Hala chikafu chechiJudha chechidimbu, kunze kwecho chisina mutambo mumwe wemabiko mumhuri yechiJudha.
Zvadaro, tichakutaurira kuti unganyatsogadzira sei kudya kunonaka pamusha uye kupa chikafu chetsika chechigadzirwa maererano neGOST.
Nzira yechiJudha yeka hala muchoto maererano neGOST
Zvisungo:
- mvura yakasanganiswa - 180 ml;
- sunflower kana mafuta emuorivhi asina kunatswa - 70 ml;
- granulated shuga - 20 g;
- mbiriso yakasvibiswa - 15 g;
- mazai matsva chicken makuru - 1.5 pc .;
- munyu webwe guru-15 g;
- mbeu dzeSesame - 15 g;
- Hura yegorosi - 320-420 g.
Kugadzirira
- Mune 40 millilitres emvura inodziya tinopedza mbiriso itsva uye tinosiya kuwanda mumhepo kwemaminitsi mashanu.
- Munguva iyi, shandisa chigumbuso uye chekuya chekukuya mazai, uye mune ndiro yakasanganiswa nomunyu, shuga nemafuta emichero uye udururire hafu yegirazi yemvura inodzika.
- Ita musanganiswa unopisa kusvikira makristara ose ari kuwedzera uye kuwedzera mvura yakasara yakasara.
- Ikozvino sanganai newaini yakarohwa uye mbiriso musanganise uye mudururire mumusanganiswa mumwechete unopisa nehotela.
- Simudza huwandu hweupfu, uidururire mumudziyo wechipfuva uye ubudise hupfu hunodonha.
- Isu tinodonha kuwanda zvakanyanyisa uye kwenguva yakareba, kusvikira inotanga kumira shure kwemasvingo ezvokudya, uye ichava yakanyorova uye yakasununguka.
- Tinoshongedza bundu mubhokisi rakanaka, rinoisa mubhodhi, iyo yatinoisa pasi pejira muhuni kwemaawa mashomanana.
- Yakakura kanomwe kaviri iyo yakabata maoko uye ikaparadzaniswa zvikamu zvitanhatu zvakaenzana, zvayo zvizere mipira uye inovapa maminitsi gumi kuti avete patafura.
- Mushure mechinguva, tinogadzira zvingwa kubva mumapumburu, tichizviputira kuitira kuti zvive zvishoma pamiganhu, uye zvakasvibira mukati.
- Isu tinogadzira zvingwa zviduku mu flagella. Vanofanirwa kuti vawanewo nechepakati dzakatetepa uye nzvimbo yakakura.
- Iye zvino tinobatanidza mupepeti muzvikamu zvitatu, tadziya mitsetse kune rumwe rutivi, uye takasungira kaviri yenguruve, iyo ichave iri kugadzirirwa kwechera yedu.
- Isu tinoisa zvigadzirwa pane pani yakavharwa nematehwe mashizha uye tinoenda kweawa imwe kuti tione uye tichiwedzera muzwi kanopfuura kaviri.
- Bvisa hafu yeii zvishomanana, girai nechokudenga chechaya inoswedera uye usasese zvigadzirwa zvinowedzera kubva kumusoro nemiti sesame.
- Ovheni inopisa kusvika kune madigiri 180 uye kwemaminitsi gumi nemashanu tinoisa pani muchokumusoro uye chepamusoro heater mode isina convection.
- Deredza kudziya kusvika kune digirii 160, tanga kuisa pfungwa uye ubike hula kune imwe maminitsi makumi maviri kusvika kune imwe yakakura.
Halo inogonawo kubikwa nembeu yepoppy , ichiiisa nembeu yeesame.