Mune makore zana nemakumi masere (19th century) Count DA Guriev, uyo akanga aine mukurumbira wegourmet, akadanwa kuti adye kudya mukuru Jurisovsky. Zvokudya, izvo zvaakange adara, zvakamushamisika zvikuru nekunaka kwake Guriev akatsvoda mubiki - Zakhar Kuzmin, uyo akagadzira chikafu chisina kujairika. Uye zvekudyiwa yakashandiswa semolina pari, iyo yakazozivikanwa seGuryev. Zita romubiki rakakanganwa kwenguva yakareba, asi mutsara weGuryev pariji wakapinda munenge mapeji ose ekubika uye inozivikanwa nhasi kure neRussia.
How to cook Guryev porridge?
Nenzira, Guryev porridge yakagadzirirwa kubva ku semolina nechisungo chekuwedzera chemashizha, iyo inobviswa mumukaka kana kamuti kana inopisa. Zvadaro mapenzi anowedzera pamwe ne semolina pari uye marimu akaiswa muzvigaro mubibiki rebibi, kana muputi, uye akabikwa muchoto. Kubva pane peji yepamusoro yakashongedzwa nemichero yakagadzirwa, marimu uye yakasaswa nejamu. Vasati vawedzera marimu kune guryev peji, vanofanirwa kucheneswa kubva mumafirimu, kuitira kuti ndiro irege kuve yakachena uye haiparadzi yose aesthetics yendiro.
Guryev porridge - kamukira yekare
Kana iyo mana yakakurumbira pariji yakabikwa nhasi munyika yose, ipe iyo, uye tichaiedza. How to cook Guryev porridge? Iyi pariji, yakazvidemba iye Count Guriev? Tinochengeta mukaka uye manga uye tanga kubika.
Zvisungo:
- semolina - 0.75 cup;
- mukaka - 1,25 l;
- walnuts - 100 g;
- shuga - 4 tbsp. makapu;
- mazambiringa akaomeswa - 1 maoko;
- Vanilla shuga - 1 teaspoon;
- michero yakanaka - 1 handful;
- mutsva matsva - 1 handful;
- mint - nokuda kwekushongedza.
Kugadzirira
Pisa ovini kusvika kune madigiri 180. Mutsara akadimburirwa nemvura inopisa uye akachekwa, ndokupwanyika uye akaiswa pahomwe yekubheka yakavharwa nechechi, ndokusasa 1 kikapu cheshuga ndokuisa muvheni kwemaminitsi 3-4.
Sungai mazambiringa akaomeswa, virai mvura inopisa uye muende kwemaminitsi makumi maviri. Zvadaro tinozvikanda mucolander uye tinoomesa. Durai michero yakaoma muzvidimbu zviduku. Muchipupa, isa kumota 500 ml wemukaka, kurara 2 tablespoons shuga uye vanilla shuga. Nguva dzose inokurudzira, wedzera manga uye ubike peji yakaoma. Bvisa phariji kubva pamoto, wedzerai mazambiringa akaomeswa uye mubatanidze.
Dururira mukabikisa kubika mukaka wakasara, uise muchoto uye ubvise mutezo unoguma. Tinopfuurira kune zvakakosha zvikuru: tinoshandisa fomu nemafuta, tinopararira mukati maro hutanda bwevhu, chidimbu chezvibereko zvakakoshwa uye marimu, kuisa mhutu pamusoro, kuitira kuti vagadzire imwechete uye vadzokorore zvikamu 3-4 nguva. Iko yekupedzisira yakatarwa inofanira kunge iri pariji. Pamusoro neasara yakasara. Kugadzirira kweGuryev peji kunotora anenge maminitsi gumi muvheni (kusvikira bhururu yakasvibirika inowoneka). Ready Guryev's semolina porridge yakashongedzwa nemuchero mutsva, makungu uye mint masamba.
Buckwheat porridge muGuriev
Sezvatinoziva kare, tsika, Guryev porridge yakagadzirirwa kubva semolina, asi kune kamukira ye buckwheat, yatichakuudza pamusoro.
Zvisungo:
- buckwheat groats - 600 g;
- mushroom (akaomeswa) - 50 g;
- karoti - 1 piece;
- bhora - kuravira;
- bongo - 300 g;
- munyu - kuravira.
Kugadzirira
Chokutanga tinopedza buckwheat. Kuti uite izvi, svetera muhari yewayo mushonga (abika), wedzisa munyu namafuta. Apo peji inenge yakagadzirira, tinoibvisa kubva muhari, uye iyo payo pachayo yakashambidzwa zvakakwana uye ichidzimwa yakaoma. Zvadaro tinoisa mubhodhoro shanduro yegoroji, yakabikwa kubva kune karoti yakagadzirwa uye mushwa, hutanda hwehuro, tinodzokorora izvi kakawanda. Mhedziso yekupedzisira inofanira kunge iropi. Tinovhara muhari uye tinoiisa muchoto. Tinobika pharigiramu yeghakheheat muGuryevsky kusvikira ibhakkwheat inotyisa. Wakagadzirira kudya, kana uchida, yekorora nemadhiro.
Uye vanoda vemhando dzose dze porridges vechokwadi havazoregereri mapeji emakolkwheat nemawapi uye pearl bhari nenyama .