Tinokupai kamukira yezvinhu zvakagadzirirwa zvakakanyiwa kabichi ne nyama yakakangwa - jicy, inofadza uye ine moyo. Zvechokwadi iwe unofarira chaizvo chikafu ichi - saka hatizogadziri kubika uye pakarepo unopfuurira!
Kirasi yakajeka yekakoji yakagadzirwa ne nyama yakakangwa uye mupunga
Zvisungo:
- mutsva kabichi - 755 g;
- nyama yakabikwa - 985 g;
- karoti inokwana - 45 g;
- onion - 45 g;
- nyanya yakabikwa - 65 g;
- zero - 55 g;
- mucheka mutsvuku - 45 g.
Kugadzirira
Ripira viraira kwehafu yehafu yeawa, wozoisa mundiro, uwedzere nyama yakabikwa, hafu yeiiii, itaira jira rakasvibiswa uye usasa nezvinonhuwira. Kabichi yakashambidzwa, bvisa mashizha makuru, cheka mahwendefa muhafu uye wirise maminitsi makumi maviri mumvura ine munyu.
Miti inoshandiswa, inopwanyika uye yakavharwa mumafuta. Muchidimbu chemashizha emakabichi tinoisa mhepo, tivhare envelope uye tisai makashikiti emashizha. Simmer iyo ndiro pamoto mashoma kwemaminitsi makumi mana, ezvo unoshongedza nekisiki yakasvibirira nemiriwo. Kana iwe uchida kusiyanisa mapeji emakabichi, saka panzvimbo pekudya nyama inoshandisa chicken uye iwe uchawana kudya kunoshamisa.
Recipe yekakoji yakagadzirwa ne buckwheat uye nyama yakadyiwa
Zvisungo:
- kabichi - 765 g;
- buckwheat groats - 175 g;
- nyama yakadyiwa - 465 g;
- onion - 40 g;
- mafuta - 55 g;
- tomato muto - 95 ml;
- zvinonhuwira .
Kugadzirira
Buckwheat kakawanda yakashambidzwa uye kubika kusvikira hafu yakabikwa. Kabichi yakanyura mumvura inopisa, uye mushure memaminitsi mashomanana tinobuda uye tinonyatsobvisa mashizha. Gadzirai onion woiwedzera pasi nyama. Nyaya iyo nemiti inonhuwira, wedzera pirkwheat porridge uye funganya. Pamusoro pebhanhire rekakichi, gadzirai zvinyorwa zvishoma uye zvakanyatsozviputira. Tinoisa kaboroji muhomwe, tururira muto mutsva, tivhare nepepi kumusoro uye tumira ndiro kune ovhenekeri yepakutanga kwemaminitsi makumi matatu.
Recipe yekakisi yakasviba inogadzira nyama ine nyama
Zvisungo:
- kabichi - 655 g;
- minced yenguruve - 985 g;
- zero - 95 g;
- onion - 85 g;
- garlic - kuravira;
- tomato sauce - 25 ml;
- mvura;
- zvinonhuwira.
Kugadzirira
Uye pano pane imwe nzira yekubika kabichi nemafuta asina kudya, asi pasina rice. Isu tinoshambidza kabichi, tichikuya mu grinder ye nyama uye tichiikfutidza zvakanaka. Bulbs uye garlic inocheneswa, yakagadzirwa zvakanaka uye inoiswa mumudziyo. Wedzera kabichi, nyama yakabikwa, mazai, zvinonhuwira uye kusanganiswa. Tinogadzira cutlets, tinoadururira muupfu uye maruva zvishoma pamafuta ezviyo. Pashure pacho, tinovashandura kune chekudzikisa uye kunwa mvura nekateyumu muteu inonatswa nemvura. Tinoisa ndiro iyo muvheni yekare uye tiveka kabichi yakavhara kweawa imwe pa12 degrees.