uye karoti kusvikira ndarama yakaonda. Ipapo tinoderera ipapo nyama yakakodzwa yakakangwa, munyu kuti toravira, zvishoma fry uye inodururira mvura. Pashure peawa, wedhaira mbatatisi, tomate, garlic, pepper, zvinonhuwira uye hoka yekubika kune yakagadzirwa.